Pettitt's Sleeda Farm Boneless Sideloin Lamb Chops (1 kg), €14.99/kg
Pettitt's Sleeda Farm Boneless Sideloin Lamb Chops
Pettitt's Sleeda Farm Lamb Loin Chops (1 kg), €16.50/kg
Pettitt's Sleeda Farm Lamb Loin Chops
Lamb's Heart (1 kg), €4.99/kg
SuperValu Lamb Hearts
Pettitt's Sleeda Farm Lamb Gigot Chops (1 kg), €13.99/kg
Pettitt's Sleeda Farm Lamb Gigot Chops
Lamb Kidneys (1 kg), €4.99/kg
SuperValu Lamb Kidneys
Lamb's Liver (1 kg), €4.99/kg
SuperValu Irish Lamb Liver
SuperValu Fresh Irish Boneless Lamb Leg Steak (300 g), €5.49
Quality Assurance Bord BIA - Origin-Ireland
SuperValu Fresh Irish Diced Lamb (300 g), €5.79
Packaged in a protective atmosphere. Quality Assurance Bord BIA- Origin-Ireland
Pettitt's Sleeda Farm Fillet Of Lamb (1 kg), €12.25/kg
Pettitt's Sleeda Farm Fillet of Lamb
Pettitts Sleeda Farm Rack Of Lamb (1 kg), €16.50/kg
Pettitt's Sleeda Farm Rack of Lamb
SuperValu Irish Slow Cooked Lamb Shanks in Red Wine & Rosemary Gravy (740 g), €9.49
Lamb Origin: Ireland
SuperValu Fresh Irish Lamb Loin Chops (390 g), €6.00
Packaged in a protective atmosphere.
Sleeda Lamb Leg (1 kg), €11.25/kg
Leg Ex Chump
SuperValu Boneless Shoulder Roast (1.1 kg), €15.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Fresh Irish Irish Lamb Leg (1.2 kg), €13.99
Quality Assurance Bord BIA - Origin-Ireland
SuperValu Fresh Irish Lamb Leg (1 kg), €11.25/kg
SuperValu Irish Lamb Leg
SuperValu Fresh Irish Lamb Mince (400 g), €3.99
Packaged in a protective atmosphere. Percentage of fat under 15%. Connective tissue: meat protein ratio under 15. Quality Assurance Scheme Bord BIA - Origin-Ireland
SuperValu Fresh Irish Off Leg Lamb Prima (1 kg), €11.25/kg
SuperValu Quality Irish Chump off Leg Prima 6 Pieces
SuperValu Signature Tastes Hill Lamb Half Leg (1 kg), €15.99/kg
Naturally leaner, sweeter and more succulent. Hints of wild herbs & grasses come through in the delicate flavour of our Atlantic Hill lamb Most of our hill lamb farmers have been commonage farmers for generations. Under their guardianship, free roaming mountain lambs graze naturally on a diet of wild herbs, grasses and heathers, including garlic, bilberry, samphire and rosemary. It's this that gives the deep pink and juicy meat of our Atlantic Hill lamb its uniquely sweet & delicate flavour.
