Sausage, Rasher & Pudding (79)

Daily Basics Smoked Rasher (400 g), €2.79

Quality Assurance Board Bia - Origin-Ireland

SuperValu Pork Sausages (454 g), €2.09

SuperValu 16 Irish Pork Sausages 454g

Daily Basics Unsmoked Rashers (400 g), €2.79

Quality Assurance Bord BIA - Origin-Ireland

Mallon's Sausages (454 g), €3.00

Mallon's 16 Pure Irish Pork Sausages 454g

Mallon's Sausages (227 g), €1.69

Mallon's 8 Pure Irish Pork Sausages 227g

Denny Pudding Chubb Black (199 g), €1.75

Denny Black Pudding 199g

Galtee Traditional Rashers 10 Pack €3.50 Pmp (300 g), €3.50

Packaged in a protective atmosphere.

SuperValu Cocktail Sausages (454 g), €2.65

SuperValu Irish 32 Pork Cocktail Sausages 454g

Denny Pudding Chubb White (199 g), €1.75

Denny White Pudding 199g

SuperValu Smoked Streaky Rasher (200 g), €2.79

Quality Assurance Bord BIA - Origin-Ireland

SuperValu Turkey Sausage 6 Pack (240 g), €2.49

SuperValu 6 Turkey Sausages 240g

Mallons Sausages Big 10s (454 g), €3.99

Mallon's Big 10's Pure Irish Pork Sausages 454g

Clonakilty White Pudding Chubb (280 g), €2.50

Clonakilty Whitepudding 280g

Signature Tastes Irish Pork Traditional Sausages (380 g), €2.69

Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

SuperValu Sausages (227 g), €1.25

SuperValu 8 Irish Pork Sausages 227g

SuperValu Smoked Bacon Lardons (150 g), €2.00

This product contains 25% less salt compared with SuperValu standard bacon products.

SuperValu Smoked Turkey Rashers (150 g), €2.49

Packaged in a protective atmosphere.

Signature Tastes Cumberland Sausages (380 g), €2.69

Made with selected cuts of Irish pork, perfectly seasoned with delicious peppery spices, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish cumberland pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.

SuperValu Smoked Back Rasher (200 g), €2.00

Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland

Signature Tastes 6 Dry Cured Irish Hampshire Rashers (210 g), €2.95

Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. This exceptional Hampshire pork is slowly dry cured with care for delicate flavour and taste. Ted Carty, of Oliver Carty

Signature Tastes 9 Irish Pork Breakfast Sausages (338 g), €2.69

Hand-tied, made with selected cuts of Irish pork, slowly blended with mild spices for a full flavour, expertly made in Hilden, C. Monaghan.

SuperValu Family Value 20 Pack Pork Sausages (500 g), €2.30

SuperValu 20 Irish Pork Sausages 500g

SuperValu Unsmoked Turkey Rasher (150 g), €2.39

Packaged in a protective atmosphere.

Ballyfree Turkey Sausages 6 Pack (240 g), €3.00

Packaged in a protective atmosphere.

Signature Tastes Cherrywood Smoked Dry Cured Rashers (210 g), €2.99

Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is hand rubbed with select ingredients and then slowly smoked with Cherrywood logs for a subtle smokey flavour. Ted Carty, of Oliver Carty

SuperValu Reduced Salt Lean Diced Bacon Pieces (150 g), €2.12

This pack contains 25% less salt compared with SuperValu standard bacon products.

SuperValu Unsmoked Streaky Rasher (200 g), €2.79

Quality Assurance Bord BIA - Origin - Ireland

Clonakilty Black Pudding Chubb (280 g), €2.50

Clonakilty Blackpudding 280g

Clonakilty Irish Pork Sausages 8 Pack (227 g), €2.30

Clonakilty 8 Irish Pork Sausages 227g

Denny Gold Medal 8 Sausages (227 g), €1.99

Henry Denny began making sausages in 1820. In 1933 at the International Food Fair, Denny was awarded in gold medal for making the finest sausages. Ireland's most loved sausages for over 200 years Henry Denny