Barcino Cava Brut (75 cl), €12.99
Our Cavas are inspired by the city we love: Barcelona. Cosmopolitan, capital of modernism and Catalan cuisine, full of Mediterranean spirit - simply unique.
Cantine Maschio Prosecco 3 Pack (20 cl), €11.50
Cantine Maschio Prosecco 3 x 20cl
Cava Jaume Serra Brut (75 cl), €12.99
This cava is produced using traditional techniques, by means of a second fermentation which takes place in the bottle. Proceeding from the combination of wines from traditional white varieties: Macabeo, Xarel.lo, Parellada. Pale yellow colour with green hues. Bright with abundant small bubbles. Good aromatic intensity. Clean, fresh and fruity. Silky on entry, vivacious and balanced. This cava can be enjoyed with all types of food.
Emotivo Prosecco Frizzante (75 cl), €10.00
Prosecco - White Italian Wine A refined, elegant, sparkling wine made from the natural fermentation of specially selected grapes from Italy's finest vineyards. It is soft and fruity with delightful grapefruit aromas, pleasant acidity and a full refreshing lingering flavour. Serve chilled as an aperitif or with fine food.
Freixenet Cordon Negro (75 cl), €18.00
Freixenet Cordon Negro derives its superior quality and elegant sparkle from the long period of maturation and the Traditional Method of second fermentation in the bottle.
Graham Norton's Own Prosecco Frizzante (75 cl), €11.49
Introducing the most sparkling Italian you'll ever share an evening with! Graham's Prosecco DOC Frizzante is made to his own specification with Glera grapes from the home of Prosecco DOC, so it's sure to be a welcome addition to your next picnic, party or pizza by the tele. Salute!
Gran Troya Cava Brut (75 cl), €12.99
Grapes: Macabeo, Xarel-lo and Parellada from our own vineyards. Covides Viñedos y Bodegas offers you this Cava Brut made using the traditional method: a thorough selection of the best grapes, a careful blending process, secondary fermentation and subsequent ageing in our cellars at Sant Sadurnà d' Anoia. Pale yellow colour with fine bubbles rising to form a lasting crown; intensely fruity, on the palate it is classic Cava - fresh, well balance, with a very pleasant biscuity aftertaste.
Griffon Frizzante Rose (75 cl), €9.50
Grifon Rosato di Raboso is produced in Northeastern Italy from the raboso grape varieties. A refreshingly light sparkling wine (made by the Charmat method) with ripe summer fruit aromas and a lingering finish. Ideal on its own as an aperitif or with salads, fruit and finger food.
Grifon Prosecco Frizzante (75 cl), €9.50
Grifòn Prosecco Frizzante 75cl
I Heart Prosecco Frizzante (75 cl), €11.00
Elegant and bubbly, this semi-sparkling wine is full of sweet peach and apple flavours. Ideal as an aperitif, or great with foods such as prosciutto and shellfish, or enjoy on its own. Prosecco can only come from a precisely defined region in Italy, anywhere else - it's not Prosecco!
I Heart Prosecco Spumante (75 cl), €15.00
You just can't beat a Prosecco. I'm bubbly, elegant and fruity, with sweet peach and apple flavours.
Lanson Black Label Champagne Bottle (75 cl), €50.00
Champagne Lanson Le Black Création 750ml
Maschio Frizzante Rose 3 pack (20 cl), €11.50
Maschio Pinot Rosa 3 x 20cl
Moet & Chandon Gift Carton (75 cl), €53.00
Moet&Chandon Champagne Brut 750ml
Pierre Darcys Champagne Brut (75 cl), €25.00
Made in the traditional style, this champagne is very elegant. Pale gold in colour with fresh and delicate aromas of lemon and apple. Its perfect balance and crispness of flavours make it ideal as an aperitif or as an accompaniment to shellfish or smoked salmon. Best served chilled.
San Valentino Prosecco Frizzante (75 cl), €10.00
Nestling in The Hills of Italy, the Little Town of San Valentino Provides a Glimpse Into Italy's Romantic Past A delightful, lightly half sparkling Prosecco DOC Taste: Delicate floral aromas, off-dry with bright acidity and notes of green apple and honeysuckle
Segura Viudas Brut Reserva Heredad (75 cl), €27.00
Inspired by the Gothic origins of the Heredad, this proud, award-winning jewel is a carefully chosen selection of only the very best vintages. Patiently resting in its precious bottle, it is allowed to quietly mature for the most time in the calm darkness of the Segura Viudas cellars before a last poignettage, from Head Winemaker Gabriel Suberviola, intensifies the contact of the lees for a more complex and finished bouquet.
