Newman's Own Balsamic Dressing (250 ml)

Newman's Own Balsamic Dressing (250 ml)

€2.99
€11.96/l

Description

Dressing with Balsamic vinegar, garlic, extra virgin olive oil & Red pepper.

Product Detail

Dressing with Balsamic vinegar, garlic, extra virgin olive oil & Red pepper.

Features

Suitable for Vegetarians & Vegans

All Profits to charity!

Lifestyle

Suitable for Vegans

Suitable for Vegetarians

Ingredients

Water, Rapeseed Oil, Balsamic Vinegar (17%) (SULPHITES) (Wine Vinegar, Concentrated Grape Must), BARLEY Malt Vinegar, Sugar, Garlic Puree (2.5%), Extra Virgin Olive Oil (2%), Salt, Colour (Plain Caramel), Black Pepper, Dried Red Pepper, Dried Basil, Dried Parsley, Dried Oregano, Stabiliser (Xanthan Gum), Dried Onion

Allergy Advice

BarleyContains
Sulphur Dioxide/SulphitesContains

Nutrition Information

per 100ml
Energy
1492kJ
362kcal
Fat
35.9g
of which saturates
4.6g
Carbohydrate
9.7g
of which sugars
4.1g
Fibre
1g
Protein
0.4g
Salt
1.35g
Sodium
1.35g

Country of Origin

Origin Free TextMade in the UK with ingredients sourced from more than one country

Preparation & Usage

Shake well.

Storage Guidelines

Once opened, keep in the fridge & use within 4 weeks.

Storage Type

TypeAmbient

Recycling Information

BottleRecycle

Manufacturer Address

Produced exclusively for: Newman's Own Inc., PO Box 5, Greenham, Berkshire, RG19 6HA, UK. Stafford Lynch, 101 Northwest Business Park, Ballycoolin, Blanchardstown, Dublin 15.

Company Name

Newman's Own Inc. / Stafford Lynch

Company Address

Newman's Own Inc., PO Box 5, Greenham, Berkshire, RG19 6HA, UK. Stafford Lynch, 101 Northwest Business Park, Ballycoolin, Blanchardstown, Dublin 15.

Telephone Helpline

+44 (0) 1635 592655

Return To

Newman's Own Inc., PO Box 5, Greenham, Berkshire, RG19 6HA, UK. Stafford Lynch, 101 Northwest Business Park, Ballycoolin, Blanchardstown, Dublin 15. Consumer care: +44 (0) 1635 592655 www.newmansown.co.uk

Product Number: 1023191000

Description

Dressing with Balsamic vinegar, garlic, extra virgin olive oil & Red pepper.

Product Detail

Dressing with Balsamic vinegar, garlic, extra virgin olive oil & Red pepper.

Features

Suitable for Vegetarians & Vegans

All Profits to charity!

Lifestyle

Suitable for Vegans

Suitable for Vegetarians

Ingredients

Water, Rapeseed Oil, Balsamic Vinegar (17%) (SULPHITES) (Wine Vinegar, Concentrated Grape Must), BARLEY Malt Vinegar, Sugar, Garlic Puree (2.5%), Extra Virgin Olive Oil (2%), Salt, Colour (Plain Caramel), Black Pepper, Dried Red Pepper, Dried Basil, Dried Parsley, Dried Oregano, Stabiliser (Xanthan Gum), Dried Onion

Allergy Advice

BarleyContains
Sulphur Dioxide/SulphitesContains

Nutrition Information

per 100ml
Energy
1492kJ
362kcal
Fat
35.9g
of which saturates
4.6g
Carbohydrate
9.7g
of which sugars
4.1g
Fibre
1g
Protein
0.4g
Salt
1.35g
Sodium
1.35g

Country of Origin

Origin Free TextMade in the UK with ingredients sourced from more than one country

Preparation & Usage

Shake well.

Storage Guidelines

Once opened, keep in the fridge & use within 4 weeks.

Storage Type

TypeAmbient

Recycling Information

BottleRecycle

Manufacturer Address

Produced exclusively for: Newman's Own Inc., PO Box 5, Greenham, Berkshire, RG19 6HA, UK. Stafford Lynch, 101 Northwest Business Park, Ballycoolin, Blanchardstown, Dublin 15.

Company Name

Newman's Own Inc. / Stafford Lynch

Company Address

Newman's Own Inc., PO Box 5, Greenham, Berkshire, RG19 6HA, UK. Stafford Lynch, 101 Northwest Business Park, Ballycoolin, Blanchardstown, Dublin 15.

Telephone Helpline

+44 (0) 1635 592655

Return To

Newman's Own Inc., PO Box 5, Greenham, Berkshire, RG19 6HA, UK. Stafford Lynch, 101 Northwest Business Park, Ballycoolin, Blanchardstown, Dublin 15. Consumer care: +44 (0) 1635 592655 www.newmansown.co.uk

Product Number: 1023191000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.