Thanks Plants Everyday Roast (500 g)
Description
Meat-free mealtimes never tasted sogood, thanks to plants, honest ingredients and cherished recipes. Savour, while the animals smile. Love every bite as you do your bit for the planet. A Short Tail by Sid Once upon a time, I had a strange dream. I was being stuffed into a giant hot dog bun by a pack of salivating humans. Yikes! Look I know I'm cute, but really, who came up with 'sausage dog'? That dream made me think about animal rights. That dream turned me vegan. Now, I'm on a mission to train humans to cut out meat, protecting animals and our planet. It's so easy and tasty to do, thanks to planets. You'll feel great and, with every contented bite, you're making the animal kingdom smile.Product Detail
Meat-free mealtimes never tasted sogood, thanks to plants, honest ingredients and cherished recipes. Savour, while the animals smile. Love every bite as you do your bit for the planet. A Short Tail by Sid Once upon a time, I had a strange dream. I was being stuffed into a giant hot dog bun by a pack of salivating humans. Yikes! Look I know I'm cute, but really, who came up with 'sausage dog'? That dream made me think about animal rights. That dream turned me vegan. Now, I'm on a mission to train humans to cut out meat, protecting animals and our planet. It's so easy and tasty to do, thanks to planets. You'll feel great and, with every contented bite, you're making the animal kingdom smile.
Features
100% plant power
Wild rice and apricot stuffing
Mightily Wholesome
High in Protein
A Source of Iron
Low in Saturated Fat
Proud Vegan Company
Lifestyle
Suitable for Vegans
Ingredients
Vital WHEAT Gluten (WHEAT), Onions, Water, Cannellini Beans, Wild Rice Mix [Long Grain Brown, Red Camargue, Wild Rice] (9.7%), Breadcrumbs (WHEAT Flour, Yeast, Salt, Cornstarch), Pearl BARLEY, CELERY, Rapeseed Oil, Dijon MUSTARD (SULPHITES), Garlic, Cider Vinegar, Dried Apricots (1.9%) (SULPHITES), Liquid Smoke (Water, Natural Hickory Smoke, Vinegar, Molasses, Colour: Caramel), Salt, Herbs, Black PepperAllergy Advice
Barley | Contains |
Celery | Contains |
Mustard | Contains |
Sulphur Dioxide/Sulphites | Contains |
Wheat | Contains |
Nutrition Information
Preparation & Usage
Recipe Idea Our glaze recipe. We love cooking our Festive Roast in this easy maple glaze! Instructions Maple Glaze: Easy maple glaze 2 tbsp olive oil 2 tbsp soy sauce 2 tbsp maple syrup Whisk together with a fork until all the ingredients are combined and it's ready to put on your roast before cooking! If you are feeling a little adventurous, add some grated lemon zest, chopped garlic or fresh thyme. Why not celebrate a new tradition with a plant-based meal that is great for Christmas Day, Thanksgiving and Sunday roast!
Storage Guidelines
Keep refrigerated below 5°C. Once opened, eat within 4 days. Suitable for home freezing for up to 5 months. Defrost in the fridge for 24hrs before cooking.
Storage & Usage
Suitable for Home Freezing
Keep Refrigerated
Storage Type
Type | Chilled |
Recycling Guidelines
Vacuum pack and box
Manufacturer Address
Thanks Plants Ltd, 3 Oxmantown Lane, Smithfield, Dublin 7.
Company Name
Thanks Plants Ltd
Company Address
3 Oxmantown Lane, Smithfield, Dublin 7.
Return To
Thanks Plants Ltd, 3 Oxmantown Lane, Smithfield, Dublin 7.
Description
Meat-free mealtimes never tasted sogood, thanks to plants, honest ingredients and cherished recipes. Savour, while the animals smile. Love every bite as you do your bit for the planet. A Short Tail by Sid Once upon a time, I had a strange dream. I was being stuffed into a giant hot dog bun by a pack of salivating humans. Yikes! Look I know I'm cute, but really, who came up with 'sausage dog'? That dream made me think about animal rights. That dream turned me vegan. Now, I'm on a mission to train humans to cut out meat, protecting animals and our planet. It's so easy and tasty to do, thanks to planets. You'll feel great and, with every contented bite, you're making the animal kingdom smile.Product Detail
Meat-free mealtimes never tasted sogood, thanks to plants, honest ingredients and cherished recipes. Savour, while the animals smile. Love every bite as you do your bit for the planet. A Short Tail by Sid Once upon a time, I had a strange dream. I was being stuffed into a giant hot dog bun by a pack of salivating humans. Yikes! Look I know I'm cute, but really, who came up with 'sausage dog'? That dream made me think about animal rights. That dream turned me vegan. Now, I'm on a mission to train humans to cut out meat, protecting animals and our planet. It's so easy and tasty to do, thanks to planets. You'll feel great and, with every contented bite, you're making the animal kingdom smile.
Features
100% plant power
Wild rice and apricot stuffing
Mightily Wholesome
High in Protein
A Source of Iron
Low in Saturated Fat
Proud Vegan Company
Lifestyle
Suitable for Vegans
Ingredients
Vital WHEAT Gluten (WHEAT), Onions, Water, Cannellini Beans, Wild Rice Mix [Long Grain Brown, Red Camargue, Wild Rice] (9.7%), Breadcrumbs (WHEAT Flour, Yeast, Salt, Cornstarch), Pearl BARLEY, CELERY, Rapeseed Oil, Dijon MUSTARD (SULPHITES), Garlic, Cider Vinegar, Dried Apricots (1.9%) (SULPHITES), Liquid Smoke (Water, Natural Hickory Smoke, Vinegar, Molasses, Colour: Caramel), Salt, Herbs, Black PepperAllergy Advice
Barley | Contains |
Celery | Contains |
Mustard | Contains |
Sulphur Dioxide/Sulphites | Contains |
Wheat | Contains |
Nutrition Information
Preparation & Usage
Recipe Idea Our glaze recipe. We love cooking our Festive Roast in this easy maple glaze! Instructions Maple Glaze: Easy maple glaze 2 tbsp olive oil 2 tbsp soy sauce 2 tbsp maple syrup Whisk together with a fork until all the ingredients are combined and it's ready to put on your roast before cooking! If you are feeling a little adventurous, add some grated lemon zest, chopped garlic or fresh thyme. Why not celebrate a new tradition with a plant-based meal that is great for Christmas Day, Thanksgiving and Sunday roast!
Storage Guidelines
Keep refrigerated below 5°C. Once opened, eat within 4 days. Suitable for home freezing for up to 5 months. Defrost in the fridge for 24hrs before cooking.
Storage & Usage
Suitable for Home Freezing
Keep Refrigerated
Storage Type
Type | Chilled |
Recycling Guidelines
Vacuum pack and box
Manufacturer Address
Thanks Plants Ltd, 3 Oxmantown Lane, Smithfield, Dublin 7.
Company Name
Thanks Plants Ltd
Company Address
3 Oxmantown Lane, Smithfield, Dublin 7.
Return To
Thanks Plants Ltd, 3 Oxmantown Lane, Smithfield, Dublin 7.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.