All Butter Croissant (70 g), €1.40
All Butter Croissant 70g
All Butter Croissant (70 g), €1.40
All Butter Croissant 70g
Sultana Scone (1 Piece), €1.30
Sultana Scone
Seans Brown Soda Bread (1 Piece), €3.00
Seans Brown Soda
Brown Round Soda Bread (1 Piece), €3.00
SuperValu Brown Round Soda 630g
Full baguette (1 Piece), €2.00
French Stick
Wholemeal Stoneground Soda Bread (1 Piece), €3.00
100% Wholemeal Stoneground Soda
Cherry Scone (1 Piece), €1.30
Cherry Scone
Vienna Loaf (1 Piece), €2.30
Vienna Loaf
Soft White Roll (1 Piece), €2.85
Real food, real people
White Salad Bap 6 Pack (1 Piece), €2.85
White Salad Bap 6 Pack
Demi Baguette (1 Piece), €0.85
Demi Baguette
Demi Baguette 4 Pack (1 Piece), €2.85
Demi Baguette 4 Pack
Jam Donut 6 Pack (1 Piece), €4.50
Jam Donut 6 Pack
Petit Pan 5 Pack (1 Piece), €2.75
Petit Pain 5pk
Batch Loaf (1 Piece), €3.00
Batch Loaf
Old Style Danish Loaf (1 Piece), €3.00
SuperValu Old Style Danish Loaf
Apple Tart (900 g), €6.50
Short Crust Apple Tart
Apple Lattice Square (80 g), €0.80
Apple Lattice Square 80g
Pain au Chocolat (80 g), €1.40
Classic French Pastry infused with Belgian Chocolate filling.Â
Fresh Mini Creams 6 Pack (6 Piece), €6.00
Fresh Creams Mini 6 Pack
White Finger Roll 6 Pack (1 Piece), €2.85
White Finger Roll 6 Pack
White Crusty Rolls 4 Pack (1 Piece), €2.85
Real food, real people
Classique Baguette (230 g), €1.59
We use only the finest quality ingredients sourced by our expert bakery team. We use a slow and long fermentation process which gives our breads their distinctive light texture, aerated crumb and tempting aroma. All our breads are baked the traditional way in a stone oven to give our baguettes a delicious crispy crust.
Wholemeal Soft Rolls (6 Piece), €2.85
Real food, real people
Fruit Round Soda Bread (1 Piece), €3.00
Fruit Round Soda
Large White Pan (1 Piece), €3.00
Large White Pan
Campagne Baguette (230 g), €1.59
Our delicious Baguette Campagne is made with a tasty blend of seeds giving a lovely toasted flavour and nutty crunch We use a slow and long fermentation process which gives our breads their distinctive light texture, aerated crumb and tempting aroma. All our breads are baked the traditional way in a stone oven to give our baguettes a delicious crispy crust.