Pat The Baker Milk Chocolate Chip Pancakes 4 Pack (150 g)

Pat The Baker Milk Chocolate Chip Pancakes 4 Pack (150 g)

€1.99
€13.27/kg

Description

Pat the Baker 4 Milk Chocolate Chip Pancakes 150g

Features

So fresh it's famous

Suitable for Vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

Fortified WHEAT Flour (WHEAT Flour, Niacin, Thiamin, Iron, Calcium Carbonate), ButterMILK, MILK Chocolate Chips (12%) (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder [MILK], Emulsifier: E322 [SOYA]; Flavouring), Whole EGG, Invert Sugar Syrup, Sugar, Vegetable Oil and Fat (Rapeseed, Palm), Raising Agents: E450, E501, Salt, Preservative: Sorbic Acid

Allergy Advice

EggsContains
MilkContains
SoyaContains
WheatContains

Nutrition Information

per 100g
Per Pancake (37.5g)
Energy
1303kJ
489kJ
310kcal
116kcal
Fat
10.1g
3.8g
of which saturates
2.8g
1g
Carbohydrate
48.1g
18.1g
of which sugars
21.1g
7.9g
Fibre
2.2g
0.8g
Protein
5.6g
2.1g
Salt
0.79g
0.3g
Sodium
0.79g
0.3g

Storage Guidelines

For best before, see front of pack. Store in a cool dry place - ideally not refrigerated. Suitable for home freezing - Place in a freezer as soon as possible after purchase and consume within 1 month.

Storage & Usage

Suitable for Home Freezing

Storage Type

TypeAmbient

Recycling Information

BaseCard - Widely Recycled
FilmPlastic - Widely Recycled

Manufacturer Address

Pat the Baker, Granard, Co Longford.

Company Name

Pat the Baker

Company Address

Granard, Co Longford.

Return To

Pat the Baker, Granard, Co Longford. www.patthebaker.com

Product Number: 1905805000

Description

Pat the Baker 4 Milk Chocolate Chip Pancakes 150g

Features

So fresh it's famous

Suitable for Vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

Fortified WHEAT Flour (WHEAT Flour, Niacin, Thiamin, Iron, Calcium Carbonate), ButterMILK, MILK Chocolate Chips (12%) (Sugar, Whole MILK Powder, Cocoa Butter, Cocoa Mass, Whey Powder [MILK], Emulsifier: E322 [SOYA]; Flavouring), Whole EGG, Invert Sugar Syrup, Sugar, Vegetable Oil and Fat (Rapeseed, Palm), Raising Agents: E450, E501, Salt, Preservative: Sorbic Acid

Allergy Advice

EggsContains
MilkContains
SoyaContains
WheatContains

Nutrition Information

per 100g
Per Pancake (37.5g)
Energy
1303kJ
489kJ
310kcal
116kcal
Fat
10.1g
3.8g
of which saturates
2.8g
1g
Carbohydrate
48.1g
18.1g
of which sugars
21.1g
7.9g
Fibre
2.2g
0.8g
Protein
5.6g
2.1g
Salt
0.79g
0.3g
Sodium
0.79g
0.3g

Storage Guidelines

For best before, see front of pack. Store in a cool dry place - ideally not refrigerated. Suitable for home freezing - Place in a freezer as soon as possible after purchase and consume within 1 month.

Storage & Usage

Suitable for Home Freezing

Storage Type

TypeAmbient

Recycling Information

BaseCard - Widely Recycled
FilmPlastic - Widely Recycled

Manufacturer Address

Pat the Baker, Granard, Co Longford.

Company Name

Pat the Baker

Company Address

Granard, Co Longford.

Return To

Pat the Baker, Granard, Co Longford. www.patthebaker.com

Product Number: 1905805000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.