Rummo Gluten Free Fusilli Pasta (400 g)
Description
Why choose Rummo gluten free pasta? I always wanted to create a gluten-free pasta that could give you all the pleasure and texture of the classic one. We select brown rice, yellow and white corn, strictly GMO-free, then we blend them with a natural and ancient element: Steam. Thanks to our lavorazione al vapore method (steam processing), we slowly obtain a soft, balanced dough that we extrude through bronze dies so that our pasta is more rough and bonds perfectly with the sauce. The result is Rummo gluten free, with an incomparable consistency Cosimo RummoProduct Detail
Why choose Rummo gluten free pasta? I always wanted to create a gluten-free pasta that could give you all the pleasure and texture of the classic one. We select brown rice, yellow and white corn, strictly GMO-free, then we blend them with a natural and ancient element: Steam. Thanks to our lavorazione al vapore method (steam processing), we slowly obtain a soft, balanced dough that we extrude through bronze dies so that our pasta is more rough and bonds perfectly with the sauce. The result is Rummo gluten free, with an incomparable consistency Cosimo Rummo
Features
Absorbs Sauces Enhances Taste Bronze Die Pasta
Cooking Time 11 Minutes
Kosher - F
Lifestyle
Gluten free
Kosher
Ingredients
Wholemeal Rice (36%), Yellow Corn (32.5%), White Corn (20%), Rice (8%), Potato Starch (3%), Emulsifier: Mono-and Diglycerides of Fatty Acids of Vegetable originAllergy Advice
| Cereals Containing Gluten | Free From |
Nutrition Information
Storage Guidelines
Store in a cool dry place
Storage Type
| Type | Ambient |
Recycling Guidelines
Bag - Check Your Local Waste Regulations Before Disposing
Manufacturer Address
Produced for: Rummo S.P.A., Via Dei Grandi Maestri Pastai, 1 - 82100 Benevento.
Company Name
Rummo S.P.A.
Company Address
Via Dei Grandi Maestri Pastai, 1 - 82100 Benevento.
Return To
Rummo S.P.A., Via Dei Grandi Maestri Pastai, 1 - 82100 Benevento. pastarummo.it
Description
Why choose Rummo gluten free pasta? I always wanted to create a gluten-free pasta that could give you all the pleasure and texture of the classic one. We select brown rice, yellow and white corn, strictly GMO-free, then we blend them with a natural and ancient element: Steam. Thanks to our lavorazione al vapore method (steam processing), we slowly obtain a soft, balanced dough that we extrude through bronze dies so that our pasta is more rough and bonds perfectly with the sauce. The result is Rummo gluten free, with an incomparable consistency Cosimo RummoProduct Detail
Why choose Rummo gluten free pasta? I always wanted to create a gluten-free pasta that could give you all the pleasure and texture of the classic one. We select brown rice, yellow and white corn, strictly GMO-free, then we blend them with a natural and ancient element: Steam. Thanks to our lavorazione al vapore method (steam processing), we slowly obtain a soft, balanced dough that we extrude through bronze dies so that our pasta is more rough and bonds perfectly with the sauce. The result is Rummo gluten free, with an incomparable consistency Cosimo Rummo
Features
Absorbs Sauces Enhances Taste Bronze Die Pasta
Cooking Time 11 Minutes
Kosher - F
Lifestyle
Gluten free
Kosher
Ingredients
Wholemeal Rice (36%), Yellow Corn (32.5%), White Corn (20%), Rice (8%), Potato Starch (3%), Emulsifier: Mono-and Diglycerides of Fatty Acids of Vegetable originAllergy Advice
| Cereals Containing Gluten | Free From |
Nutrition Information
Storage Guidelines
Store in a cool dry place
Storage Type
| Type | Ambient |
Recycling Guidelines
Bag - Check Your Local Waste Regulations Before Disposing
Manufacturer Address
Produced for: Rummo S.P.A., Via Dei Grandi Maestri Pastai, 1 - 82100 Benevento.
Company Name
Rummo S.P.A.
Company Address
Via Dei Grandi Maestri Pastai, 1 - 82100 Benevento.
Return To
Rummo S.P.A., Via Dei Grandi Maestri Pastai, 1 - 82100 Benevento. pastarummo.it
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.