Gin (18)

Gordon's Pink Gin (70 cl), €23.00

Inspired by recipes from the 1880’s, award-winning Gordon's Premium Pink is crafted to balance the refreshing taste of Gordon's with the sweetness of raspberries and the tang of redcurrant. Made using only the highest quality ingredients and only natural flavourings to provide delicious tasting berry flavour. To enjoy a perfectly mixed Gordon's Premium Pink and Tonic, fill a large copa glass with ice, add 50ml Gordon's Premium Pink, top with 150ml tonic and garnish with plenty of juicy strawberries.

Bombay Sapphire London Dry Gin (70 cl), €28.00

Bombay Sapphire Gin features 10 all-natural, sustainably-sourced exotic botanicals from locations around the world, creating a balanced, bright, fresh and clean flavour. This premium gin is versatile and perfect for cocktail creativity.

Gordon's Dry Gin (1 L), €31.00

Hand picked wild juniper berries, coriander, angelica and liquorice are blended in a secret process that only 6 people in the world know, producing a juniper dominant taste that makes for a classic G&T. Mix Gordon's London Dry with tonic over ice and garnish with a juicy lime wedge for a delicious and refreshing tasting G&T Gordon's juniper-forward character enhances the other carefully selected botanicals and provides a crisp refreshing tasting G&T when served with tonic and a lime wedge.

Drumshanbo Gunpowder Irish Gin (70 cl), €35.00

Here at the edge of a lake in a shed in a small Irish town, the ordinary is made extraordinary. Within is the laboratory of Rigney, boundary-pushing begetter of hand- made spirits who slow distills gin with natures finest oriental botanicals and gunpowder tea. Patrick Rigney

Gordon's Dry Gin (70 cl), €22.00

London dry gin comes from the unique blend of botanicals centred around juniper berries to create the ultimate refreshing taste.

Tanqueray Dry Gin (70 cl), €35.00

Charles Tanqueray began distilling in 1830 and Tanqueray Gin continues his legacy of excellence. The highest quality spirit and finest botanicals, picked at the peak of their freshness, are carefully crafted to produce its exceptional, much revered taste. Charles Tanqueray Enjoy Alcohol Responsibly. Visit drinkaware.ie

Beara Ocean Gin (70 cl), €28.00

The Beara Peninsula's Wild Atlantic shore is host to an abundance of unusual botanicals and that was how the idea of Beara Ocean Gin was born. The Atlantic Ocean botanicals we use in our gin include sea salt water and sugar kelp that balance with the freshness of juniper and zesty citrus aromas. While cardamom, angelica and orris root add complexity. The result is a unique blend of native sea flora with traditional botanicals for an altogether enjoyable and easy drinking gin. Enjoy.

Beara Pink Ocean Gin (70 cl), €28.00

The Beara Peninsula's Wild Atlantic shore is host to an abundance of unusual botanicals and that was where the idea of Beara Pink Ocean Gin was born. Inspired by our original blend of Atlantic Ocean botanicals, our pink gin includes salt water, sugar kelp as well as cranberries to give us a blushing tone. All balanced with the freshness of juniper and zesty citrus aromas, while cardamom, angelica and orris root add complexity. The result is a unique blend of native sea flora with traditional botanicals and a rosy hue for an altogether enjoyable and easy drinking gin. Enjoy

Beefeater Pink Gin (70 cl), €27.50

Beefeater Pink is the vibrant strawberry gin from Beefeater London. The soft fruit flavours of strawberry tune perfectly with classic notes of juniper and citrus to produce a finely balanced contemporary London gin with a hint of sweet Strawberry. Appearance: Soft Natural Pink Aroma: Pleasant Strawberry Try a twist on the classic G & T “The Pink B&T”! - Ingredients: 50ml Beefeater Pink Strawberry, 150ml Toni or Lemonade, Cubed Ice & Fresh Strawberries. - Method: Build in an ice filled wine glass, add Beefeater Pink & Tonic water or Lemonade, add strawberry slices& gently stir to combine.

Cork Dry Gin (70 cl), €21.00

Our classic dry gin recipe with a taste of juniper berries, sweet & bitter orange and angelica root. In 1941, the master distiller Max Crocket created a refreshing and balanced dry gin inspired by an 18th century recipe. An Irish icon with a classic taste of Juniper berries, sweet and bitter orange, angelica root and other botanicals.

