Home Baking (221)

SuperValu Milk Chocolate Bar (150 g), €1.10

SuperValu Milk Cooking Chocolate 150g

SuperValu Milk Chocolate Chips (100 g), €1.10

SuperValu Milk Chocolate Chips 100g

Daily Basics Self Raising Flour (2 kg), €1.59

Daily Basics Self Raising Flour 2kg

SuperValu Dark Chocolate Cooking Bar (150 g), €1.10

SuperValu Dark Cooking Chocolate 150g

SuperValu Mini Marshmallows Pink & White (100 g), €1.00

Bag - Don't Recycle ROI: www.mywaste.ie UK: www.recyclenow.com

Odlums Cream Plain Flour (2 kg), €3.79

Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.

Daily Basics Plain Flour (2 kg), €1.29

Daily Basics Plain Flour 2kg

Daily Basics Sultanas (375 g), €1.05

Daily Basics Sultanas 375g

SuperValu Ground Almonds (200 g), €1.85

SuperValu Ground Almonds 200g

SuperValu Walnut Pieces (100 g), €0.85

SuperValu Walnut Pieces 100g

Daily Basics Raisins (375 g), €1.05

Daily Basics Raisins 375g

SuperValu Dark Chocolate Chips (100 g), €1.30

SuperValu Home Baking Dark Chocolate Chips 100g

Signature Tastes Sean's Authentic Brown Soda Bread Mix (450 g), €1.75

Our exclusive award-winning soda bread recipe, to bake yourself at home. An award winning recipe perfected over 25 years ago by our expert Bakers. Made with the finest ingredients and ready to bake at home, just add Buttermilk and enjoy Sean's authentic Brown Soda Bread fresh from your oven.

SuperValu Cornflour (500 g), €1.39

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SuperValu Signature Tastes 85% Cocoa Dark Chocolate Bar  (100 g), €1.79

Luxuriously dark & smooth with Ghanaian cocoa beans. This Dark chocolate 85% cocoa solids is perfect for all your rich cake, dessert and sauce recipes. Delicious when used as chunks, chips, melted or grated.

Caputo Pizza Flour (1 kg), €2.00

A flour ideal for high-hydration doughs, light and perfectly risen. Recommended for classic neapolitan pizza. We grind the wheat slowly so as not to damage the starch and protein content; We use wheat and wheat alone with no extra additives.

Odlums Self Raising Flour (2 kg), €3.79

Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.

SuperValu Plain Flour (2 kg), €2.55

You might also like SuperValu Self Raising Flour 2kg SuperValu Wholemeal Flour 2kg SuperValu Granulated Sugar 1kg

Dr. Oetker Bicarbonate Of Soda (200 g), €1.75

Our Dr. Oetker Bicarbonate of Soda delivers a gentle rise, ideal for gingerbread, parkin, cookies, pancakes and soda bread. Did you know? Bicarbonate of Soda can also be used to keep your home clean. Simply form a paste from one tablespoon of bicarb and one tablespoon of water then use as a homemade cleaning solution.

Gem Bread Soda Tub (500 g), €1.99

Endless handy uses for: Perfect Baking Household Cleaning First Aid Aching Muscles Personal Care Household Deodorising

Odlums Cream Plain Flour (1 kg), €2.49

At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!

SuperValu White Chocolate Chips (100 g), €1.10

SuperValu Home Baking White Chocolate Chips 100g

SuperValu Coarse Wholemeal Flour (2 kg), €1.60

You might also like SuperValu Self Raising Flour 2kg SuperValu Plain Flour 2kg SuperValu Granulated Sugar 1kg

Dr. Oetker Madagascan Vanilla Extract (35 ml), €2.35

Our Dr. Oetker Vanilla Extract is made from real Madagascan vanilla bean pods, which are renowned for delivering the best all round vanilla flavour. Vanilla will enhance the creamy and sweet flavours in your cakes, desserts and icings. We use a sugar syrup base rather than alcohol, so it is suitable for cold preparations, such as desserts and icings.

Nestlé Carnation Condensed Milk (397 g), €4.20

Forever good since 1899 Quality, everystep of the way... 15,000 hours of training to our team over the last 3 years, to perform more than 160 quality controls in every production. Just one of the reasons we can bring a high-quality sweetened condensed milk you love, trust, and enjoy.

Odlums Cream Plain Flour (500 g), €1.59

At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!

Odlums Self Raising Flour (1 kg), €2.49

At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!

SuperValu Raisins (375 g), €1.89

5 a day: It is recommended that we eat at least 5 portions of fruit and vegetables everyday to maintain a healthy lifestyle. 30g of SuperValu raisins equals 1 of your 5 a day.

Dr. Oetker Baking Powder (170 g), €1.75

Superior Results Since 1891 In 1891 Dr. August Oetker developed "Backin", a superior form of baking powder, which guaranteed perfect results when baking cakes, scones, muffins and puddings.

Odlums Strong White Flour (2 kg), €4.39

Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.