Santa Rita 120 Malbec (75 cl), €10.00
Aromas such as cherries, plums, grenadine, and blueberries. A well-balanced wine that culminates in a smooth, lingering finish.
Casillero Del Diablo Cabernet Sauvignon (75 cl), €9.00
A smooth, full-bodied Cabernet Sauvignon with cassis and black cherry flavours, complemented by hints of coffee and dark chocolate.
Casillero Del Diablo Merlot (75 cl), €9.00
A smooth, medium-bodied Merlot that perfectly combines plum and red berry flavours with smoky, cedar wood aromas.
Las Moras Dada No 3 Spice (75 cl), €11.00
A delicate blend of Cabernet Sauvignon and Syrah. Its contact with a medium toast French oak, gives it notes of spices. Everything you wanted to discover in a wine, but weren't able to put into words.
Las Moras Dada No.8 Chocolat (75 cl), €11.00
Original blend sourced from dark skinned grapes give an intense red colour to the wine. Ageing in medium toast French oak, together with the natural essence of dark cocoa, delivers exquisite notes of caramel and nuts. Soft tannins on the palate and a lingering finish.
Torres Sangre De Toro (75 cl), €10.00
Red fruit aroma with spicy note. Warm and delicate
Il Capolavoro Appassimento (75 cl), €10.00
Il Capolavoro is created with Italian love, carefully selected to be enjoyed with food and friends. Appassimento wines are created by doing a natural partial dehydration of the grapes, in order to produce a greater concentration of colours, aromas and flavours. This wine has an intense, deep ruby red color with a very fruity, rich, spicy and black pepper nose. The taste is also full of body, very intense and spicy, yet smooth and full of flavours.
Trivento Argentina Malbec (75 cl), €9.00
The name Trivento comes from three winds; Polar, Zonda and Sudestada. It is these winds that make Mendoza such a distinctive and successful wine growing region. A bright crimson red whose plum and raspberry aromas mingle elegantly with vanilla notes from the 6 months spent in French and American Oak. Well balanced, with sweet tannins and a velvety finish, Trivento reserve malbec is ideal with meats and tomato dishes.
Blossom Hill Soft & Fruity Red (75 cl), €9.50
Ever wondered what sunshine tastes like? This soft, mellow red is bursting with berry flavours, delivering a smooth, fruity finish.
Kaara Cabernet Sauvignon (75 cl), €7.50
A beautiful cabernet sauvignon in the classic style. The nose has fruit aromas with some notes of cassis and spices. On the palate, firm ripe tannins give structure and power to a full weight of blackcurrant fruit laced with liquorice and mint. Drink at room temperature, ideal with powerful roasts, casseroles and strong cheeses.
Diablo Dark Red (75 cl), €12.00
This is a pact with the extraordinary, allow yourself to be tempted and you will not regret it. Grapes that have ripened to perfection, luscious black fruit notes, generous, mouth-filling, dark and mysterious... be seduced by Diablo
Wally's Hut Shiraz (75 cl), €7.00
This classic Australian shiraz has enticing flavours of ripe berry fruit, spice and pepper creating an appealing wine with a silky, smooth mouthfeel.
Yellow Tail Merlot (75 cl), €12.00
Soft and smooth, with notes of dark plum, mulberries and subtle spice. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail]. Great tasting Australian wine for everyone to enjoy.
Carmen Insigne Cabernet Sauvignon (75 cl), €8.00
Insigne is our line created to highlight Chile's most valuable assets: the beauty of its valleys and the richness of its fruits. The grapes that give origin to Insigne grow at nature's rhythm and fully mature, expressing vivacity harmony and purity, making each variety unique. Bright ruby colour with intense aromas of red and black fruits. Cherries, blackberries and plums are present with a slight touch of spices and a lingering fruit finish.
Chateau Pey La Tour Bordeaux (75 cl), €9.99
Owned by Dourthe since 1990, château pey la tour is located on a magnificent terroir, enhanced by exemplary levels of vineyard management setting the standard within the Bordeaux appellation. Stunning garnet in colour, on the nose the wine is defined by red fruit notes. Soft and remarkably well-balanced, this wine reveals attractive lingering aromatics on the finish.
Domaine De La Baume Les Thermes Cabernet Sauvignon (75 cl), €11.00
Established two centuries ago at Beziers in Languedoc and renowned for its winemaking expertise, La Baume proposes this round and fruity red wine with recipe red berries, mint and liquorice flavours.
Dark Apparition Alicante Bouschet (75 cl), €13.25
Dark Apparition 75cl
Gallo Cabernet Sauvignon (75 cl), €10.00
Gallo Family Vineyard Cabernet sauvignon has a bold and deep red wine with flavours of blackberry, plum and hints of vanilla. It pairs well with thick cuts of prime rib, juicy oven-roasted lamb, or for something a bit different, a chocolate fondant - it tastes divine!
