Rummo Cannelloni Pasta (250 g), €3.25
Rummo Cannelloni All 'Uovo No 176 250g
Rummo Cannelloni Pasta (250 g), €3.25
Rummo Cannelloni All 'Uovo No 176 250g
Rummo Fusilli Pasta (500 g), €3.00
Rummo Fusilli No 48 500g
Rummo Penne Rigate Pasta (500 g), €3.00
Rummo Penne Rigate No. 66 500g
Antonella Fine Pulp Passata (680 g), €3.15
Antonella Tomato Pulp Extra Fine 680g
La Mole Sfornatini Olives Breasticks (120 g), €2.80
Mirror, mirror on the wall, who is better of them all? Treat yourself to a unique break with the original with black olives! Rediscover all the fragrance of good bread, in the Sfornatini La Mole, the breadsticks with natural leavening with a lively and tasty taste. Light and tasty, accompany every moment of the day x tantalizing break!
Rummo Riccioli Pasta (500 g), €3.00
This opening and closing system is protected by the existing legislation intellectual and industrial property, as well as all trademark and contents of this pack. Its reproduction in any form, even partial, is strictly forbidden.
Don Antonio Sugo Al Basilico (500 g), €4.35
Don Antonio Tomato Sauce with Basil 500g
Rummo Arrabbiata Sauce (340 g), €3.55
Rummo Sugo All'Arrabbiata 340g
Callipo Tuna In Oil Twin Pack (160 g), €5.00
Callipo Tuna Steaks in Olive Oil 2 x 80g
Don Antonio Tradizionale (500 ml), €4.35
Don Antonio Traditional Tomato Sauce 500g
Don Antonio Tuscan Tomato Sauce (500 ml), €4.35
Don Antonio Tuscan Tomato Sauce 500g
La Mole Pantosto Tomatoes & Oregan Crouton (150 g), €3.25
The Pantosto La Mole is an oven toasted, goldenbrown, crispy and delicious bruschetta. Made with natural and carefully selected ingredients only, it doesn't contain artificial flavourings and food colourings. Being so fragrant and tasty, they are perfect to crunch as a snack or to enrich your aperitif. All the Mediterranean taste of the juicy tomatoes and the fine perfume of the organo are kept in this unique bruschetta. Try this tempting and irresistible crunchy delicacies.
Maza Mia Porcini Mushroom Risotto (300 g), €4.75
As a native Italian, I grew up with an appreciation for good food, its regionality and the story behind it. I hope to share this passion with you. Enjoy this wonderful risotto from Northern Italy! Anna Maza
ROI Extra Virgin Olive Oil (500 ml), €14.50
Superior category olive oil obtained directly from olives and solely by mechanical means
Rummo Liguine Pasta (500 g), €3.00
Rummo Linguine No. 13 500g
Alce Nero Organic Tomato Passata (500 g), €3.15
EU Organic - IT-BIO-009 Agricoltura Italia
Antonella Fine Chopped Tomatoes (400 g), €2.00
Antonella Chopped Tomatoes Tin 400g
La Mole Sfornatini Rosemary Breadsticks (120 g), €2.80
Treat yourself to a unique break with the original with rosemary! Rediscover all the fragrance of good bread, in the sfornatini La Mole, the breadsticks with natural leavening with a lively and tasty taste. Light and tasty, accompany every moment of the day x tantalizing break!
Rummo Basil Sauce (340 g), €3.55
Rummo Sugo Al Basilico Genovese DOP 340g
Rummo Gnocchi (500 g), €3.29
Cook for 2 minutes* *Strain when they rise to the surface
Rummo Tagliatelle Egg Pasta (250 g), €3.25
Rummo Tagliatelle All Uovo 250g
Don Antonio Sugo Pecorino (500 g), €4.50
Don Antonio Tomato Sauce with Cheese 500g
Rummo Lasagne Egg Pasta Sheets (500 g), €4.70
Rummo Lasagne All 'Uovo No 173 500g
Rummo Pappardelle Egg Pasta (250 g), €3.25
Rummo Pappardelle All'Uovo Nº 101 250g
Vecchia Dispensa Balsamic Glaze (250 g), €4.95
EU Organic - IT BIO 006, Agricoltura Italia
Alce Nero Chickpeas (300 g), €3.00
EU Organic - IT-BIO-009
Antonella Fine Chopped Tomatoes (400 g), €2.00
Company with Environmental System Certified by DNV GL ISO 14001 Quality System Certified by DNV GL ISO 9001 Safety System Certified by DNV GL ISO 18001
Calvi Classico Extra Virgin Olive Oil (750 ml), €16.99
Superior category olive oil obtained directly from olives and solely by mechanical means.
Casale Polenta (300 g), €2.65
Polenta is a traditional northern Italian dish with roots in peasant cuisine. It is free from gluten, quick and easy to prepare. It can be served creamy or set into pieces and baked. Uncooked it can be used in place of breadcrumbs to coat chicken or fish, or as gluten-free alternative to flour for cake baking. Anna Maza