Merci Finest Selection Assorted Chocolate Box (250 g)
Description
8 Varieties of chocolate specialities Hazelnut-creme, Milk chocolate, Hazelnut-almond, Praline-creme, Dark cream, Marzipan, Dark mousse, Coffee and creamProduct Detail
8 Varieties of chocolate specialities Hazelnut-creme, Milk chocolate, Hazelnut-almond, Praline-creme, Dark cream, Marzipan, Dark mousse, Coffee and cream
Ingredients
Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Vegetable Fats (Palm, Shea), HAZELNUTS (3.8%), ALMONDS (3.4%), CREAM Powder (MILK), Skimmed MILK Powder, Lactose (MILK), BUTTERMILK Powder, Butterfat (MILK), Dextrose, Fat Reduced Cocoa, Fructose, Emulsifier: SOYA Lecithin, Glucose Syrup, Invert Sugar Syrup, Coffee, Flavourings, Salt, Hazelnut-Creme: MILK Chocolate contains Cocoa Solids 32 % minimum and MILK Solids 20 % minimum, MILK Chocolate: contains Cocoa Solids 32 % minimum and MILK Solids 25 % minimum, Hazelnut-ALMOND: MILK Chocolate contains Cocoa Solids 32 % minimum and MILK Solids 20 % minimum, Praline-Creme: MILK Chocolate contains Cocoa Solids 32 % minimum and MILK Solids 20 % minimum, Dark CREAM: Chocolate contains Cocoa Solids 45% minimum and MILK solids 19 % minimum, Marzipan: Chocolate contains Cocoa Solids 50 % minimum, Dark Mousse: Chocolate contains Cocoa Solids 50 % minimum, Coffee and CREAM: MILK Chocolate contains Cocoa Solids 32 % minimum and MILK Solids 25 % minimum; White Chocolate contains Cocoa Solids 28 % minimum and MILK Solids 28 % minimumAllergy Advice
| Almonds | Contains |
| Eggs | May Contain |
| Hazelnuts | Contains |
| Milk | Contains |
| Nuts | May Contain |
| Peanuts | May Contain |
| Soya | Contains |
Nutrition Information
Storage Guidelines
Store in a cool dry place.
Storage Type
| Type | Ambient |
Company Name
Storck UK
Company Address
Matrix House, Basingstoke, Hampshire, RG21 4DZ.
Return To
Storck UK, Matrix House, Basingstoke, Hampshire, RG21 4DZ. www.storck.co.uk www.merci.com
Description
8 Varieties of chocolate specialities Hazelnut-creme, Milk chocolate, Hazelnut-almond, Praline-creme, Dark cream, Marzipan, Dark mousse, Coffee and creamProduct Detail
8 Varieties of chocolate specialities Hazelnut-creme, Milk chocolate, Hazelnut-almond, Praline-creme, Dark cream, Marzipan, Dark mousse, Coffee and cream
Ingredients
Sugar, Cocoa Butter, Cocoa Mass, Whole MILK Powder, Vegetable Fats (Palm, Shea), HAZELNUTS (3.8%), ALMONDS (3.4%), CREAM Powder (MILK), Skimmed MILK Powder, Lactose (MILK), BUTTERMILK Powder, Butterfat (MILK), Dextrose, Fat Reduced Cocoa, Fructose, Emulsifier: SOYA Lecithin, Glucose Syrup, Invert Sugar Syrup, Coffee, Flavourings, Salt, Hazelnut-Creme: MILK Chocolate contains Cocoa Solids 32 % minimum and MILK Solids 20 % minimum, MILK Chocolate: contains Cocoa Solids 32 % minimum and MILK Solids 25 % minimum, Hazelnut-ALMOND: MILK Chocolate contains Cocoa Solids 32 % minimum and MILK Solids 20 % minimum, Praline-Creme: MILK Chocolate contains Cocoa Solids 32 % minimum and MILK Solids 20 % minimum, Dark CREAM: Chocolate contains Cocoa Solids 45% minimum and MILK solids 19 % minimum, Marzipan: Chocolate contains Cocoa Solids 50 % minimum, Dark Mousse: Chocolate contains Cocoa Solids 50 % minimum, Coffee and CREAM: MILK Chocolate contains Cocoa Solids 32 % minimum and MILK Solids 25 % minimum; White Chocolate contains Cocoa Solids 28 % minimum and MILK Solids 28 % minimumAllergy Advice
| Almonds | Contains |
| Eggs | May Contain |
| Hazelnuts | Contains |
| Milk | Contains |
| Nuts | May Contain |
| Peanuts | May Contain |
| Soya | Contains |
Nutrition Information
Storage Guidelines
Store in a cool dry place.
Storage Type
| Type | Ambient |
Company Name
Storck UK
Company Address
Matrix House, Basingstoke, Hampshire, RG21 4DZ.
Return To
Storck UK, Matrix House, Basingstoke, Hampshire, RG21 4DZ. www.storck.co.uk www.merci.com
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.