O''Neills Dry Cure Bacon Co Pork Sausages (454 g), €3.50
O'Neills Pork Sausages 454g
O''Neills Dry Cure Bacon Co Pork Sausages (454 g), €3.50
O'Neills Pork Sausages 454g
Superquinn Pork Sausages (480 g), €3.50
Packaged in a protective atmosphere.
Countrystyle Traditional Irish Pork Skinless Sausages 8 Pack (227 g), €1.95
Packaged in a protective atmosphere.
O'NEILLS PORK SAUSAGES | 227GRM (227 g), €1.79
O'Neills Pork Sausages 227g
SuperValu Pork Sausages (454 g), €1.89
SuperValu 16 Irish Pork Sausages 454g
Clonakilty Irish Pork Sausages 8 Pack (227 g), €2.30
Clonakilty 8 Irish Pork Sausages 227g
Superquinn Pork Sausages 6 Pack (240 g), €2.29
Packaged in a protective atmosphere.
Clonakilty Irish Pork Sausages 16 Pack (454 g), €3.90
Clonakilty 16 Irish Pork Sausages 454g
SuperValu Sausages (227 g), €1.00
SuperValu 8 Irish Pork Sausages 227g
Countrystyle Traditional Irish Pork Skinless Sausages 16 Pack (450 g), €3.95
Packaged in a protective atmosphere.
Denny 12 Pork Sausages (340 g), €3.49
Renowned for their great flavour & quality, henry denny sausages have been enjoyed in Ireland for over 200 years. Our succulent gold medal winning sausages deliver unmatched taste in every bite! Henry Denny
SuperValu Jumbo Sausages (454 g), €1.89
SuperValu 8 Irish Jumbo Pork Sausages 454g
Denny Gold Medal 8 Sausages (227 g), €1.99
Renowned for their great flavour & quality, Henry Denny sausages have been enjoyed in Ireland for over 200 years. Our succulent gold medal winning sausages deliver unmatched taste in every bite! Henry Denny
Clonakilty Gluten Free Sausages (227 g), €2.40
Clonakilty 8 Gluten Free Irish Pork Sausages 227g
Countrystyle Traditional Irish Pork Sausages 8 Pack (227 g), €1.95
Country Style Traditional Irish 8 Pork Sausages 227g
SuperValu Turkey Sausage 6 Pack (240 g), €2.74
SuperValu 6 Turkey Sausages 240g
SuperValu Chicken Sausages 6 Pack (240 g), €2.49
Packaged in a protective atmosphere.
Hafners Sausages (227 g), €2.10
Hafner's of Dublin 8 Irish Pork Sausages 227g
SuperValu Signature Tastes Irish Pork Traditional Sausages (380 g), €2.49
Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.
Hodgins Gluten Free Sausages (227 g), €1.89
We opened our family butcher shop in Mitchelstown many years ago, we have been crafting an old traditional recipe, a unique blend of herbs and spices with carefully selected prime cuts of pork. With our gluten free recipe, those avoiding gluten can still enjoy the same delicious great tasting sausages.
O'NEILLS SAUSAGE MEAT (454 g), €3.00
O'Neills Sausage Meat 454g
Denny Gold Medal 8 Skinless Sausages (227 g), €2.39
Packaged in a Protective Atmosphere
SuperValu Signature Tastes Leek & Cracked Black Pepper Irish Pork Sausages (380 g), €2.49
Made with selected cuts of Irish pork with Irish leek and cracked black pepper, expertly made in Hilden, Co. Monaghan.
SuperValu Family Value 20 Pack Pork Sausages (500 g), €2.19
SuperValu 20 Irish Pork Sausages 500g
Denny Gold Medal Jumbo Sausages 8 Pack (454 g), €3.89
Renowned for their great flavour & quality, Henry Denny sausages have been enjoyed in Ireland for over 200 years. Our succulent gold medal winning sausages deliver unmatched taste in every bite! Henry Denny
Denny Gold Medal 16 Skinless Sausages (454 g), €3.99
Packaged in a protective atmosphere
Superquinn Sausage Meat (500 g), €3.89
Superquinn Irish Pork Sausage Meat 500g
SuperValu Signature Tastes Irish Pork Honey & Mustard Sausages (380 g), €2.49
Made with selected cuts of Irish pork, perfectly seasoned with honey and whole mustard seeds, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish honey and mustard pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.