La Chasse Cotes du Rhone Reserve (75 cl), €13.99
Made from Grenache, Syrah, Mourvèdre and Cinsault grapes, La Châsse Réserve is a full bodied, round and harmonious wine with delicate hints of spices due to the oak-aging. Enjoy it on its own or with Mediterranean cuisine, mature cheeses, grilled meat or Sunday roast. The Gabriel Meffre winery is recognised “exemplary” sustainable development
McGuigan Black Label Merlot (75 cl), €8.00
For three decades, McGuigan Black Label has been the trusted companion to wine lovers for smooth, easy-drinking perfection. It is no surprise one bottle is sold every three seconds somewhere in the world! Every bottle of McGuigan Black Label is packed full of varietal flavour, proving that you don't need to be a connoisseur to enjoy the wine of your choice. McGuigan Black Label is the perfect wine range for any everyday occasion. Tasting Note: This soft and flavoursome wine has luscious red fruits, cherries and sweet spice with soft silky tanins. Hints of spice, vanilla and cedar resulting in a medium bodied wine. Food Pairing: The soft, velvety texture of this Merlot makes a great partner for a range of dishes but most notably roast ribeye of beef or a lentil and white been stew.
Nugan Estate Stomper's Cabernet Sauvignon (75 cl), €12.99
Our cabernet vineyard requires more work than the shiraz and it's become a favorite for the birds as the bunches ripen. Stomper has his hands full indeed. We work hard to stress the soils and slow down the ripening of the cab because it helps achieve the flavors we like so much. Daren Owers, our winemaker, reckons our cabernet is the best in the region and praises Stomper for the work he does in the vineyard. Our fruit is destemmed and pressed before going through a lengthy cold soaking. After fermentation, we macerate on the skins for about 10 days to extract soft tannins and deep, rich flavors. There's never any short cuts on the barrel program and this wine sees only French oak, of which 25% is new. Since there are several different parcels on the vineyard and they're kept separate throughout the entire process, putting the final blend together takes several days and is a major team effort. Were really proud of this and hope you like it. PS - this wine was sustainably farmed and produced in an effort to reduce our carbon footprint.
Clearly Organic Tempranillo (75 cl), €8.75
Fresh aromas of ripe seeded red fruit. Tasty, fruity and pleasant with hints of oak.
Dona Paula Los Cardos Cabernet Sauvignon (75 cl), €9.00
Los Cardos means, 'The Thistles' in Spanish. Their presence indicates an unmistakable sign of good terroir. Our Cabernet Sauvignon is expressive and spicy, with black fruit and a long soft finish. Enjoy alone or paired with grilled red meats. Our vineyards are managed using sustainable agricultural practices.
Dona Paula Los Cardos Malbec (75 cl), €9.00
Los Cabos means, "The Thistles" in Spanish. Their presence indicates an unmistakable sign of good terroir. Our Malbec is spicy and rich with juicy, fresh black fruit and a long jammy finish.
Emotivo Montepulciano D'Abruzzo (75 cl), €10.00
Taste: This Montepulciano is a richly coloured, soft and fruity wine with enticing plum and blackberry aromas and a smooth velvety texture.
Nugan Estate Scruffy's Shiraz (75 cl), €12.99
Scruffy works hard to keep our Shiraz bunches tight and our berries small and yields very low at around 4 tons per acre, which annoys our accountant. Daren Owers, our winemaker, insists on bunch sorting at harvest to make sure we only use the very best clusters. Most of the fruit is destemmed and pressed while a small portion is whole berry fermented. All parcels are kept separate during the winemaking process in our state of the art winery. We use a lot of smaller tanks as a result which is difficult, but necessary for the production of a quality wine. Pump overs and extended maceration times give us color and richness. We work with the best coopers and use a combination of French and American oak to mature this wine - 25% of which is new. Bench blending takes forever - there are so many variables and we return the final cuvee to tank for several months to come together before bottling. It's a lot of work and we really hope you enjoy the result. PS - This wine was sustainably farmed and produced in an effort to reduce our carbon footprint.
Wolf Blass Yellow Label Cabernet Sauvignon (75 cl), €12.50
Dark plum and blackcurrant flavours, subtle oak and fine tannins combine in a rich, full flavoured wine with perfect balance and a lingering finish.
Wyndham Bin 555 Shiraz (75 cl), €15.50
This unashamedly full-bodied Shiraz will complement red meat, pizza, tomato-based pasta and hearty casseroles. The grapes were sourced from some of Australia's best Shiraz regions, and the resulting wine is packed with rich plum and ripe berry fruit flavours, enhanced by spicy notes.
Aresti Trisquel Assemblage (75 cl), €10.00
Our Aresti Trisquel assemblage captivates with aromas of blackberry, plum, and floral notes which blend with delicate notes of mocha and coffee, due to the aging progress in oak barrels for 12 months.
Barefoot Merlot (75 cl), €10.00
Barefoot Merlot is packed with tempting flavours of blackberry, raspberry and chocolate, with a silky smooth finish. Great served with beef, poultry, pasta with tomato sauces, cheese and dessert.
