Blue Elephant Premium Thai Yellow Curry Paste (70 g)
Description
Blue Elephant Thai Premium Paste Yellow Curry 70gFeatures
Royal Thai cuisine
Hand made
Natural product
Authentic Thai recipe
Chilli rating - mild - 1
Thailand Trusted Quality
Free from preservatives and colouring
No MSG
Suitable for vegetarians
Halal - The Central Islamic Council of Thailand
Lifestyle
Halal
Suitable for Vegetarians
Ingredients
Lemongrass 16.2%, Thai Garlic 14.9%, Fully Refined Soybean Oil 14.5%, Shallot 11.9%, Tamarind Paste (Tamarind, Water) 8.6%, Coriander 5.3%, Salt 5.1%, Dried Red Chili 4.5%, Curry Powder (Turmeric, Coriander, Fenugreek, WHEAT FLOUR (GLUTEN), Salt, Cumin, Fennel, MUSTARD, Chili, White Pepper Powder) 4.0%, Galangal 3.9%, Turmeric 3.5%, Ginger 3.0%, Kaffir Lime 1.7%, Spice (CURRY POWDER, Coriander Powder, Cumin Powder, Cardamom Powder, Clove Powder, Turmeric Powder, Bay Leaves, Nutmeg Powder, Cinnamon Powder) 1.7%, Cumin Powder 1.2%Allergy Advice
| Cereals Containing Gluten | Contains |
| Mustard | Contains |
| Nuts | May Contain |
| Sesame | May Contain |
| Wheat | Contains |
Additives
| Colours | Free From |
| MSG (Glutamate) | Free From |
| Preservatives | Free From |
Nutrition Information
Country of Origin
| Origin Free Text | Product of Thailand |
Storage Guidelines
For Best Before, see end of pack. Store in a cool, dry place. Once opened keep refrigerated and use within 4 weeks.
Storage Type
| Type | Ambient |
Importer Address
Rodrigo Trading Kanturk, Co. Cork, Ireland.
Manufacturer Address
Blue Spice Co., Ltd., 75/109 Moo 11, Phahonyothin Rd., Klong 1, Klong Luang, Pathumthani 12120, Thailand.
Company Name
Rodrigo Trading Kanturk
Company Address
Co. Cork, Ireland.
Telephone Helpline
+66 2 996 9401
00353-868726155
Return To
Need to reach us for a question, comment or suggestion? [email protected] Tel +66 2 996 9401 Rodrigo Trading Kanturk, Co. Cork, Ireland. www.rodrigosfinefoods.com [email protected] 00353-868726155
Description
Blue Elephant Thai Premium Paste Yellow Curry 70gFeatures
Royal Thai cuisine
Hand made
Natural product
Authentic Thai recipe
Chilli rating - mild - 1
Thailand Trusted Quality
Free from preservatives and colouring
No MSG
Suitable for vegetarians
Halal - The Central Islamic Council of Thailand
Lifestyle
Halal
Suitable for Vegetarians
Ingredients
Lemongrass 16.2%, Thai Garlic 14.9%, Fully Refined Soybean Oil 14.5%, Shallot 11.9%, Tamarind Paste (Tamarind, Water) 8.6%, Coriander 5.3%, Salt 5.1%, Dried Red Chili 4.5%, Curry Powder (Turmeric, Coriander, Fenugreek, WHEAT FLOUR (GLUTEN), Salt, Cumin, Fennel, MUSTARD, Chili, White Pepper Powder) 4.0%, Galangal 3.9%, Turmeric 3.5%, Ginger 3.0%, Kaffir Lime 1.7%, Spice (CURRY POWDER, Coriander Powder, Cumin Powder, Cardamom Powder, Clove Powder, Turmeric Powder, Bay Leaves, Nutmeg Powder, Cinnamon Powder) 1.7%, Cumin Powder 1.2%Allergy Advice
| Cereals Containing Gluten | Contains |
| Mustard | Contains |
| Nuts | May Contain |
| Sesame | May Contain |
| Wheat | Contains |
Additives
| Colours | Free From |
| MSG (Glutamate) | Free From |
| Preservatives | Free From |
Nutrition Information
Country of Origin
| Origin Free Text | Product of Thailand |
Storage Guidelines
For Best Before, see end of pack. Store in a cool, dry place. Once opened keep refrigerated and use within 4 weeks.
Storage Type
| Type | Ambient |
Importer Address
Rodrigo Trading Kanturk, Co. Cork, Ireland.
Manufacturer Address
Blue Spice Co., Ltd., 75/109 Moo 11, Phahonyothin Rd., Klong 1, Klong Luang, Pathumthani 12120, Thailand.
Company Name
Rodrigo Trading Kanturk
Company Address
Co. Cork, Ireland.
Telephone Helpline
+66 2 996 9401
00353-868726155
Return To
Need to reach us for a question, comment or suggestion? [email protected] Tel +66 2 996 9401 Rodrigo Trading Kanturk, Co. Cork, Ireland. www.rodrigosfinefoods.com [email protected] 00353-868726155
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.