Quorn Southern Fried Burgers (252 g)
Description
Sustainable Nutrition Quorn products are a source of protein because they contain Mycoprotein; a nutritious and sustainable protein source. Mycoprotein's footprint is certified by the Carbon Trust and has less impact on our planet's resourcesProduct Detail
Sustainable Nutrition Quorn products are a source of protein because they contain Mycoprotein; a nutritious and sustainable protein source. Mycoprotein's footprint is certified by the Carbon Trust and has less impact on our planet's resources
Features
Deliciously meat free
Vegetarian Society Approved
Lifestyle
Suitable for Vegetarians
Ingredients
Mycoprotein (56%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Rapeseed Oil, Rehydrated Free Range EGG White, MILK Proteins, Natural Flavouring, Salt, WHEAT Gluten, WHEAT Starch, Yeast, Firming Agents: Calcium Chloride, Calcium Acetate, Spices (Black Pepper, Cayenne Pepper, Fenugreek, Nutmeg), Rice Flour, Gelling Agent: Pectin, Spice Extracts (Black Pepper, Pimento), Colour: Paprika Extract, Fennel ExtractAllergy Advice
| Eggs | Contains |
| Milk | Contains |
| Wheat | Contains |
Nutrition Information
Storage Guidelines
Keep frozen below -18°C. Do not refreeze once thawed.
Storage & Usage
Keep Frozen
Storage Type
| Type | Frozen |
Recycling Information
| Whole Packaging | Recycle |
Manufacturer Address
Quorn Foods, Freepost M1927, Station Road, Stokesley, TS9 7BR. Quorn Foods Sweden AB, Drottninggatan 11, 252 21, Helsingborg, Sweden.
Company Name
Quorn Foods
Company Address
Freepost M1927, Station Road, Stokesley, TS9 7BR.
Email Helpline
https://www.quorn.co.uk
Telephone Helpline
0345 602 9000
Return To
We're Here to Help If you have any questions or comments please do get in touch https://www.quorn.co.uk or call us on 0345 602 9000 Quorn Customer Services, Quorn Foods, Freepost M1927, Station Road, Stokesley, TS9 7BR.
Description
Sustainable Nutrition Quorn products are a source of protein because they contain Mycoprotein; a nutritious and sustainable protein source. Mycoprotein's footprint is certified by the Carbon Trust and has less impact on our planet's resourcesProduct Detail
Sustainable Nutrition Quorn products are a source of protein because they contain Mycoprotein; a nutritious and sustainable protein source. Mycoprotein's footprint is certified by the Carbon Trust and has less impact on our planet's resources
Features
Deliciously meat free
Vegetarian Society Approved
Lifestyle
Suitable for Vegetarians
Ingredients
Mycoprotein (56%), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Water, Rapeseed Oil, Rehydrated Free Range EGG White, MILK Proteins, Natural Flavouring, Salt, WHEAT Gluten, WHEAT Starch, Yeast, Firming Agents: Calcium Chloride, Calcium Acetate, Spices (Black Pepper, Cayenne Pepper, Fenugreek, Nutmeg), Rice Flour, Gelling Agent: Pectin, Spice Extracts (Black Pepper, Pimento), Colour: Paprika Extract, Fennel ExtractAllergy Advice
| Eggs | Contains |
| Milk | Contains |
| Wheat | Contains |
Nutrition Information
Storage Guidelines
Keep frozen below -18°C. Do not refreeze once thawed.
Storage & Usage
Keep Frozen
Storage Type
| Type | Frozen |
Recycling Information
| Whole Packaging | Recycle |
Manufacturer Address
Quorn Foods, Freepost M1927, Station Road, Stokesley, TS9 7BR. Quorn Foods Sweden AB, Drottninggatan 11, 252 21, Helsingborg, Sweden.
Company Name
Quorn Foods
Company Address
Freepost M1927, Station Road, Stokesley, TS9 7BR.
Email Helpline
https://www.quorn.co.uk
Telephone Helpline
0345 602 9000
Return To
We're Here to Help If you have any questions or comments please do get in touch https://www.quorn.co.uk or call us on 0345 602 9000 Quorn Customer Services, Quorn Foods, Freepost M1927, Station Road, Stokesley, TS9 7BR.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.