Asian (64)

Bunalun Organic Coconut Milk (400 ml), €2.59

Our coconut milk is made using coconuts that grow naturally on wild organic farms amongst the diverse flora of the Ben Tre region in Vietnam. They are individually selected & hand-picked when they are at their peak ripeness to create our rich & creamy coconut milk.

SuperValu Coconut Milk (400 ml), €0.95

SuperValu Coconut Milk 400ml

Amoy Stir Fry Sauce Teriyaki & Sesame Sauce (120 g), €2.09

Amoy Straight to Wok noodles and stir fry sauces are wonderfully versatile, helping you transform everyday vegetables, fish or meat into an exciting and great tasting meal, any day of the week. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination. Our stir fry sauce range includes: Peanut Satay Sauce, Singapore Curry Sauce, Thai Sweet Chilli Sauce, Black Bean Sauce, Hoi Sin Sauce, Sweet & Sour Sauce, Teriyaki & Sesame Sauce and Chow Mein Sauce.

Lee Kum Kee Chiu Chow Chilli Oil (170 g), €3.85

This savoury chilli oil is prepared using a classic Chiu Chow recipe, providing a unique taste, hotness and aroma to stir-fries, dim sum, noodles and even salad dressings. Careful - this oil is addictive and hot!

Lee Kum Kee Teriyaki Sauce (200 g), €2.75

Lee Kum Kee Teriyaki Sauce is finely blended with premium quality soy sauce and a selection of authentic Asian spices. Ideal for seasoning, marinating meat and vegetable skewers with a touch of Asian essence. Its savoury sweet taste with a unique thick texture is also ideal to make bake Teriyaki salmon! And now, it is Gluten free for all to enjoy too!

Blue Dragon Sticky Teriyaki Stir Fry Sauce (120 g), €0.85

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. A stir fry sauce with Japanese soy sauce. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Teriyaki stir fry: - 1 tbsp vegetable oil - 400g beef steak - 1 red pepper - a handful of mangetout - Blue Dragon noodles No artificial flavours or preservatives Suitable for vegetarians and vegans

Kikkoman Soy Sauce (150 ml), €3.50

Kikkoman Soy Sauce is a delicious seasoning made with just four pure ingredients - soybeans, wheat, salt & water. Its naturally brewed (fermented) over several months to develop a richer flavour and aroma. Kikkoman Soy Sauce is a very handy store-cupboard ingredient as you can use it in lots of ways. Add to stir-fries, soups, stews, shepherds pie and salad dressings instead of using salt. The clever ""control hole"" in the cap allows you to choose how fast the soy sauce comes out. Simply place a finger over one of the holes in the cap and you can pour as quickly or slowly as you want. Kikkoman is very different to other types of soy sauce because it has zero additives. And because it contains more umami (rich savoury taste), a little goes a long way so it is great value for money. The glass bottle can be refilled with Kikkoman Soy Sauce. It is also fully recyclable. Approved vegan & vegetarian by V-Label (European Vegetarian Union) - v-label.eu 0 fat and just 11 cals per tbsp - ideal for healthy recipes GMO free Kikkoman Soy Sauce will keep for several months unopened in a cool, dark place. Store the bottle in the fridge after opening. To keep it in peak freshness replace the inner plastic cap after each use. Best Before - see cap.

Blue Dragon Sweet Chilli & Garlic Stir Fry Sauce (120 g), €0.85

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. A sweet and spicy stir fry sauce made with red chillies, garlic and rice vinegar. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Sweet Chilli & Garlic stir fry: - 1 tbsp vegetable oil - 400g chicken breast - 2-3 spring onions - a handful of mangetout - a handful of babycorn - Blue Dragon noodles No artificial colours or flavours Suitable for vegetarians and vegans

Fused Chinese Curry Stir Fry Sauce (120 g), €2.00

A premium Chinese style curry sauce with a delicious blend of spices. Perfect with chicken, fish or vegetables.

Lee Kum Kee Light Soy Sauce (500 ml), €2.75

This Premium Light Soy Sauce is brewed naturally. It has a rich soy flavour and aroma which will delicately enhance the "taste" of any dish.

