Window to Sea Cooked Peeled Prawn Tails (450 g)

Window to Sea Cooked Peeled Prawn Tails (450 g)

€9.99
€22.20/kg

Description

Window to the Sea Cooked Peeled Prawn Tails 405g

Features

Ready to eat

Ingredients

Prawn Tails, Water, Salt, E223 (Preservative), E160C (Colour)

Allergy Advice

CrustaceansContains

Nutrition Information

per 100g
Energy
299kJ
71kcal
Fat
0.89g
of which saturates
0
Carbohydrate
0
of which sugars
0
Fibre
0
Protein
16.07g
Salt
0.17g
Sodium
0.17g

Latin Name of Fish

Litopenaeus Vannamei

Preparation & Usage

Defrost thoroughly. Do not refreeze.

Storage Guidelines

Keep frozen at -18°C.

Storage & Usage

Keep Frozen

Ready to Eat

Storage Type

TypeFrozen

Manufacturer Address

Packed for: Breizon Teo, Rossaveal, Co. Galway.

Company Name

Breizon Teo

Company Address

Rossaveal, Co. Galway.

Telephone Helpline

091-572157

Return To

Breizon Teo, Rossaveal, Co. Galway. 091-572157

Product Number: 1454147000

Description

Window to the Sea Cooked Peeled Prawn Tails 405g

Features

Ready to eat

Ingredients

Prawn Tails, Water, Salt, E223 (Preservative), E160C (Colour)

Allergy Advice

CrustaceansContains

Nutrition Information

per 100g
Energy
299kJ
71kcal
Fat
0.89g
of which saturates
0
Carbohydrate
0
of which sugars
0
Fibre
0
Protein
16.07g
Salt
0.17g
Sodium
0.17g

Latin Name of Fish

Litopenaeus Vannamei

Preparation & Usage

Defrost thoroughly. Do not refreeze.

Storage Guidelines

Keep frozen at -18°C.

Storage & Usage

Keep Frozen

Ready to Eat

Storage Type

TypeFrozen

Manufacturer Address

Packed for: Breizon Teo, Rossaveal, Co. Galway.

Company Name

Breizon Teo

Company Address

Rossaveal, Co. Galway.

Telephone Helpline

091-572157

Return To

Breizon Teo, Rossaveal, Co. Galway. 091-572157

Product Number: 1454147000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.