Baking Ingredients (18)

Homecook Lemon Juice (200 ml), €1.29

Homecook Easy Lemon Juice 200ml

SuperValu Cornflour (500 g), €1.39

You might also like SuperValu Self Raising Flour 2kg SuperValu Wholemeal Flour 2kg SuperValu Granulated Sugar 1kg

Gem Baking Powder Tub (150 g), €2.19

Gem Baking Powder 150g

Goodall's Natural Vanilla Extract (25 ml), €5.70

Natural vanilla extract

Homecook Lemon Juice (500 ml), €2.79

Enhances the flavour of fruit and fruit salad, adds a delicious sharpness to tea and cocktails, can be used as a zesty seasoning for meat and fish & is superb sprinkled onto pancakes.

Shamrock Bread Soda (500 g), €2.50

Bread soda is also known as bicarbonate of soda and baking soda.

McDougall's Fast Action Bread Yeast (56 g), €5.15

Baking with Love Since 1864 The McDougalls brothers first started milling and sifting over 150 years ago. Since then we've helped five generations of bakers to share their passion with the people they love.

Dr. Oetker Madagascan Vanilla Extract (35 ml), €2.35

Our Dr. Oetker Vanilla Extract is made from real Madagascan vanilla bean pods, which are renowned for delivering the best all round vanilla flavour. Vanilla will enhance the creamy and sweet flavours in your cakes, desserts and icings. We use a sugar syrup base rather than alcohol, so it is suitable for cold preparations, such as desserts and icings.

Dr. Oetker Madagascan Vanilla Extract (95 ml), €5.59

Our Dr. Oetker Vanilla Extract is made from real Madagascan vanilla bean pods, which are renowned for delivering the best all round vanilla flavour. Vanilla will enhance the creamy and sweet flavours in your cakes, desserts and icings. We use a sugar syrup base rather than alcohol, so it is suitable for cold preparations, such as desserts and icings.

Lyle's Pouring Golden Maple Syrup (454 g), €2.99

With over 125 years of baking heritage, Lyle's Golden Syrup is the nation’s favourite syrup; with its rich warm taste, mellow mouth-feel and golden colour. And, now available Lyle's Golden Syrup Maple Flavour syrup. It magically transforms desserts, pancakes and porridge when poured! Maple Flavour is also well-known of being a unique baking ingredient that enhances flavour of many savoury dishes and it is also great as a salmon or ham glazer for your next BBQ.

Dr. Oetker Bicarbonate Of Soda (200 g), €2.05

Our Dr. Oetker Bicarbonate of Soda delivers a gentle rise, ideal for gingerbread, parkin, cookies, pancakes and soda bread. Did you know? Bicarbonate of Soda can also be used to keep your home clean. Simply form a paste from one tablespoon of bicarb and one tablespoon of water then use as a homemade cleaning solution.

Gem Cornflour Tub (250 g), €1.99

Gem Cornflour 250g

Odlums Baking Powder (200 g), €2.99

Odlums Baking Powder 200g

Lyle's Black Treacle (454 g), €1.99

Made from Cane Molasses: a source of minerals* *Typical mineral values Lyle's Black Treacle® adds a distinctive rich, dark flavour to traditional recipes like Christmas pudding, parkin, treacle toffee and gingerbread. It also tastes great in savoury foods, try it as a glaze for salmon.

Nestlé Carnation Caramel (397 g), €4.35

Carnation® Caramel is a no-fuss caramel dessert filling to accompany your bananas and biscuits for a great tasting Banoffee Pie. It's ready-made caramel that you can spoon straight from the can - just right if you're looking for a scrumptious, easy-to-use baking caramel. We're always looking for ways to make baking even easier and more convenient, and we made Carnation® Caramel wonderfully versatile. Delicious as either a topping or filling, it makes so many delicious desserts, including Classic Banoffee Pie, Caramel Swirl Chocolate Brownies and Caramel Apple Crumble.

Shamrock Dessiccated Coconut (200 g), €3.00

Desiccated Coconut is produced by shredding the white flesh of the coconut, then leaving it to dry in the sun. It can be toasted or coloured and used in baking, decorating and savoury cooking.

Atora Shredded Vegetable Suet (200 g), €4.59

With our Atora Vegetable Shredded Suet, you'll make flaky pies and heart-warming casseroles that friends and family will love. This vegetable suet is made to a time-honoured recipe to give you perfect results every time. Baking made easy! As it doesn't contain any animal fat, it makes an excellent option for vegetarians. It's incredibly versatile as you can incorporate it into your favourite sweet or savoury dishes. We're thinking hearty mushroom stews and melt-in-the-mouth jam roly-poly or of course, your very best Christmas pudding! To make fluffy dumplings that rival grandma's, just mix 100g of self-raising flour with 50g of Atora Suet, cold water and a pinch of salt. Divide the dough into 8 and carefully shape into balls with floured hands. Place in a simmering stew and leave to cook for 20 minutes. Serve hot and enjoy!

Dr. Oetker Baking Powder (170 g), €2.05

Superior Results Since 1891 In 1891 Dr. August Oetker developed "Backin", a superior form of baking powder, which guaranteed perfect results when baking cakes, scones, muffins and puddings.