Atlantic Treasures Garlic, Herbs & Spices Smoked Mackerel (170 g)

Atlantic Treasures Garlic, Herbs & Spices Smoked Mackerel (170 g)

€3.69€21.71/kg

Description

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.

Features

Hand Selected from Our Family to Yours

The Irish Food Awards - Blasna hÉireann - Best in County 2021

Full on Flavour

From Killybegs, Ireland

High in Omega-3

Gluten Free

Sustainable

Lifestyle

Gluten free

Ingredients

Smoked Mackerel (FISH)(92%), Garlic, Herbs and Spices Marinade (8%) (Basil, Garlic Powder, Parsley, Rosemary, Tarragon, White Pepper, Oregano, Dill, Black Pepper, Turmeric, Cumin, Ginger Powder, Fennel Seed), Salt, Bell Pepper Granulate, Hydrolyzed Protein (Rapeseed), Onion Powder, Onion Granules, Natural Onion Flavour, Salt, Annatto Norbixin

Allergy Advice

FishContains

Safety Warning

this product may still contain bones

Nutrition Information

per 100g
Energy
1387kJ
334kcal
Fat
27.8g
of which saturates
4.6g
polyunsaturates
6.91g
Carbohydrate
1.6g
of which sugars
0
Fibre
0
Protein
19.5g
Salt
0.8g

Country of Origin

Fish Catch AreaMackerel used to make this product caught at sea: North East Atlantic Area FAO 27

Storage Guidelines

Keep Refrigerated 0-4°C Once Opened Use Within 48 Hours For Best Before Date See Back of Pack Suitable for Home Freezing

Storage & Usage

Suitable for Home Freezing

Keep Refrigerated

Ready to Eat

Storage Type

TypeChilled

Manufacturer Address

Island Seafood Ltd., Carricknamohill, Killybegs, Co. Donegal, Ireland.

Company Name

Island Seafood Ltd.

Company Address

Carricknamohill, Killybegs, Co. Donegal, Ireland.

Telephone Helpline

00353 74 973 1216

Return To

Island Seafood Ltd., Carricknamohill, Killybegs, Co. Donegal, Ireland. Tel: 00353 74 973 1216 www.atlantictreasures.ie

Product Number: 1734659000

Description

Atlantic Treasures, based in the fishing town of Killybegs, Co. Donegal has a long tradition of producing hand crafted fish fillets. With this experience we have developed our range of smoked fish with glazes and butters to tempt your senses.

Features

Hand Selected from Our Family to Yours

The Irish Food Awards - Blasna hÉireann - Best in County 2021

Full on Flavour

From Killybegs, Ireland

High in Omega-3

Gluten Free

Sustainable

Lifestyle

Gluten free

Ingredients

Smoked Mackerel (FISH)(92%), Garlic, Herbs and Spices Marinade (8%) (Basil, Garlic Powder, Parsley, Rosemary, Tarragon, White Pepper, Oregano, Dill, Black Pepper, Turmeric, Cumin, Ginger Powder, Fennel Seed), Salt, Bell Pepper Granulate, Hydrolyzed Protein (Rapeseed), Onion Powder, Onion Granules, Natural Onion Flavour, Salt, Annatto Norbixin

Allergy Advice

FishContains

Safety Warning

this product may still contain bones

Nutrition Information

per 100g
Energy
1387kJ
334kcal
Fat
27.8g
of which saturates
4.6g
polyunsaturates
6.91g
Carbohydrate
1.6g
of which sugars
0
Fibre
0
Protein
19.5g
Salt
0.8g

Country of Origin

Fish Catch AreaMackerel used to make this product caught at sea: North East Atlantic Area FAO 27

Storage Guidelines

Keep Refrigerated 0-4°C Once Opened Use Within 48 Hours For Best Before Date See Back of Pack Suitable for Home Freezing

Storage & Usage

Suitable for Home Freezing

Keep Refrigerated

Ready to Eat

Storage Type

TypeChilled

Manufacturer Address

Island Seafood Ltd., Carricknamohill, Killybegs, Co. Donegal, Ireland.

Company Name

Island Seafood Ltd.

Company Address

Carricknamohill, Killybegs, Co. Donegal, Ireland.

Telephone Helpline

00353 74 973 1216

Return To

Island Seafood Ltd., Carricknamohill, Killybegs, Co. Donegal, Ireland. Tel: 00353 74 973 1216 www.atlantictreasures.ie

Product Number: 1734659000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.