Kilmore Quay Haddock Goujons (250 g), €4.49
Packaged in a protective atmosphere.
Kilmore Quay Haddock Goujons (250 g), €4.49
Packaged in a protective atmosphere.
SuperValu King Prawns (125 g), €3.09
Packed in a protective atmosphere.
Signature Tastes Applewood Smoked Salmon (100 g), €4.99
Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
SuperValu Salmon Darnes with Garlic Butter x2 (240 g), €4.79
Salmon Darnes with Roast Garlic & Parsley Butter
SuperValu Smoked Salmon (150 g), €4.39
Lovingly smoked over a blend of oak and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
SuperValu King Prawns (180 g), €5.00
Packed in a protective atmosphere.
SuperValu Organic King Prawns (90 g), €3.99
Packed in a protective atmosphere. EU Organic - IE-ORG-02, Non-EU Agriculture, Licence No. 4379, Certified Organic Irish Organic Association - IOA
Keohane's Salmon Darnes (160 g), €4.29
2 Salmon Fillets 160g
SuperValu Garlic & Herb Salmon (220 g), €5.00
Salmon Darnes with Roast Garlic & Parsley Butter 240g
Catch Of The Day Breaded Hake Fillets 2 pack (300 g), €3.99
FSC - FSC® Mix, Packaging, FSC® C152648
Dunn's Smoked Salmon (100 g), €4.00
Dunn's of Dublin have been smoking salmon since 1822. Although times have changed our recipe has not. We use the finest quality fresh salmon reared in the fast flowing waters of the Atlantic Ocean. Each fillet is hand salted and smoked over the finest quality oak chips.
Signature Tastes Wild Atlantic Prawn Cocktail (200 g), €4.99
SuperValu Signature Tastes Wild Atlantic Prawn Cocktail
SuperValu Organic Smoked Salmon (100 g), €5.00
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our organic Irish salmon is farmed to the highest certified organic standards, in Irish Atlantic coastal waters. It is traditionally cured over smouldering oak wood and apple wood chips, then left to mature to develop its distinctive flavour.
Union Hall Smoked Salmon (90 g), €4.49
Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest salmon in the South West. The salmon we use is always of the highest standard and smoked in a centuries old manner. Firstly the salmon is hand filleted, cured using natural salt and cold smoked over our smouldering oak woodchips for 12 to 14 hours giving the salmon its world renowned flavour.
Atlantic Treasures Garlic, Herbs & Spices Smoked Mackerel (170 g), €3.69
Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.
Atlantic Treasures Honey & Mustard Smoked Mackerel (170 g), €3.69
Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.
Keohanes King Prawns With Garlic & Mixed Herb Butter (180 g), €3.79
King Prawns with Garlic & Mixed Herb Butter 180g
Kilmore Quay Fish Spice Bag (350 g), €3.99
Kilmore Quay Fish Spice Bag 350g
Kilmore Quay Hake Pea & Vinegar Fishcake 2 Pack (270 g), €3.99
Colour: Attractive golden breaded appearance Odour: No ‘off' or sour odours. Flavour: Mild vinegar with fresh fish flavour & slight sweetness of peas Texture: Crispy breadcrumbs with soft centre textured with whole peas
Kilmore Quay Italian Style Salmon Meatballs (350 g), €3.99
Kilmore Quay Italian Style Salmon Meatballs in a Tomato & Herb Sauce 350g
Kilmore Quay Salmon Roulade with Lemon & Dill Butter (380 g), €6.00
Kilmore Quay Salmon Roulade with a Lemon & Dill Butter 380g
Nolan's Chilli And Coriander King Prawns (150 g), €4.00
Packed in a protective atmosphere.
Nolan's Cooked Coldwater Prawns (125 g), €3.00
Packed in a protective atmosphere.
Nolan's Smoked Salmon Pate (125 g), €3.49
Nolan's Smoked Salmon Pâté 125g
Shell Fish Irish Crab Pate (100 g), €3.49
Shell Fish Ireland Irish Crab Pate 100g
Signature Tastes Applewood Smoked Salmon (300 g), €10.00
Our smoked salmon comes from Ireland's oldest seafood company -Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
Signature Tastes Cod & Chorizo Fishcakes (290 g), €4.79
Chunks of delicate cod and spicy chorizo combined with soft mashed potato, manchego cheese & red pepper
Signature Tastes Dingle Gin Infused Smoked Salmon (100 g), €4.00
Finished with an infusion of Dingle Gin for a fresh, floral character with a hint of juniper. Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. The salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours. After this, they are gently infused with Dingle Gin which imparts an unmistakeable, yet delicate flavour. Finally, each side is expertly trimmed, sliced and packed.
Signature Tastes Irish Cooked Dressed Crab (200 g), €6.00
"Our Irish Dressed crab contains succulent white and brown crab meat with two juicy crab claws prepared by hand. They have been slowly cooked to maintain the delicate natural flavour. The product is ready to eat and is ideal for party starters, salads or a nutritious lunch time treat".
Signature Tastes Smoked Salmon Ribbons (80 g), €4.99
For a distinctly delicate flavour, the salmon are salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.