St. Stephen's Day QuicheSt. Stephen's Day Quiche
St. Stephen's Day Quiche
St. Stephen's Day Quiche
"This delightful quiche is the perfect way to use up leftover bits from Christmas - chunks of ham, creamy brie, and roasted vegetables. Serve it with cranberry sauce and a light dressed salad."
Jess Murphy
Jess Murphy
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Recipe - Killybegs SV - Rooney's
St. Stephen's Day Quiche
St. Stephen's Day Quiche
Prep Time10 Minutes
Servings8
Cook Time35 Minutes
Ingredients
300ml cream
100ml milk
Salt
white pepper
4 SuperValu free-range eggs
75g Cheddar cheese, grated
80g Brie, chopped
250g chopped ham
100g chopped roasted vegetables
100g chopped scallions
A pinch of nutmeg
2 sheets of puff pastry
Directions
  1. Preheat the oven to 180°C.
  2. In a mixing bowl, whisk together the cream, milk, and eggs. Season with salt, white pepper, and a pinch of nutmeg.
  3. In a separate bowl, combine the grated cheddar, brie, chopped ham, roasted vegetables and scallions.
  4. Line a quiche dish or tart tin with the puff pastry. Add the filling mixture, then pour the egg mixture on top.
  5. Bake in the preheated oven for 35 minutes, or until the quiche is set and golden.
  6. Serve warm with a rocket salad and cranberry sauce.
  7. Enjoy this delicious quiche and make the most of your Christmas leftovers!
10 minutes
Prep Time
35 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
300ml cream
SuperValu Fresh Cream (250 ml)
SuperValu Fresh Cream (250 ml)
€1.49€5.96/l
100ml milk
SuperValu Fresh Milk (1 L)
SuperValu Fresh Milk (1 L)
€1.15€1.15/l
Salt
SuperValu Table Salt   (750 g)
SuperValu Table Salt (750 g)
€0.50€0.67/kg
white pepper
Funky Soul Ground White Pepper (43 g)
Funky Soul Ground White Pepper (43 g)
€0.40€9.30/kg
4 SuperValu free-range eggs
Not Available
75g Cheddar cheese, grated
SuperValu Light Red Grated Cheddar Cheese (200 g)
SuperValu Light Red Grated Cheddar Cheese (200 g)
€1.75€8.75/kg
80g Brie, chopped
SuperValu French Brie Cheese (125 g)
SuperValu French Brie Cheese (125 g)
€1.59€12.72/kg
250g chopped ham
Not Available
100g chopped roasted vegetables
Green Isle Ready Roasted Vegetables with Lightly Seasoned Potato (550 g)
Green Isle Ready Roasted Vegetables with Lightly Seasoned Potato (550 g)
€4.00
100g chopped scallions
SuperValu Scallions Bunch (1 Piece)
SuperValu Scallions Bunch (1 Piece)
€0.89
A pinch of nutmeg
Funky Soul Ground Nutmeg (40 g)
Funky Soul Ground Nutmeg (40 g)
€2.99€74.75/kg
2 sheets of puff pastry
Not Available

Directions

  1. Preheat the oven to 180°C.
  2. In a mixing bowl, whisk together the cream, milk, and eggs. Season with salt, white pepper, and a pinch of nutmeg.
  3. In a separate bowl, combine the grated cheddar, brie, chopped ham, roasted vegetables and scallions.
  4. Line a quiche dish or tart tin with the puff pastry. Add the filling mixture, then pour the egg mixture on top.
  5. Bake in the preheated oven for 35 minutes, or until the quiche is set and golden.
  6. Serve warm with a rocket salad and cranberry sauce.
  7. Enjoy this delicious quiche and make the most of your Christmas leftovers!