Non Alcoholic Wine (10)

Freixenet Legero 0% Sparkling (75 cl), €8.00

Contains No More Than 0.05% ABV. V-Label.EU - European Vegetarian Union

Newblood Chardonnay Non Alcoholic Wine (75 cl), €7.99

You've got to know the rules, to know where to break them. With a combined experience of over 50 years, our team brings together traditional techniques with cutting-edge triple distillation, redefining what's possible, to forge a new path in winemaking. The result? Your favourite, flavourful wine, with everything but the alcohol. Our Chardonnay is pale straw in appearance, with a vibrant bouquet of citrus blossom and honeysuckle, leading to a crisp palate that's fresh and balanced.

Nozeco Rose (20 cl), €2.32

The perfect drink made from alcohol-removed wine aerated flavoured drink based on de-alcoholised wine

Nozeco Rose 75cl (75 cl), €4.48

Less than 0,5% vol

Nozeco White (20 cl), €2.32

Less than 0,5% vol

Nozeco White 75cl (75 cl), €4.48

Less than 0,5% vol

Santa Rita 120 De-alcoholised Sauvignon Blanc (75 cl), €7.00

Santa Rita 120 De Alcoholised Sauvignon Blanc 750ml

Torres Natureo De-Alcoholised Wine Muscat (75 cl), €7.50

Natureo is the fruit of much research, placing us at the forefront of high-quality de-alcoholised white in 2008. Made entirely from Muscat, the wine is fermented and then the alcohol is carefully removed, thus preserving its full aroma and flavour. Excellent as an aperitif, as well as paired with all kinds of fish, seafood and rice dishes.

Torres Natureo Rose (75 cl), €7.00

Natureo is the fruit of much research, placing us at the forefront of high-quality de-alcoholised rosé in 2008. Made from Syrah and Cabernet Sauvignon, the wine undergoes fermentation and maceration. Then the alcohol is carefully removed, thus preserving its full aroma and flavour. Pairs perfectly with traditional tapas, sausages and cured meats, as well as vegetable dishes and pasta.

Torres Natureo Syrah (75 cl), €7.50

Natureo is the fruit of much research, placing us at the forefront of high-quality de-alcoholised red in 2008. Made from Garnacha and Syrah, the wine is fermented and barrel aged in French oak. Then the alcohol is carefully removed, thus preserving its full aroma and flavour. A perfect match with pasta dishes and roasts.