Ballymaloe 6 Piece Gift Set (210 g)

Ballymaloe 6 Piece Gift Set (210 g)

€6.75€32.14/kg
Irish Made

Description

The Story of Ballymaloe 1930 In the 1930's Ivan Allen, began growing tomatoes on Ballymaloe Farm. 1964 Myrtle and Ivan Allen opened a restaurant in the dining room of Ballymaloe House using produce from the family farm and local fishing village of Ballycotton. 1990 Yasmin Hyde began producing Ballymaloe Relish in her kitchen, using her mother, Myrtle Allen's recipe. 1992 Yasmin and her family exhibiting at the Cork show. Today Going from producing relish in her kitchen for local shops and restaurants, to moving into purposely built kitchens in Little Island, Yasmin's company Ballymaloe Foods has quickly grown into a versatile brand, loved by many.

Features

A Treat for you from Ballymaloe

Made Using Natural Ingredients

Gluten Free

Love Irish Food

Suitable for Vegetarians

Lifestyle

Gluten free

Suitable for Vegetarians

Ingredients

Original Relish: Tomatoes (62%), Vinegar, Sugar, Onions, Sultanas, Tomato Puree (6%), Sea Salt, MUSTARD SEED, Spices, Pepper Relish: Red Peppers (43%), Tomatoes (43%), White Wine Vinegar, Sugar, Tomato Puree (12%), Jalapeno Peppers (4%), Garlic, Sea Salt, Pepper, Crushed Chilis (0.1%), Fiery Relish: Chillis (49%), Tomatoes (35%), White Wine Vinegar, Tomato Puree (10%), Garlic, Sea Salt, Cracked Black Pepper, Cranberry Sauce: Cranberries (54%), Sugar, Water. Prepared with 54g of Cranberries per 100g, Mint Jelly: Sugar, Apple Juice, White Wine Vinegar, Mint (5%), Pectin, Mayonnaise: Sunflower Oil (79%), EGG YOLK (9%), White Wine Vinegar, Condiment Vinegar (White Wine Vinegar, Grape Must), Extra Virgin Olive Oil,, WHOLEGRAIN MUSTARD, DIJON MUSTARD, Salt, Cracked Black Pepper (0.2%), Irish Stout Sauce: Tomatoes, Sugar, Apple Juice, Vinegar, Onion, Irish Stout 5% (contains BARLEY), Sultanas, Golden Syrup, Treacle, Tarragon, Pectin, Sea Salt, MUSTARD, Pepper, Spices, Contains less than 2 parts per million gluten, This product is certified gluten free

Allergy Advice

BarleyContains
EggsContains
MustardContains

Storage Guidelines

Best before end: see label Enjoy within 4 weeks of opening, store in a cool dry place. (Mayo should be stored in a fridge)

Storage Type

TypeAmbient

Recycling Guidelines

100% Recyclable

Manufacturer Address

Ballymaloe Foods, Little Island, Co. Cork, Ireland, T45 PR68.

Company Name

Ballymaloe Foods

Company Address

Cork, T45 PR68, Ireland.

Return To

Ballymaloe Foods, Cork, T45 PR68, Ireland. www.ballymaloefoods.ie

Product Number: 1836709000

Description

The Story of Ballymaloe 1930 In the 1930's Ivan Allen, began growing tomatoes on Ballymaloe Farm. 1964 Myrtle and Ivan Allen opened a restaurant in the dining room of Ballymaloe House using produce from the family farm and local fishing village of Ballycotton. 1990 Yasmin Hyde began producing Ballymaloe Relish in her kitchen, using her mother, Myrtle Allen's recipe. 1992 Yasmin and her family exhibiting at the Cork show. Today Going from producing relish in her kitchen for local shops and restaurants, to moving into purposely built kitchens in Little Island, Yasmin's company Ballymaloe Foods has quickly grown into a versatile brand, loved by many.

Features

A Treat for you from Ballymaloe

Made Using Natural Ingredients

Gluten Free

Love Irish Food

Suitable for Vegetarians

Lifestyle

Gluten free

Suitable for Vegetarians

Ingredients

Original Relish: Tomatoes (62%), Vinegar, Sugar, Onions, Sultanas, Tomato Puree (6%), Sea Salt, MUSTARD SEED, Spices, Pepper Relish: Red Peppers (43%), Tomatoes (43%), White Wine Vinegar, Sugar, Tomato Puree (12%), Jalapeno Peppers (4%), Garlic, Sea Salt, Pepper, Crushed Chilis (0.1%), Fiery Relish: Chillis (49%), Tomatoes (35%), White Wine Vinegar, Tomato Puree (10%), Garlic, Sea Salt, Cracked Black Pepper, Cranberry Sauce: Cranberries (54%), Sugar, Water. Prepared with 54g of Cranberries per 100g, Mint Jelly: Sugar, Apple Juice, White Wine Vinegar, Mint (5%), Pectin, Mayonnaise: Sunflower Oil (79%), EGG YOLK (9%), White Wine Vinegar, Condiment Vinegar (White Wine Vinegar, Grape Must), Extra Virgin Olive Oil,, WHOLEGRAIN MUSTARD, DIJON MUSTARD, Salt, Cracked Black Pepper (0.2%), Irish Stout Sauce: Tomatoes, Sugar, Apple Juice, Vinegar, Onion, Irish Stout 5% (contains BARLEY), Sultanas, Golden Syrup, Treacle, Tarragon, Pectin, Sea Salt, MUSTARD, Pepper, Spices, Contains less than 2 parts per million gluten, This product is certified gluten free

Allergy Advice

BarleyContains
EggsContains
MustardContains

Storage Guidelines

Best before end: see label Enjoy within 4 weeks of opening, store in a cool dry place. (Mayo should be stored in a fridge)

Storage Type

TypeAmbient

Recycling Guidelines

100% Recyclable

Manufacturer Address

Ballymaloe Foods, Little Island, Co. Cork, Ireland, T45 PR68.

Company Name

Ballymaloe Foods

Company Address

Cork, T45 PR68, Ireland.

Return To

Ballymaloe Foods, Cork, T45 PR68, Ireland. www.ballymaloefoods.ie

Product Number: 1836709000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.