Blue Dragon Reduced Sugar Medium Sweet Chilli Sauce (295 g), €3.75

Blue Dragon Reduced Sugar Sweet Chilli Dipping Sauce *Typically contains 35% less sugar than the Original variant. For more than 50 years our farming partners in Thailand have been using handpicked chillies to make sweet chilli sauce, giving delicious authentic flavour to every squeeze, dip & dunk. A sticky, sweet and tangy blend of chilli and garlic made using our unique process to get a rich blend and unbeatable consistency you can't find anywhere else.

Fused Organic Coconut Milk (400 ml), €2.59

Fiona Uyema is a TV cook and cookbook author. Inspired by her time in Asia, she created 'Fused' to bring healthy and tasty flavours to your everyday cooking Fiona Uyema

Amoy Reduced Salt Soy Sauce (150 ml), €2.69

Amoy Reduced Salt Soy Sauce 150ml Amoy Reduced Salt Soy sauce adds sweetness and richness to your food with 25% less salt than Amoy Dark Soy Sauce. Our soy sauce is naturally brewed in China and blended for a smooth and clean flavour. Whole soya beans blended with salt and wheat. Add when frying or grilling meat or vegetables to bring out the flavor or add a splash to enrich casseroles, soups or stews. This soy sauce is perfect for Asian cuisine and a variety of everyday dishes. Our soy sauce range includes: Dark Soy Sauce, Light Soy Sauce and Reduced Salt Soy Sauce. Suitable for vegetarians

Blue Dragon Black Bean Stir Fry Sauce (120 g), €0.85

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Black bean stir fry is a Chinese-style stir fry sauce, with salted black soya beans, dark soy sauce, garlic & ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy! Other ingredients we suggest for an authentic Black Bean stir fry: - 1 tbsp vegetable oil - 400g beef fillets - 1 green pepper - a handful of water chestnuts - Blue Dragon noodles No artificial flavours Suitable for vegetarians

Go Tan Coconut Milk (250 ml), €1.70

Coconut milk is rich and creamy and can be used in Asian dishes and drinks. Coconut milk is essential in many Asian cuisines e.g. Thai, Indonesian, Malaysian and Indian. Han Go

Lee Kum Kee Honey & Soy Stir Fry (70 g), €1.45

This distinctive sweet and savoury sauce made with honey and flavoured with the richness of soy sauce, is perfect for both stir-fries, glazing spare ribs or chicken wings with its hint of garlic, makes a perfect noodle dish. Use as a marinade for finger-licking BBQ chicken or pork chops.

Blue Dragon Rich Hoisin Sauce (250 ml), €3.00

Feeling inspired? We love marinating chicken in Hoisin Sauce for a sweet & sticky finish.

Kikkoman Teriyaki Sauce with Toasted Sesame Seeds (250 ml), €4.39

Teriyaki is a popular Japanese cooking technique in which food is grilled with a soy sauce based glaze. You can create meat and poultry dishes with the delicious taste of Teriyaki and a hint of sesame.

Lee Kum Kee Premium Oyster Sauce (225 g), €4.29

Lee Kum Kee Premium Oyster Sauce 255g

Amoy Rich & Creamy Coconut Milk (400 ml), €2.59

Amoy rich and creamy coconut milk is made from ripe, fresh coconuts and adds a delicious flavour and richness to both sweet and savoury dishes. It is gluten and dairy free. Sourced from plantations in Indonesia and Thailand, Amoy coconut milk adds flavour and richness to traditional Asian dishes such as Thai curries and desserts. Our coconut milk range includes: Rich & Creamy Coconut Milk and Reduced Fat Coconut Milk. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination.