Dingle Gin Tube (70 cl), €39.00

Located on the fringe of Europe, Dingle enjoys a pristine environment like no other. Buffeted by winds from the Atlantic Ocean, the air is fresh, just like our Gin. Using our own hand beaten copper still, fondly known as Oisín, spirit vapour passes through our flavour basket to capture the unique character of nine traditional and locally grown & harvested juniper, fuschia, bog myrtle heater, chervil, hawthorn, angelica and coriander. The resulting distillate is cut with pure water drawn from our well 240 feet below our distillery. Each bottle is then hand filled and numbered by batch. Locally grown and harvested botanical include: Rowan Berry, Juniper, Fuschia, Bog Myrtle, Heather, Chervil, Hawthorn, Angelica, Coriander

Gordon's Dry Gin (20 cl), €9.99

Gordon's® London Dry gin is carefully distilled using a secret recipe. The distinctively refreshing taste comes from the finest handpicked juniper berries and a selection of other botanicals. It's the taste that's made Gordon's the world's best-selling London Dry gin.

Grace O'Malley Heather Infused Irish Gin (70 cl), €35.00

Made with 14 botanicals with defining aromatics from the West of Ireland including heather wild thyme, red clover, blackthorn, fraughan and rock samphire. A true, traditional style gin made with modern distilling techniques to capture real taste intensity. Rounded, balanced with a fresh, floral finish.

Gunpowder Sardinian Gin (70 cl), €35.00

Gunpowder Tea [From the Orient] and a Hint of Sardinian Citrus This is a green tea that has been slowly dried, the delicate leaves then carefully rolled into shiny pellets. The flavour is bold and bright with a slight spicy freshness. Our botanicals slow-distilled by hand in a medieval copper pot gin still: Juniper Berries, Angelica Root, Orris Root, Caraway Seed, Coriander Seed, Meadowsweet, Cardamom, Star Anise Vapour-infused botanicals: Sardinian Citrus, Grapefruit, Lime, Gunpowder Tea

Minke Irish Gin (70 cl), €25.00

To present Minke at its very best we distil botanicals in season, including our signature Rock Samphire which we harvest from the local shoreline. Minke Irish Gin is a juniper based, citrus forward gin, with flavours of lavender, cardamom and fennel. Helen Scully

Roku Gin (70 cl), €32.00

Come alive with the seasons of Japan with every sip of Roku gin. In Japan, Roku means "the number six", and each bottle is infused with six unique Japanese botanicals that ripen throughout the year. The fresh and clean aroma of Roku gin flows in to flavors of floral cherry blossom (sakura) and earthy sencha (green tea). The best way to serve is in a Japanese twist on the classic G&T. Pour over ice and top up with tonic water. Garnish with thin slices of ginger to bring out the gin's unique herbal and citrus notes.Roku gin celebrates all four seasons of Japan, and its botanicals are carefully harvested at the peak of their season—the "shun". Sakura leaves and flowers are handpicked in spring, with Sencha and Gyokuro teas being plucked in summer. In fall it's time for the spicy Sansho pepper, and the zingy Yuzu fruit bursts into ripeness in winter. They are captured, distilled and blended harmoniously in each bottle so drinkers can experience a year in Japan with every sip. Roku gin is a celebration of the bounty of nature and careful craftsmanship, drawing upon more than a century of distilling experience and expertise.

Tanqueray No 10 Gin (70 cl), €45.00

Charles Tanqueray created the world's finest London Dry Gin in 1830 and it is made today to the same classic, timeless recipe. Tanqueray No. Ten was created with this heritage in mind and set the standard as one of the very first ultra-premium gins. Tanqueray No. TEN Gin is distilled four times with Tanqueray's standard gin botanicals of refreshing juniper, peppery coriander, aromatic angelica and sweet liquorice. Whole citrus fruits, including limes, oranges and pink grapefruit are then added with chamomile flowers to Tiny Ten, the still from which the liquid gets its name. It is best enjoyed with premium tonic water, plenty of ice and a wedge of pink grapefruit or with dry vermouth and a twist of pink grapefruit in a perfect martini. Tanqueray No. TEN Gin has won multiple awards including accolades from the San Francisco Spirits Competition 2020, where it won Double Gold in the gin category. Every bottle of Tanqueray No. TEN carries a seal marking Charles Tanqueray's name, a symbol of quality, and more than 190 years of distilling excellence. Tanqueray No. TEN is the ultimate gift for gin lovers looking for something extra special.

Weavers Dry Gin 41.5% (70 cl), €36.00

We were weavers in honour of the men and women who laboured in the flax fields and linen mills of Ireland we have crafted weavers gin A citrus burst of pink grapefruit. Interwoven with sweet floral notes and delicately draped in the creamy smoothness of genuine Irish flax seeds