SuperValu Smoked Salmon (150 g), €4.39
Lovingly smoked over a blend of oak and apple wood chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
SuperValu King Prawns (125 g), €3.09
Packed in a protective atmosphere.
SuperValu Smoked Salmon (300 g), €8.00
Lovingly Smoked Over a Blend of Oak and Apple Wood Chips Our smoked salmon is traditionally cured using time honoured methods. Smoked for a minimum of 10 hours, it matures to develop its distinctive delicate flavour before being expertly trimmed, sliced and packed. Delicious!
SuperValu Salmon Darnes with Garlic Butter x2 (240 g), €4.79
Salmon Darnes with Roast Garlic & Parsley Butter
SuperValu Tail-On King Prawns (100 g), €2.99
Packaged in a protective atmosphere.
SuperValu Organic King Prawns (90 g), €3.99
Packed in a protective atmosphere. EU Organic - IE-ORG-02, Non-EU Agriculture, Licence No. 4379, Certified Organic Irish Organic Association - IOA
SuperValu Signature Tastes Applewood Smoked Salmon (100 g), €4.99
Our smoked salmon comes from Ireland's oldest seafood company Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand - salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
SuperValu Signature Tastes Salmon Sensation (200 g), €3.99
SuperValu Signature Tastes Salmon Sensation 200g
SuperValu Signature Tastes Dingle Gin Infused Smoked Salmon (100 g), €4.99
Finished with an infusion of Dingle Gin for a fresh, floral character with a hint of juniper. Our smoked salmon comes from Ireland's oldest seafood company - Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. The salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours. After this, they are gently infused with Dingle Gin which imparts an unmistakeable, yet delicate flavour. Finally, each side is expertly trimmed, sliced and packed.
SuperValu Gluten Free Cod Fishcakes (270 g), €4.29
Packaged in a protective atmosphere.
SuperValu Salmon & Spinach Fishcakes x2 (290 g), €3.99
Packaged in a protective atmosphere.
Union Hall Smoked Salmon (40 g), €2.29
Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the pas 30 years. We pride ourselves in having the finest salmon in the South West. The salmon we use is always of the highest standard and smoked in a centuries old manner. Firstly the salmon is hand filleted, cured using natural salt and cold smoked over our smouldering oak woodchips for 12 to 14 hours giving the salmon its world renowned flavour.
Union Hall Smoked Salmon Pâté (100 g), €3.69
Missus Nolan's delicious Salmon Pâté has its own unique flavour, a blend of salmon, mayonnaise, lemon juice and black pepper that is sure to melt in your mouth.
SuperValu Hot Smoked Salmon (100 g), €5.99
SuperValu BBQ Hot Smoked Salmon 100g
Atlantic Pride Prawn Cocktail (180 g), €2.39
Atlantic Pride Prawn Cocktail in a Marie Rose Sauce
Union Hall Smoked Mackerel Pâté (150 g), €3.69
Missus Nolan's delicious Mackerel Pâté has its own unique flavour, a blend of mackerel, mayonnaise, lemon juice and black pepper that is sure to melt in your mouth.
SuperValu Blini's (135 g), €3.99
Packaged in a protective atmosphere.
Window to the Sea Cooked & Peeled Prawn Tails (140 g), €4.99
Packaged in a protective atmosphere
SuperValu Garlic Irish Mussels (450 g), €3.99
SuperValu Garlic Irish Mussels
SuperValu Hot Smoked Salmon (200 g), €8.79
SuperValu BBQ Hot Smoked Salmon 200g
SuperValu Garlic & Herb Salmon (220 g), €5.00
Salmon Darnes with Roast Garlic & Parsley Butter 240g
SuperValu King Prawns with Garlic Butter (220 g), €4.99
King Prawns with Roast Garlic & Parsley Butter 220g
Vici Seafood Sticks (200 g), €1.69
Vici Classic Seafood Sticks 200g
SuperValu Signature Tastes Wild Atlantic Prawn Cocktail (200 g), €4.99
SuperValu Signature Tastes Wild Atlantic Prawn Cocktail
Union Hall Smoked Mackerel (150 g), €3.69
Producers of Union Hall Seafood Since 1987 West Cork Ireland Union Hall Smoked Fish is a family business run by the Nolan family, situated in the fishing village of Union Hall. We have been producing high quality smoked fish products in our artisan smokehouse for the past 30 years. We pride ourselves in having the finest mackerel in the South West. The mackerel which is caught off the crystal clear waters of the west coast of Ireland is hand filleted, cured using natural salt and hot smoked in our 30 year old smoking machines using pure oak chipping for 4 hours giving the mackerel its world renowned flavour.
SuperValu Raw King Prawns (160 g), €3.99
SuperValu Raw King Prawns
SuperValu Smoked Irish Mackerel (160 g), €2.49
SuperValu Irish Smoked Mackerel
SuperValu Signature Tastes Applewood Smoked Salmon (300 g), €9.00
Our smoked salmon comes from Ireland's oldest seafood company -Dunn's of Dublin. A family business established in 1822, currently run by the Ecock family. Dunn's use only the finest ingredients to produce our Signature Tastes smoked salmon. For a distinctly delicate flavour, the salmon are hand-salted and naturally smoked over applewood chips for a minimum of 10 hours before each side is expertly trimmed, sliced and packed.
