Clonakility Gluten Free Mini Puddings (260 g), €3.30
FSC - FSC® Mix, Packaging, FSC® C145082 Guaranteed Irish
Clonakility Gluten Free Mini Puddings (260 g), €3.30
FSC - FSC® Mix, Packaging, FSC® C145082 Guaranteed Irish
Clonakilty Black & White Mini Puddings (260 g), €3.30
FSC - FSC® Mix, Packaging, FSC® C145082 Guaranteed Irish
Clonakilty Cocktail Sausages (454 g), €4.30
Clonakilty Cocktail Irish Pork Sausages 454g
Clonakilty Irish Pork Sausages 16 Pack (454 g), €3.90
Clonakilty 16 Irish Pork Sausages 454g
Clonakilty Meat Free Veggie Pudding (200 g), €2.75
Clonakilty vegetable pudding is made with oats, onions, carrots, black beans and our signature spice mix. Clonakilty Vegetable Pudding is a delicious combination of oats, vegetables and spices. Created with the whole family in mind it can be enjoyed for breakfast, brunch, lunch or dinner.
Denny Cap Rasher Hickory Thick Cut 6 Pack (240 g), €4.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Gold Medal 8 Sausages (227 g), €1.99
Renowned for their great flavour & quality, Henry Denny sausages have been enjoyed in Ireland for over 200 years. Our succulent gold medal winning sausages deliver unmatched taste in every bite! Henry Denny
Denny Gold Medal 8 Skinless Sausages (227 g), €2.39
Packaged in a Protective Atmosphere
Denny Hickory Rashers (200 g), €3.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Hickory Smoked Bacon Rashers 6 Pack (180 g), €2.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Maple Cured Rashers (200 g), €3.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Denny Traditional Rashers (200 g), €3.50
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Galtee Smoked Rashers 10 Pack (300 g), €3.50
Packaged in a protective atmosphere.
Galtee Traditional Rashers 10 Pack (300 g), €3.50
Packaged in a protective atmosphere.
Loughnane's Chicken Sausages (350 g), €3.00
Packaged in a protective atmosphere.
O'Neills Dry Cure Bacon Co. Streaky Rashers (200 g), €2.99
Award winning rashers made with Irish pork. Cured by hand using a traditional family recipe with natural sea salt.
O'Neills Dry Cured Bacon Lardons (150 g), €2.29
At O'Neills Dry Cure Bacon Co., we know a thing or two about bacon. We know that the tastiest bacon is dry cured by hand in the traditional way. Using our unique family recipe, we dry cure Irish pork with natural sea salt to enhance the flavour. As we don't add any water or phosphates to our product the result is proper bacon tastes and cooks like it should! Pat O'Neill
Oakpark American Style Smoked Streaky Bacon (170 g), €2.50
"From seed to fork, from Cahir to New York, our family brings you the best flavours of the world" John Brett Oakpark is located in the heart of the Golden Vale, in Cahir Co. Tipperary. Here, brothers John and David, are the fourth generation of Bretts to grow a family business embedded in Irish agriculture. They are committed to bringing a world of flavour innovation to your table. Innovations like Super Thin & Crispy American Style Streaky Bacon, developed after spending time in the US to discover the American secret to great bacon. At Oakpark we select prime Irish pork bellies and cure them traditionally adding sweet notes of maple syrup. We naturally smoke them over beechwood chips before slicing as thinly as possible, to bring you deliciously crisp American Style Bacon with Irish Style quality!
Oakpark Naturally Smoked Bacon Medallions (170 g), €2.00
50% less fat* *50% less fat than standard back bacon
Oakpark Unsmoked Bacon Medallions (170 g), €2.00
50% less fat* *50% less fat than standard back bacon
Rudds Black Pudding (280 g), €2.39
Rudd's Favourites Traditional Irish Black Pudding 280g
Rudds Chubb Pudding White (280 g), €2.39
Rudd's Traditional Irish White Pudding 280g
Superquinn Irish Black Pudding (200 g), €2.00
Packaged in a protective atmosphere.
Superquinn Irish White Pudding (200 g), €2.00
Packaged in a protective atmosphere.
Superquinn Pork Sausages (480 g), €3.99
Packaged in a protective atmosphere.
Superquinn Thick Cut Smoked Rasher (250 g), €3.29
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
Superquinn Thick Cut Unsmoked Rasher (250 g), €3.19
Packaged in a protective atmosphere. Quality Assurance Bord BIA - Origin-Ireland
SuperValu Pork Sausages (454 g), €1.89
SuperValu 16 Irish Pork Sausages 454g
SuperValu Signature Tastes Irish Pork Honey & Mustard Sausages (380 g), €2.49
Made with selected cuts of Irish pork, perfectly seasoned with honey and whole mustard seeds, expertly made in Hilden, Co. Monaghan. The art of making delicious sausages has been handed down within Mallon's in County Monaghan for generations, and the recipes used today are crafted by years of expert experience. These Irish honey and mustard pork sausages were made with selected cuts and a mild spice mixture, using a slow-blend process to create a full texture and flavour.
SuperValu Signature Tastes Irish Pork Maple Flavour Smoked Streaky Rashers (200 g), €3.49
Our Philosophy We believe that sourcing with care is the most important thing we can do when it comes to bringing you and your family the very best-tasting food. That's why our Signature Tastes range is carefully selected for its exceptional quality and all sourced from our trusted partners, both in Ireland and abroad. Since starting in the late 1950's, Oliver Carty and his family have perfected their production of exceptional pork and bacon sourced from Irish pig farmers, and are still going strong today. The pork is slowly dry cured before being coated with a maple flavour glaze and gently smoked with beechwood. Ted Carty, of Oliver Carty