Rummo Liguine (500 g), €3.00
Rummo Linguine No. 13 500g
Rummo Liguine (500 g), €3.00
Rummo Linguine No. 13 500g
Rummo Farfalle (500 g), €3.00
Rummo Farfalle No 85 500g
Rummo Basil Sauce (340 g), €3.59
Rummo Sugo Al Basilico Genovese DOP 340g
Rummo Spaghetti (500 g), €3.00
Rummo Spaghetti No3 500g
Rummo Riccioli (500 g), €3.00
This opening and closing system is protected by the existing legislation intellectual and industrial property, as well as all trademark and contents of this pack. Its reproduction in any form, even partial, is strictly forbidden.
Rummo Arrabbiata Sauce (340 g), €3.59
Rummo Sugo All'Arrabbiata 340g
Rummo Penne Rigate (500 g), €3.00
Rummo Penne Rigate No. 66 500g
Rummo Casarecce Pasta (500 g), €3.00
Rummo Casarecce No 88 500g
Rummo Bolognese Sauce With Meat (340 g), €3.59
Rummo Ragù Alla Bolognese 340g
Antonella Peeled Tomatoes (400 g), €2.00
Halal Management System Certified, By Zayd ibn Thabit Association
Alce Nero Vegetable Cubes (100 g), €2.20
EU Organic - IT-BIO-009, Agricoltura UE/non UE
Don Antonio Vodka Sauce (500 g), €4.35
Don Antonio Vodka Sauce 500g
Rummo Gnocchi (500 g), €3.29
Cook for 2 minutes* *Strain when they rise to the surface
Rummo Vegetable Sauce (340 g), €3.59
Rummo Bolognese Vegetale 340g
Alce Nero Organic Tomato Sauce With Basil (350 g), €4.00
EU Organic - IT-BIO-009, Agricoltura Italia
Don Antonio Rustic Artichokes In Oil (280 g), €6.99
©by Neuenschwander AG
Rummo Maccheroncelli (500 g), €2.90
Rummo Maccheroncelli Rigati No 7 500g
Rummo Tagliatelle (250 g), €3.25
Rummo Tagliatelle All Uovo 250g
Alce Nero Organic Cooked Cannellini Beans (300 g), €2.90
EU Organic - IT-BIO-009
Antonella Fine Chopped Tomatoes (400 g), €2.00
Antonella Chopped Tomatoes Tin 400g
Casale Polenta (300 g), €2.65
Polenta is a traditional northern Italian dish with roots in peasant cuisine. It is free from gluten, quick and easy to prepare. It can be served creamy or set into pieces and baked. Uncooked it can be used in place of breadcrumbs to coat chicken or fish, or as gluten-free alternative to flour for cake baking. Anna Maza