Jams (44)

SuperValu Strawberry Jam (454 g), €0.80

SuperValu Strawberry Jam 454g

Supervalu Raspberry Jam (454 g), €0.83

SuperValu Raspberry Jam 454g

Wexford Strawberry Preserve 100% Natural Ingredients (370 g), €2.50

Tom and Laura Sinnott on Sliabh Coillte, New Ross The Sinnott family has been making delicious jams, marmalades and savoury preserves in beautiful County Wexford, Ireland since 1988. Our jams are made in small batches using the best natural ingredients sourced as locally as possible. The fruit is prepared by hand, then gently cooked the traditional way in open pots. Each batch is carefully tasted and tested to make sure it's just right for you. We're getting greener for good

Wexford Three Fruit Marmalade 100% Natural Ingredients (370 g), €2.50

Laura Sinnott selecting fruit at Gospa citrus farm, Seville. The Sinnott family has been making delicious jams, marmalades and savoury preserves in beautiful County Wexford, Ireland since 1988. Our marmalades are made in small batches using top- quality fruit, mostly from family farms in Spain and Italy. We cut fruit and remove the pips by hand - the pips are used to help the marmalade set - then soak it overnight to soften. Next, the oranges are gently cooked in open pots and carefully tasted and tested to make sure each batch is perfect for you. We're getting greener for good

SuperValu Apricot Jam (454 g), €0.85

SuperValu Apricot Jam 454g

Wexford Orange Marmalade 100% Natural Ingredients (370 g), €2.50

Laura Sinnott selecting fruit at Gospa citrus farm, Seville. The Sinnott family has been making delicious jams, marmalades and savoury preserves in beautiful County Wexford, Ireland since 1988. Our jams are made in small batches using the best natural ingredients sourced as locally as possible. The fruit is prepared by hand, then gently cooked the traditional way in open pots. Each batch is carefully tasted and tested to make sure it's just right for you. We're getting greener for good

Wexford Raspberry Preserve 100% Natural Ingredients (370 g), €2.50

Tom and Laura Sinnatt on Sliabh Coillte, New Ross The Sinnott family has been making delicious jams, marmalades and savoury preserves in beautiful County Wexford, Ireland since 1988. Our jams are made in small batches using the best natural ingredients sourced as locally as possible. The fruit is prepared by hand, then gently cooked the traditional way in open pots. Each batch is carefully tasted and tested to make sure it's just right for you. We're getting greener for good

Supervalu Blackcurrant Jam (454 g), €1.15

SuperValu Blackcurrant Jam 454g

Daily Basics Thick Cut Marmalade (454 g), €0.49

Daily Basics Thick Cut Marmalade 454g

Folláin Nothing But Fruit Strawberry Jam (340 g), €3.25

At Folláin we embrace what nature has to offer and combine our passion for taste and flavour, to create recipes that inspire. Like our delicious nothing but fruit recipe, an inspiration which is so simple, it's genius, no sugar, just fruit! Each pot a little masterpiece, perfected recipes from our kitchen, to be enjoyed in yours.

Signature Tastes Strawberry Conserve (340 g), €2.00

SuperValu Signature Tastes Strawberry Conserve 340g

SuperValu Signature Tastes Raspberry Conserve (340 g), €1.80

SuperValu Signature Tastes Raspberry Conserve 340g

SuperValu Signature Tastes No Added Sugar Thin Cut Orange (315 g), €2.00

SuperValu Signature Tastes No Added Sugar Thin Cut Orange 315g

Wexford Rhubarb & Ginger Preserve 100% Natural Ingredients (370 g), €2.50

Tom and Laura Sinnott on Sliabh Coillte, New Ross The Sinnott family has been making delicious jams, marmalades and savoury preserves in beautiful County Wexford, Ireland since 1988. Our jams are made in small batches using the best natural ingredients sourced as locally as possible. The fruit is prepared by hand, then gently cooked the traditional way in open pots. Each batch is carefully tasted and tested to make sure it's just right for you. We're getting greener for good

Bonne Maman Strawberry Jam (370 g), €3.99

The Bonne Maman Conserves are perfect for your breakfast table, afternoon tea or baking. You are in for a treat with the classic flavourful Strawberry!

