Superquinn Pork Sausages (480 g), €3.99
Packaged in a protective atmosphere.
Superquinn Pork Sausages (480 g), €3.99
Packaged in a protective atmosphere.
Clonakilty Irish Pork Sausages 8 Pack (227 g), €2.30
Clonakilty 8 Irish Pork Sausages 227g
Clonakilty Irish Pork Sausages 16 Pack (454 g), €3.90
Clonakilty 16 Irish Pork Sausages 454g
SuperValu Unsmoked Back Rasher (200 g), €2.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Traditional Rashers (200 g), €3.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Signature Tastes Irish Pork Traditional Sausages (380 g), €2.49
Made to a traditional recipe using selected cuts of Irish pork and specially prepared seasoning, in natural casing, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These traditional Irish pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.
SuperValu Smoked Back Rasher (200 g), €2.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Superquinn Pork Sausages 6 Pack (240 g), €2.29
Packaged in a protective atmosphere.
SuperValu Unsmoked Back Rasher (400 g), €3.89
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Maple Cured Rashers (200 g), €3.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
O'Neills Dry Cure Rashers (300 g), €4.29
Award winning rashers made with Irish pork. Cured by hand using a traditional family recipe with natural sea salt.
SuperValu Unsmoked Streaky Rasher (200 g), €2.79
Quality Assurance Bord BIA - Origin - Ireland
Clonakilty Black Pudding Chubb (280 g), €2.90
Clonakilty Blackpudding 280g
Kelly White Pudding (280 g), €2.89
'We make up to a standard not down to a price'
SuperValu Pork Sausages (454 g), €1.89
SuperValu 16 Irish Pork Sausages 454g
Kellys Black Pudding (280 g), €2.89
'We make up to a standard not down to a price'
SuperValu Sausages (227 g), €1.14
SuperValu 8 Irish Pork Sausages 227g
Superquinn Pork Cocktail Sausages (270 g), €2.79
Packaged in a protective atmosphere.
SuperValu Smoked Back Rasher (400 g), €4.00
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
O'Neills Dry Cure Bacon Co. Streaky Rashers (200 g), €2.99
Award winning rashers made with Irish pork. Cured by hand using a traditional family recipe with natural sea salt.
Oakpark American Style Smoked Streaky Bacon (170 g), €2.99
"From seed to fork, from Cahir to New York, our family brings you the best flavours of the world" John Brett Oakpark is located in the heart of the Golden Vale, in Cahir Co. Tipperary. Here, brothers John and David, are the fourth generation of Bretts to grow a family business embedded in Irish agriculture. They are committed to bringing a world of flavour innovation to your table. Innovations like Super Thin & Crispy American Style Streaky Bacon, developed after spending time in the US to discover the American secret to great bacon. At Oakpark we select prime Irish pork bellies and cure them traditionally adding sweet notes of maple syrup. We naturally smoke them over beechwood chips before slicing as thinly as possible, to bring you deliciously crisp American Style Bacon with Irish Style quality!
Clonakilty Gluten Free Sausages (227 g), €2.40
Clonakilty 8 Gluten Free Irish Pork Sausages 227g
SuperValu Signature Tastes Cumberland Sausages (380 g), €2.49
Made with selected cuts of Irish pork, perfectly seasoned with delicious peppery spices, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish cumberland pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.
Denny Gold Medal 8 Skinless Sausages (227 g), €2.39
Packaged in a Protective Atmosphere
Denny Hickory Smoked Bacon Rashers 6 Pack (180 g), €2.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Traditional Rashers (180 g), €2.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Signature Tastes Irish Pork Honey & Mustard Sausages (380 g), €2.49
Made with selected cuts of Irish pork, perfectly seasoned with honey and whole mustard seeds, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish honey and mustard pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.
Jack and Eddies Pork Sausages 12 Pack (350 g), €4.39
What makes Jack & Eddie's sausages so exquisitely delicious? Well, Eddie the farmer isn't about to reveal the secret family recipe. Neither is his son, Jack. And Mum? Well she's keeping mum. But it has something to do with a luxuriously high meat content and delicate combination of seasonings that just... works.