Galberts Ready Rolled Puff Pastry (320 g)
Description
Packed in a modified atmosphere.Features
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Palm Oil, Rapeseed Oil, Concentrated Lemon Juice, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Inactive Dried Yeast, Flavouring, Colour (Beta Carotene), Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Citric Acid)Allergy Advice
Wheat | Contains |
Safety Warning
This is a raw product and must be fully cooked before eating.
Nutrition Information
Preparation & Usage
Over life, small black spots may develop within the dough. These are specks of bran which are naturally occurring within the flour. These will not have any adverse effect on the quality of the pastry, and will disappear during the cooking process.
Storage Guidelines
Keep refrigerated below 5°C. Once opened consume within 3 days and by the date shown on the front of the pack.
Storage & Usage
Keep Refrigerated
Storage Type
Type | Chilled |
Manufacturer Address
Produced for: Galberts, A PRM Brand, Kilmainham Square, Dublin 8, Ireland. Rathdown Road, Lisburn, BT28 2RE, UK.
Company Name
Galberts
Company Address
A PRM Brand, Kilmainham Square, Dublin 8, Ireland. Rathdown Road, Lisburn, BT28 2RE, UK.
Return To
Galberts, A PRM Brand, Kilmainham Square, Dublin 8, Ireland. Rathdown Road, Lisburn, BT28 2RE, UK.
Description
Packed in a modified atmosphere.Features
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
Fortified WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Palm Oil, Rapeseed Oil, Concentrated Lemon Juice, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Preservative (Potassium Sorbate), Inactive Dried Yeast, Flavouring, Colour (Beta Carotene), Flour Treatment Agent (Ascorbic Acid), Acidity Regulator (Citric Acid)Allergy Advice
Wheat | Contains |
Safety Warning
This is a raw product and must be fully cooked before eating.
Nutrition Information
Preparation & Usage
Over life, small black spots may develop within the dough. These are specks of bran which are naturally occurring within the flour. These will not have any adverse effect on the quality of the pastry, and will disappear during the cooking process.
Storage Guidelines
Keep refrigerated below 5°C. Once opened consume within 3 days and by the date shown on the front of the pack.
Storage & Usage
Keep Refrigerated
Storage Type
Type | Chilled |
Manufacturer Address
Produced for: Galberts, A PRM Brand, Kilmainham Square, Dublin 8, Ireland. Rathdown Road, Lisburn, BT28 2RE, UK.
Company Name
Galberts
Company Address
A PRM Brand, Kilmainham Square, Dublin 8, Ireland. Rathdown Road, Lisburn, BT28 2RE, UK.
Return To
Galberts, A PRM Brand, Kilmainham Square, Dublin 8, Ireland. Rathdown Road, Lisburn, BT28 2RE, UK.
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.