Kearns Pork Sausages (227 g)
Description
Savage, deadly and fierce tasty, our sausages are made with premium Irish pork and our signature blend of spices. The result? A rich and satisfying flavour that’s sure to please everyone! From full Irish breakfasts to an aul’ coddle, no wonder Kearns are Dublin’s favourite sausage.Product Detail
Savage, deadly and fierce tasty, our sausages are made with premium Irish pork and our signature blend of spices. The result? A rich and satisfying flavour that’s sure to please everyone! From full Irish breakfasts to an aul’ coddle, no wonder Kearns are Dublin’s favourite sausage.
Features
Guaranteed Irish
Punchy, peppery flavour
Ingredients
Irish Pork (54%), Water, Rusk [contains WHEAT], Pork Fat (9%), Salt, Spices, Stabilisers (Pentasodium Triphosphates, Diphosphates, Triphosphates), Preservative (Sodium SULPHITE), Flavour Enhancer (Monosodium Glutamate), Antioxidant (Sodium Ascorbate), Spice Extracts, Beef Collagen CasingAllergy Advice
| Sulphur Dioxide/Sulphites | Contains |
| Wheat | Contains |
Safety Warning
Safety Instructions: This is a raw product please cook thoroughly before consuming.
Nutrition Information
Country of Origin
| Origin Free Text | Produced in Ireland |
Storage Guidelines
Keep refrigerated between 0°C to 5°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours. Suitable for home freezing, freeze on day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking.
Storage & Usage
Cannot be Microwaved
Keep Refrigerated
Suitable for Home Freezing
Storage Type
| Type | Chilled |
Manufacturer Address
Produced by: Kearns Sausages, Hilden, Monaghan.
Company Name
Kearns Sausages
Company Address
Hilden, Monaghan.
Email Helpline
Telephone Helpline
047 82766
Return To
Kearns Sausages, Hilden, Monaghan. Telephone: 047 82766 Email: [email protected]
Description
Savage, deadly and fierce tasty, our sausages are made with premium Irish pork and our signature blend of spices. The result? A rich and satisfying flavour that’s sure to please everyone! From full Irish breakfasts to an aul’ coddle, no wonder Kearns are Dublin’s favourite sausage.Product Detail
Savage, deadly and fierce tasty, our sausages are made with premium Irish pork and our signature blend of spices. The result? A rich and satisfying flavour that’s sure to please everyone! From full Irish breakfasts to an aul’ coddle, no wonder Kearns are Dublin’s favourite sausage.
Features
Guaranteed Irish
Punchy, peppery flavour
Ingredients
Irish Pork (54%), Water, Rusk [contains WHEAT], Pork Fat (9%), Salt, Spices, Stabilisers (Pentasodium Triphosphates, Diphosphates, Triphosphates), Preservative (Sodium SULPHITE), Flavour Enhancer (Monosodium Glutamate), Antioxidant (Sodium Ascorbate), Spice Extracts, Beef Collagen CasingAllergy Advice
| Sulphur Dioxide/Sulphites | Contains |
| Wheat | Contains |
Safety Warning
Safety Instructions: This is a raw product please cook thoroughly before consuming.
Nutrition Information
Country of Origin
| Origin Free Text | Produced in Ireland |
Storage Guidelines
Keep refrigerated between 0°C to 5°C. Do not exceed the use by date. Once opened, keep refrigerated and consume within 24 hours. Suitable for home freezing, freeze on day of purchase. Use within one month of freezing. Defrost thoroughly in a refrigerator before cooking.
Storage & Usage
Cannot be Microwaved
Keep Refrigerated
Suitable for Home Freezing
Storage Type
| Type | Chilled |
Manufacturer Address
Produced by: Kearns Sausages, Hilden, Monaghan.
Company Name
Kearns Sausages
Company Address
Hilden, Monaghan.
Email Helpline
Telephone Helpline
047 82766
Return To
Kearns Sausages, Hilden, Monaghan. Telephone: 047 82766 Email: [email protected]
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.