Fresh Fruit Sherbet
Sarah Butler
Sarah Butler
Recipe - Grange - Ryan's
Fresh Fruit Sherbet
Prep Time25 Minutes
Servings4
0Ingredients
390g SuperValu Signature Tastes Irish Grown Strawberries
60ml condensed milk
390g pineapple, chopped into cubes
Juice from 1 lime
390g mango, peeled and chopped into cubes
2 passion fruit, juice & seeds
Directions
1. Freeze the fruit overnight in a ziplock bag.
2. Place the frozen fruit and the condensed milk into a food processor and blitz for 3-4 minutes until smooth.
3. Pour the mixture into a freezer-friendly container and freeze until solid.
4. Remove from the freezer 5-10 minutes before serving to soften a little, making it easier to scoop. Enjoy!
25 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
SuperValu Signature Tastes Irish Strawberries (350 g)
3 for €10
€4.49€11.23/kg
Nestlé Carnation Condensed Milk (397 g)
€4.20€10.58/kg
SuperValu Pineapple Chunks (200 g)
Only €1.75
€1.75€8.75/kg
SuperValu Loose Limes (1 Piece)
6 for €2.50
€0.55
Mango (1 Piece)
€0.99
SuperValu Passion Fruit (3 Piece)
€1.29€0.43 each
Directions
1. Freeze the fruit overnight in a ziplock bag.
2. Place the frozen fruit and the condensed milk into a food processor and blitz for 3-4 minutes until smooth.
3. Pour the mixture into a freezer-friendly container and freeze until solid.
4. Remove from the freezer 5-10 minutes before serving to soften a little, making it easier to scoop. Enjoy!