Horgans Pepperoni Slices (80 g), €1.95
Cured pork spiced with paprika and chilli, smoked over beechwood. Made in Germany with a warm and mildly spicy flavour. Perfect for home made pizza.
SuperValu Spanish Serrano Ham Slices (100 g), €2.10
Packaged in a protective atmosphere.
Horgan's Black Pepper Salami Slices (80 g), €2.59
Premium dry cured pork salami sausage coated with crushed black pepper and spices. Enjoy as part of a lunchtime spread, in sandwiches or as part of a tasty tapas selection.
SuperValu Signature Tastes Prosciutto Di Parma Ham (100 g), €2.85
Produced exclusively from specially bred Italian pigs. Dry cured & matured for a minimum of 14 months for a sweet distinctive flavour.
Levoni Finocchiona & Fennel Seeds Slices (80 g), €4.35
Packaged in a protective atmosphere.
Levoni Diced Smoked Pancetta (140 g), €4.45
Packed in a protective atmosphere Two trays not to be sold separately
Levoni Schiacciata with Chilli Pepper (80 g), €5.25
Packaged in a protective atmosphere.
Madeo Calabrian La Ndujetta Calabrese Sausage (250 g), €6.25
Madeo Spicy 'Ndujetta Calabrese Piccante 250g
Horgan's Salami Slices (80 g), €2.59
Our Guarantee of Quality For three generations the Horgans family have remained true to time-honoured traditional practices, with an unwillingness to compromise on quality. We source the finest products from around the globe, making Horgans the brand in which consumers continue to place their trust. Michael Horgan
SuperValu Spanish Cured Meat Selection (200 g), €5.25
Packaged in a protective atmosphere.
SuperValu Spanish Mild Chorizo Ring (200 g), €2.80
Packaged in a protective atmosphere.
Horgan's Blacky Ham Slices (100 g), €2.12
Produced to an original German recipe where the finest pork meat is cured and seasoned with spices, cooked and then smoked using beechwood smoke.
Levoni Coppa Stagionata Slices (80 g), €5.29
Packaged in a protective atmosphere.
SuperValu Parma Ham Slices (80 g), €2.50
Sliced Parma Ham with a sweet delicate flavour, cured for a minimum of 13 months
SuperValu Signature Tastes Italian Antipasto Platter (110 g), €3.99
A selection of Italian charcuterie meats. Prosciutto di Parma dry cured & matured for a minimum of 14 months, Salami and Coppa di Parma.
SuperValu Signature Tastes Serrano Ham Gran Reserva (100 g), €3.55
Made using Spanish pork, traditionally dry cured and matured for 18 months to create its deep flavour & colour.
SuperValu Signature Tastes Spanish Charcuterie Platter (120 g), €5.50
A selection of Spanish charcuterie meats. Salchichon sausage, dry cured & matured for 3 months, Cabezero de Lomo & Serrano ham.