Folláin Traditional Recipe Blackberry Jam (370 g), €3.25

At Folláin we embrace what nature has to offer and combine our passion for taste and flavour, to create recipes that inspire. Sometimes this inspiration is borne of tradition, reviving the taste of the past with recipes that delight. Each pot a little masterpiece, perfected recipes from our kitchen, to be enjoyed in yours.

Wexford Blackberry & Apple Preserve 100% Natural Ingreditents (370 g), €2.50

Tom and Laura Sinnott on Sliabh Coillte, New Ross The Sinnott family has been making delicious jams, marmalades and savoury preserves in beautiful County Wexford, Ireland since 1988. Our jams are made in small batches using the best natural ingredients sourced as locally as possible. The fruit is prepared by hand, then gently cooked the traditional way in open pots. Each batch is carefully tasted and tested to make sure it's just right for you. We're getting greener for good

Chivers Strawberry Jam (370 g), €2.99

A favourite since 1932

Bonne Maman Raspberry Intense Less Sugar Jam (335 g), €3.50

Bursting with juicy fruit flavour, Bonne Maman Raspberry Intense is a delicious option for your breakfast table, afternoon tea or baking. Each jar is carefully prepared with 62% of ripe, zingy raspberries. Even more intensely fruity than a classic Bonne Maman conserve, the Intense range is made with an exceptionally high percentage of ripe fruit. Bonne Maman Intense has a slightly softer set and naturally contains 30% less sugar. Our conserves and spreads will transport you to a tranquil garden in the French countryside, where you take time to enjoy food for pleasure, just as the French do.

Folláin Traditional Recipe Raspberry Jam (370 g), €3.25

At Folláin we embrace what nature has to offer and combine our passion for taste and flavour, to create recipes that inspire. Sometimes this inspiration is borne of tradition, reviving the taste of the past with recipes that delight. Each pot a little masterpiece, perfected recipes from our kitchen, to be enjoyed in yours.

SuperValu Signature Tastes Mixed Berry Conserve (340 g), €2.00

SuperValu Signature Tastes Mixed Berry Conserve 340g

Bonne Maman Apricot Less Sugar Jam (335 g), €3.50

More fruit, less sugar* Reduced sugar apricot extra jam with *30% less sugar than a classic Bonne Maman jam.

Bonne Maman Damson Plum Jam (370 g), €4.29

The Bonne Maman Conserves are perfect for your breakfast table, afternoon tea or baking. Why not try something a little different this morning with the delicious Damson Plum.

Fruitfield Strawberry Jam (330 g), €2.00

Fruitfield Strawberry Jam 330g

G's Gourmet Preserves Strawberry (340 g), €2.00

Gloriously good Irish Preserves ''Made with only the finest quality fruit, sugar and a dash of lemon juice, it's this care and purity that makes them so utterly delicious. I hope you love their homemade taste.'' Helen Gee

SuperValu Signature Tastes Lemon Curd (240 g), €2.69

SuperValu Signature Tastes Lemon Curd 240g

SuperValu Signature Tastes Strawberry No Added Sugar Jam (315 g), €2.00

SuperValu Signature Tastes No Added Sugar Strawberry 315g

Wexford Blackcurrant Preserve 100% Natural ingredients (370 g), €2.50

Tom and Laura Sinnott on Sliabh Coillte, New Ross The Sinnott family has been making delicious jams, marmalades and savoury preserves in beautiful County Wexford, Ireland since 1988. Our jams are made in small batches using the best natural ingredients sourced as locally as possible. The fruit is prepared by hand, then gently cooked the traditional way in open pots. Each batch is carefully tasted and tested to make sure it's just right for you. We're getting greener for good

Wexford Gooseberry Preserve 100% Natural Ingredients (370 g), €2.50

Tom and Laura Sinnatt on Sliabh Coillte, New Ross The Sinnott family has been making delicious jams, marmalades and savoury preserves in beautiful County Wexford, Ireland since 1988. Our jams are made in small batches using the best natural ingredients sourced as locally as possible. The fruit is prepared by hand, then gently cooked the traditional way in open pots. Each batch is carefully tasted and tested to make sure it's just right for you. We're getting greener for good

Chivers Lemon Curd (340 g), €3.19

A favourite since 1932