Donnybrook Fair Irish Lamb Pie (400 g)
Sale Information
Description
Prime minced Irish lamb gently simmered with carrots and peas in a rich sauce, topped with creamy mash potato.Product Detail
Prime minced Irish lamb gently simmered with carrots and peas in a rich sauce, topped with creamy mash potato.
Features
Ready in: 8 minutes
Microwave Safe
Expertly Made to Our Head Chef's Recipe
Ingredients
Irish Lamb Mix (49%) {Onion, Lamb (20%), Beef (20%), Peas, Carrot, CELERY, Tomato Paste, Garlic, Thyme, Rosemary, Black Pepper, Salt, Vegetable Bouillon [SOYA, CELERY]}, Mash Potato (49%) {Potato, CREAM [MILK], Salted Butter {CREAM [MILK], Salt}, Salt, White Pepper}, Breadcrumb Topping (Breadcrumb [WHEAT], Parsley)Allergy Advice
| Celery | Contains |
| Cereals Containing Gluten | May Contain |
| Crustaceans | May Contain |
| Eggs | May Contain |
| Fish | May Contain |
| Lupin | May Contain |
| Milk | Contains |
| Molluscs | May Contain |
| Mustard | May Contain |
| Nuts | May Contain |
| Peanuts | May Contain |
| Sesame | May Contain |
| Soya | Contains |
| Sulphur Dioxide/Sulphites | May Contain |
| Wheat | Contains |
Safety Warning
Although every care is taken to remove all bones, some may remain
Nutrition Information
Storage Guidelines
Keep refrigerated 0-5°C. Suitable for freezing. Freeze on the day of purchase and consume within one month. Once defrosted consume within 24 hours.
Storage & Usage
Keep Refrigerated
Suitable for Home Freezing
Storage Type
| Type | Chilled |
Recycling Information
| Film | Do Not Recycle |
| Label - glued | Do Not Recycle |
| Tray | Recycle |
Recycling Guidelines
Tray - Recycle (Please remove film & label fully)
Film / Label - Don't Recycle
Manufacturer Address
Produced by: Donnybrook Fair, Morehampton Rd., Dublin 4.
Company Name
Donnybrook Fair
Company Address
Morehampton Rd., Dublin 4.
Email Helpline
Return To
Donnybrook Fair, Morehampton Rd., Dublin 4. E: [email protected]
Sale Information
Description
Prime minced Irish lamb gently simmered with carrots and peas in a rich sauce, topped with creamy mash potato.Product Detail
Prime minced Irish lamb gently simmered with carrots and peas in a rich sauce, topped with creamy mash potato.
Features
Ready in: 8 minutes
Microwave Safe
Expertly Made to Our Head Chef's Recipe
Ingredients
Irish Lamb Mix (49%) {Onion, Lamb (20%), Beef (20%), Peas, Carrot, CELERY, Tomato Paste, Garlic, Thyme, Rosemary, Black Pepper, Salt, Vegetable Bouillon [SOYA, CELERY]}, Mash Potato (49%) {Potato, CREAM [MILK], Salted Butter {CREAM [MILK], Salt}, Salt, White Pepper}, Breadcrumb Topping (Breadcrumb [WHEAT], Parsley)Allergy Advice
| Celery | Contains |
| Cereals Containing Gluten | May Contain |
| Crustaceans | May Contain |
| Eggs | May Contain |
| Fish | May Contain |
| Lupin | May Contain |
| Milk | Contains |
| Molluscs | May Contain |
| Mustard | May Contain |
| Nuts | May Contain |
| Peanuts | May Contain |
| Sesame | May Contain |
| Soya | Contains |
| Sulphur Dioxide/Sulphites | May Contain |
| Wheat | Contains |
Safety Warning
Although every care is taken to remove all bones, some may remain
Nutrition Information
Storage Guidelines
Keep refrigerated 0-5°C. Suitable for freezing. Freeze on the day of purchase and consume within one month. Once defrosted consume within 24 hours.
Storage & Usage
Keep Refrigerated
Suitable for Home Freezing
Storage Type
| Type | Chilled |
Recycling Information
| Film | Do Not Recycle |
| Label - glued | Do Not Recycle |
| Tray | Recycle |
Recycling Guidelines
Tray - Recycle (Please remove film & label fully)
Film / Label - Don't Recycle
Manufacturer Address
Produced by: Donnybrook Fair, Morehampton Rd., Dublin 4.
Company Name
Donnybrook Fair
Company Address
Morehampton Rd., Dublin 4.
Email Helpline
Return To
Donnybrook Fair, Morehampton Rd., Dublin 4. E: [email protected]
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.