Blue Dragon Satay Stir Fry Sauce (120 g), €0.85

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. If you love this, why not try... Blue Dragon aromatic katsu stir fry sauce

Fused Light Coconut Milk (400 ml), €2.59

Fiona Uyema is a TV cook and cookbook author. Inspired by her time in Asia, she created 'Fused' to bring healthy and tasty flavours to your everyday cooking Fiona Uyema

Lee Kum Kee Hoisin Sauce (210 g), €2.55

Hoisin Sauce is a classic Chinese sauce that packed with aromatic sweet and savoury flavours. It is the secret sauce for a perfect crispy aromatic duck, great for marinating ribs and many other classic or fusion dishes. Ideal for marinades, stir-fries and sauce mixes. Also, it is Gluten free for all to enjoy!

Amoy Peanut Satay Stir Fry Sauce (120 g), €2.09

Liven up your stir fry! These inspiring flavours bring your stir fry to life. Crunchy roasted peanuts blended with soy sauce, spices and coconut milk. Amoy Straight to Wok noodles and stir fry sauces are wonderfully versatile, helping you transform everyday vegetables, fish or meat into an exciting and great tasting meal, any day of the week. Add Amoy Straight to Wok noodles and Amoy soy sauce for the perfect combination. Our stir fry sauce range includes: Peanut Satay Sauce, Singapore Curry Sauce, Thai Sweet Chilli Sauce, Black Bean Sauce, Hoi Sin Sauce, Sweet & Sour Sauce, Teriyaki & Sesame Sauce and Chow Mein Sauce.

Blue Dragon Coconut Milk (400 ml), €1.50

Blue Dragon Coconut Milk is made from carefully selected ripe coconuts. Once the husk, coconut water and shell have been removed, the kernel is pressed to extract a creamy liquid and blended with water. This creamy liquid is known in South East Asia as Coconut Milk. Coconut Milk is the mainstay of Thai, Indian and Caribbean cooking and can be used to add a mild, coconut flavour to sweet and savoury dishes. Coconut Milk can be added to hot curries to reduce their heat and adds a creamy flavour and texture to dishes such as soups.

Blue Dragon Oyster & Spring Onion Stir Fry Sauce (120 g), €0.85

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. Our Oyster & Spring Onion stir fry sauce is made with spring onions, garlic & ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with rice and enjoy! Other ingredients we suggest for an authentic Oyster & Spring Onion stir fry: - 1 tbsp vegetable oil - 400g beef fillets - 1 green pepper - a handful of mangetout - 1 spring onion - Blue Dragon noodles No artificial colours, flavours or preservatives

Kikkoman Less Salt Soy Sauce (150 ml), €3.50

43% Less Salt* *Than Kikkoman regular soy sauce

Blue Dragon Chow Mein Stir Fry Sauce (120 g), €0.85

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. Our Chow Mein Stir Fry Sauce is made with soy sauce, onion, garlic, ginger and chilli. This iconic Chinese-style sauce is perfect for a quick and easy mid-week dinner: 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Chow Mein stir fry: - 1 tbsp vegetable oil - 400g chicken breast - 2-3 spring onions - a handful of mushrooms - a handful of beansprouts - Blue Dragon noodles No artificial flavours or preservatives Suitable for vegetarians and vegans

Blue Dragon Oyster Sauce (150 ml), €2.60

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your Asian food adventures. This rich, glossy sauce has a salty flavour and is an essential ingredient in Chinese cuisine. It adds depth to stir fries and marinades.

Blue Dragon Sweet & Sour Stir Fry Sauce (120 g), €0.85

At Blue Dragon, we are inspired by the vibrancy of modern Asia, sharing new tastes and recipes to fuel your passion for food. Our Sweet & Sour Stir Fry Sauce is a sweet, yet tangy sauce, made of tomato paste, rice vinegar, pineapple juice and ginger. Ready in few simple and quick steps! 1. Get you Wok really hot, then add a splash of oil. 2. Stir fry your meat for 3 minutes until nicely sizzling, then add the vegetable of your choice. 3. After 1 minute, pour in the stir fry sauce and heat through for a further minute. 4. Toss in cooked Blue Dragon noodles, or serve with steamed rice and enjoy! Other ingredients we suggest for an authentic Sweet & Sour stir fry: - 1 tbsp vegetable oil - 300g raw prawns - 1 bok choy - Blue Dragon noodles No artificial colours or flavours Suitable for vegetarians and vegans