Single Pots (6)

Muller Corner Vanilla Chocolate Balls Yogurt (124 g), €1.19

Our best-selling Corner: you've made a delicious decision with this one. Thick and creamy vanilla flavour yogurt with crunchy milk & white chocolate coated puffed rice balls on the side! Müllerlicious! *Available to buy individually or as part of a multipack

Nomadic Live Natural Yogurt with Oat Clusters & Chocolate (169 g), €1.99

Ready When You Are Great tasting yogurt. Crunchy oat clusters. Delicious chocolate. Crack on.

Glenilen Farm Natural Live Yogurt (500 g), €2.25

Full of Gut Friendly Cultures Unsweetened live natural yoghurt and nothing else... Made on our farm in Drimoleague, West Cork, this yoghurt is made with a few simple ingredients and gut friendly bacteria. Both yoghurt and sauerkraut are fermented foods rich in good bacteria, we prefer yoghurt! Alan & Valerie Kingston This Yoghurt contains These 5 Live Cultures: Lactobacillus Acidophilus Bifidobacterium Lactis Streptococcus Thermophilus Lactobacillus Delbrueckii Subsp. Lactis Lactobacillus Rhamnosus

Muller Corner Milk Chocolate Digestive Yogurt (124 g), €1.19

Our favourite biscuit AND Müllerlicious yogurt, we've got a winner! A delicious and creamy vanilla flavour yogurt with crunchy milk chocolate coated digestive biscuit balls on the side. A Müllerlicious delight!

Nomadic Strawberry Yogurt & Oat Clusters (169 g), €1.99

Ready When You Are Great tasting yogurt. Crunchy oat clusters. Delicious strawberries. Crack on.

Total Fage Fruits Mango Passionfruit (380 g), €2.50

Our Story What others call Greek, the Greeks call strained yoghurt. Lovingly produced to our family recipe since 1926, our yoghurt is strained to remove watery whey, leaving a uniquely thick and creamy yoghurt that's naturally rich in protein. We then blend our yoghurt with bright and tangy mangoes and passion fruit to create a yoghurt with a smooth texture and fragrant tropical taste. A delicious breakfast, snack or dessert! Live yoghurt cultures (L. Bulgaricus, S. Thermophilus, L. Acidophilus, Bifidus, L. Casei)