All Butter Croissant (70 g), €1.40
All Butter Croissant 70g
All Butter Croissant (70 g), €1.40
All Butter Croissant 70g
Seans Brown Soda Bread (1 Piece), €3.00
Seans Brown Soda
Sultana Scone (1 Piece), €1.30
Sultana Scone
Full baguette (1 Piece), €2.00
French Stick
Craft Sourdough Loaf (1 Piece), €3.75
SuperValu Craft Sourdough Loaf
Jam Donut 6 Pack (1 Piece), €4.50
Jam Donut 6 Pack
Soft White Roll (1 Piece), €2.25
Real food, real people
Vienna Loaf (1 Piece), €2.50
Vienna Loaf
Danish Cinnamon Swirl (93 g), €1.40
Swirl of crumbly Danish pastry infused with a delicate cinnamon flavour
Pain au Chocolat (80 g), €1.40
Classic French Pastry infused with Belgian Chocolate filling.Â
Rustic Ciabatta 2 Pack (190 g), €1.59
Rustic Ciabatta 2 x 95g (190g)
Chia Bread (1 Piece), €3.00
Chai Bread
Wholemeal Stoneground Soda Bread (1 Piece), €3.00
100% Wholemeal Stoneground Soda
All Butter Croissant 4 Pack (1 Piece), €4.50
Luxury Croissant 4 Pack
Classique Baguette (230 g), €1.59
We use only the finest quality ingredients sourced by our expert bakery team. We use a slow and long fermentation process which gives our breads their distinctive light texture, aerated crumb and tempting aroma. All our breads are baked the traditional way in a stone oven to give our baguettes a delicious crispy crust.
Panini 2 Pack (198 g), €1.59
Panini Sandwich Rolls 2 x 104g (208g)
Ciabatta Loaf (250 g), €1.59
Ciabatta Loaf
Demi Baguette 4 Pack (1 Piece), €2.85
Demi Baguette 4 Pack
Demi Baguette (1 Piece), €1.00
Demi Baguette
Fresh Mini Creams 6 Pack (6 Piece), €6.00
Fresh Creams Mini 6 Pack
White Crusty Rolls 4 Pack (1 Piece), €2.85
Real food, real people
Old Style Danish Loaf (1 Piece), €3.00
SuperValu Old Style Danish Loaf
Rock Bun (1 Piece), €1.30
SuperValu Your Local Bakery Rock Bun
CHOCOLATE CHIP COOKIE 4PK|1PCE** (1 Piece), €4.50
SuperValu Chocolate Chip Cookie 4PK
Cherry Scone (1 Piece), €1.30
Cherry Scone
Batch Loaf (1 Piece), €3.00
Batch Loaf
Campagne Baguette (230 g), €1.59
Our delicious Baguette Campagne is made with a tasty blend of seeds giving a lovely toasted flavour and nutty crunch We use a slow and long fermentation process which gives our breads their distinctive light texture, aerated crumb and tempting aroma. All our breads are baked the traditional way in a stone oven to give our baguettes a delicious crispy crust.