Sol Manzanilla Olives (150 g), €3.50
Packed in a protective atmosphere.
Sol Manzanilla Olives (150 g), €3.50
Packed in a protective atmosphere.
SuperValu Farmhouse Pate (175 g), €1.49
SuperValu Farmhouse Pâté 175g
The Happy Pear Hummus Triple Dip (180 g), €3.00
Reduced Fat Hummus* *30% Less fat than our Happy Hummus. Nothing artificial* *No artificial colours, flavours, or preservatives.
SuperValu Brussels Pate With Garlic (170 g), €2.29
SuperValu Brussels Pâté with Garlic 170g
Horgans Halkidiki Olives With Feta Cheese (150 g), €2.00
Packaged in a protective atmosphere.
Horgans Duck Pate (175 g), €1.90
Our Guarantee of Quality For three generations the Horgans family have remained true to time-honoured traditional practices, with an unwillingness to compromise on quality. We source the finest products from around the globe, making Horgans the brand in which consumers continue to place their trust. Michael Horgan
On The Pigs Back Chicken Liver Pâté with Garlic &BRANDY (125 g), €4.55
Isabelle Sheridan Growing up in France, I learned to cook with my mother and grandmother using local artisan foods. When I moved to Cork, I began to recreate my favourite French recipes, using local flavours. I took a stall at The English Market and began to sell my (now) award-winning patés and terrines. Our food range, inspired by the French market traditions, continues to use locally sourced ingredients, and is destined to complement every fine-food platter.
SuperValu Brussels Pate (170 g), €2.10
SuperValu Brussels Pâté 170g
SuperValu Chicken Liver Pâté (170 g), €2.29
SuperValu Chicken Liver Pâté 170g
Horgan Mixed Green & Black Olives (150 g), €2.00
Packaged in a protective atmosphere.
SuperValu Trio Tapenade (210 g), €3.79
SuperValu Trio Tapenade Tomato, Kalamata & Green Olive 210g
Le Paysan Smoked Salmon Pate is a melt-in-the-mouth pate. (100 g), €5.50
Organic Trust EU Organic - Certified Organic - IE-ORG-03, EU Agriculture
On The Pigs Back Chicken Liver Pate with Smoked Bacon (125 g), €4.55
Isabelle Sheridan Growing up in France, I learned to cook with my mother and grandmother using local artisan foods. When I moved to Cork, I began to recreate my favourite French recipes, using local flavours. I took a stall at The English Market and began to sell my (now) award-winning patés and terrines. Our food range, inspired by the French market traditions, continues to use locally sourced ingredients, and is destined to complement every fine-food platter.
A Taste of Sol Kalamata Olives (150 g), €3.50
Packed in a protective atmosphere.
Insanely Good Chill n Dip Garlic Mayonnaise (150 g), €1.99
Insanely Good Chilln'Dip Garlic Mayo 150g
The Happy Pear Moroccan Style Hummus (150 g), €3.19
The Happy Pear Moroccan Style Hummus 150g
Le Paysan Irish Smoked Mackerel pate (100 g), €4.75
Le Paysan Smoked Mackerel Pate 100g
Le Skinny Chef Roasted Red Chilli Pepper Dip (135 ml), €4.49
Aymar Gourdet is an award winning chef. Established in Ireland over 20 years, he specialises in French Irish fusion cuisine. At the age of 8 in France, he would help his mother create unique dishes using produce from their home garden. Ever since then he has developed a passion for natural healthy local food. The 'Le Skinny Chef' range now introduce to you the unique experience of fantastic local food creations. Bon Appetit!
Le Skinny Chef Spreadable Wild Garlic Pesto (145 ml), €4.49
Aymar Gourdet is an award winning chef. Established in Ireland over 20 years, he specialises in French Irish fusion cuisine. At the age of 8 in France, he would help his mother create unique dishes using produce from their home garden. Ever since then he has developed a passion for natural healthy local food. The 'Le Skinny Chef' range now introduce to you the unique experience of fantastic local food creations. Bon Appetit!
SuperValu Green Olives with Goat's Cheese Pearls & Herbs (150 g), €2.50
Packaged in a protective atmosphere.