Odlums Self Raising Flour (2 kg), €3.70
Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
Daily Basics Plain Flour (2 kg), €1.29
Daily Basics Plain Flour 2kg
Odlums Cream Plain Flour (2 kg), €3.70
Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
Odlums Self Raising Flour (1 kg), €2.35
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Odlums Cream Plain Flour (1 kg), €2.35
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
SuperValu Self Raising Flour (2 kg), €2.55
You Might Also Like SuperValu Plain Flour 2Kg SuperValu Wholemeal Flour 2Kg SuperValu Granulated Sugar 2Kg
SuperValu Coarse Wholemeal Flour (2 kg), €1.60
You might also like SuperValu Self Raising Flour SuperValu Plain Flour SuperValu Granulated Sugar
Abbey Wholemeal Flour (2 kg), €4.75
Milled for the Cistercian Monks of Mount St Joseph Abbey Roscrea
Caputo Classica Flour (1 kg), €2.00
We have always selected the best wheat and mixed it according to the ancient art of milling; We grind the wheat slowly so as not to damage the starch and protein content; We use wheat and wheat alone with no extra additives. We have produced the best flours for three generations, made from wheat and wheat alone and a passionate and generous interpretation of Neapolitan Culinary Tradition. Caputo is the Mill of Naples.
Caputo Pizza Flour (1 kg), €2.00
A flour ideal for high-hydration doughs, light and perfectly risen. Recommended for classic neapolitan pizza. We grind the wheat slowly so as not to damage the starch and protein content; We use wheat and wheat alone with no extra additives.
Gem Self-raising Flour (1.5 kg), €1.70
Gem Self Raising Flour 1.5kg
Heart's Delight Wheatmeal (2 kg), €4.25
HYGIENE APPROVED. Guaranteed Irish.
Odlum Super Flour Wholemeal (1 kg), €2.50
Immune Boosting Bakes* Using Odlums Wholemeal Super Flour one of our wholemeal muffins contain 34% of your daily vitamin D intake, 63% of your daily calcium intake and 22% of your daily folic acid intake. High in *vitamin D - which contributes to the normal function of the immune system and to the absorption and utilisation of calcium. High in calcium - which is essential for the maintenance of normal teeth and bones. High in folic acid - which can contribute to maternal tissue growth during pregnancy.
Odlums Coarse Wholemeal Flour (2 kg), €4.29
Milling in Ireland since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
Odlums Cream Plain Flour (4 kg), €6.95
Milling in Ireland since 1845 At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Odlums Cream Plain Flour (500 g), €1.20
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Odlums Self Raising Flour (500 g), €1.40
At Odlums, we have been milling the finest quality wheat to bring you Ireland's favourite flour for over 160 years! Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland's best-loved flour ever since. Bake with the Best is our philosophy and using Odlums' ingredients guarantees baking brilliance and delicious results every time!
Odlums Strong White Flour (2 kg), €4.25
Milling in Ireland Since 1845 At Odlums we have been celebrating the joy of baking since 1845, when the Odlum family opened their first flour mill in Portlaoise. We have been milling Ireland's best loved flour ever since and understand the great pleasure that comes from sharing your creations with friends and family.
Odlums Super Flour Self Raising (1 kg), €2.50
Immune Boosting Bakes* Using Odlums Self Raising Super Flour, one scone contains 39% of your daily Vitamin D intake, 56% of your daily Calcium intake and 39% of your daily Folic Acid intake. High in *Vitamin D - which contributes to the normal function of the immune system and to the absorption and utilisation of Calcium. Calcium - which is essential for the maintenance of normal teeth and bones. Folic acid - which can contribute to maternal tissue growth during pregnancy.
Stagioni Pizza Napoletana Flour (1 kg), €1.95
Stagioni 00 Pizza Napoletana Flour 1000g
SuperValu Plain Flour (2 kg), €2.55
You Might Also Like SuperValu Self Raising Flour SuperValu Wholemeal Flour SuperValu Granulated Sugar
The Little Mill Plain Wholemeal Coarse Flour (1.5 kg), €2.89
This stoneground wholemeal flour has been produced by the Mosse Family, who have been milling on the banks of the River Nore in Co. Kilkenny for seven generations. "Our wholemeal flour has been produced using traditional stoneground milling methods, which means unlike refined flour it retains all of its nutritional goodness, B & E vitamins, antioxidants, fibre, protein, minerals and healthy oils. Nothing added, nothing taken away, wholemeal flour as it should be." Robert Mosse
