Goldfish Chinese Curry Sauce (405 g)
Description
Still the same family recipe since 1961.Features
Sugar-Free
It's Delicious and It's That Easy!
Suitable for vegetarians
Lifestyle
No Sugar
Suitable for Vegetarians
Ingredients
Fortified WHEAT Four (WHEAT Flour, Calcium, Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Rapeseed Oil, Anti Foaming Acent (E900)), Palm Oil, Curry Powder (12%) (Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel Seed, MUSTARD, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut CREAM (1.5%), Onion Powder, Spice (0.5%)Allergy Advice
Celery | May Contain |
Mustard | Contains |
Soya | May Contain |
Wheat | Contains |
Nutrition Information
Country of Origin
Origin Free Text | Product of the UK |
Place of Provenance | Made in Great Britain |
Preparation & Usage
Please note: Oil or yellow salt crystals on the top of this product are a perfectly natural part of the sauce. Cooking Instructions: Add 100g concentrate to 300g hot water to make two servings Dissolve thoroughly, bring to the boil, stir and simmer. The sauce is now ready. Serving Suggestions: Stir fry some slices of your favourite meats and vegetables, then mix in the ready made sauce. Simply use as a potato chip dip or pour over boiled potatoes or rice.
Storage Guidelines
Once opened replace lid and store in a cool dry place. Best Before End - See Lid
Storage Type
Type | Ambient |
Manufacturer Address
Made by: Keejays Ltd, IP7 6RD.
Company Name
Keejays Ltd
Company Address
IP7 6RD.
Return To
Keejays Ltd, IP7 6RD. www.keejays.com
Description
Still the same family recipe since 1961.Features
Sugar-Free
It's Delicious and It's That Easy!
Suitable for vegetarians
Lifestyle
No Sugar
Suitable for Vegetarians
Ingredients
Fortified WHEAT Four (WHEAT Flour, Calcium, Carbonate, Iron, Niacin, Thiamin), Vegetable Oil (Rapeseed Oil, Anti Foaming Acent (E900)), Palm Oil, Curry Powder (12%) (Coriander, Turmeric, Cumin, Gram Flour, Salt, Fenugreek, Black Pepper, Chilli, Garlic, Fennel Seed, MUSTARD, Star Anise), Salt, Water, Flavour Enhancer: Monosodium Glutamate, Coconut CREAM (1.5%), Onion Powder, Spice (0.5%)Allergy Advice
Celery | May Contain |
Mustard | Contains |
Soya | May Contain |
Wheat | Contains |
Nutrition Information
Country of Origin
Origin Free Text | Product of the UK |
Place of Provenance | Made in Great Britain |
Preparation & Usage
Please note: Oil or yellow salt crystals on the top of this product are a perfectly natural part of the sauce. Cooking Instructions: Add 100g concentrate to 300g hot water to make two servings Dissolve thoroughly, bring to the boil, stir and simmer. The sauce is now ready. Serving Suggestions: Stir fry some slices of your favourite meats and vegetables, then mix in the ready made sauce. Simply use as a potato chip dip or pour over boiled potatoes or rice.
Storage Guidelines
Once opened replace lid and store in a cool dry place. Best Before End - See Lid
Storage Type
Type | Ambient |
Manufacturer Address
Made by: Keejays Ltd, IP7 6RD.
Company Name
Keejays Ltd
Company Address
IP7 6RD.
Return To
Keejays Ltd, IP7 6RD. www.keejays.com
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.