A Taste of Sol Spanish Potato Omelette with Onion (500 g), €4.89
A Taste of Sol Spanish Potato Omelette with Onion 500g
A Taste of Sol Spanish Potato Omelette with Onion (500 g), €4.89
A Taste of Sol Spanish Potato Omelette with Onion 500g
Horgan's Trio Selection Salami Slices (100 g), €2.80
A selection of German cured pork salami slices. Enjoy as part of a lunchtime spread, in salads or sandwiches or as part of a tasty tapas selection.
Levoni Diced Pancetta Dolce (140 g), €4.45
Packed in a protective atmosphere Two trays not to be sold separately
SuperValu Signature Tastes Spanish Charcuterie Platter (120 g), €4.49
A selection of Spanish charcuterie meats. Salchichon sausage, dry cured & matured for 3 months, Cabezero de Lomo & Serrano ham.
A Taste of Sol Spanish Potato Omelette with Chorizo (500 g), €4.89
A Taste of Sol Spanish Potato Omelette with Chorizo 500g
Carrolls New York Deli Shaved Smokey BBQ Ham (90 g), €2.99
Experience the bold, authentic flavours of the Big Apple with our New York Deli range. From delicately shaved ham, chicken, and turkey, each bite is inspired by New York’s iconic delis.
SuperValu Spanish Cured Meat Selection (200 g), €5.25
Packaged in a protective atmosphere.
Horgan's Cheese Coated Salami Slices (80 g), €2.59
Premium dry cured pork salami sausage coated with Italian style hard cheese. Enjoy as part of a lunchtime spread, in salads or sandwiches or as part of a tasty tapas selection.
SuperValu Chorizo Cubes (130 g), €2.20
Packaged in a protective atmosphere.
SuperValu Signature Tastes Serrano Ham Gran Reserva (100 g), €3.55
Made using Spanish pork, traditionally dry cured and matured for 18 months to create its deep flavour & colour.
Levoni Prosciutto Di Parma Minimum 18 Months Matured (70 g), €6.09
Packaged in a protective atmosphere.
Madeo Calabrian La Ndujetta Calabrese Sausage (250 g), €6.25
Madeo Spicy 'Ndujetta Calabrese Piccante 250g
Brady Family Master Butcher 7 Day Dry Age Glazed Irish Ham Slices (120 g), €3.50
Cured using our unique recipe before slowly aging over 7 days. The ham is then baked and hand glazed before being delicately shaved by our Master Butcher Cured using our unique recipe, before slowly dry ageing over 7 days in our temperature controlled ageing chamber, to help concentrate the flavour. The ham is then carefully baked by our very own Master Butcher, Pat Creighton, before being hand glazed with a wild garlic and pink peppercorn glaze. This adds a lightly sweetened yet earthy flavour. Our Brady Family 7 Day Dry Aged Ham is the perfect complement to both hard and soft cheese boards.
A Taste of Sol Snacking Spanish Potato Omelette with Chorizo (200 g), €2.50
A Taste of Sol Spanish Potato Omelette with Chorizo 200g
Levoni Coppa Stagionata Slices (80 g), €5.29
Packaged in a protective atmosphere.
SuperValu Signature Tastes Riojan Chorizo Cular (200 g), €3.00
SuperValu Signature Tastes Riojan Chorizo Cular 200g
SuperValu Parma Ham Slices (80 g), €2.50
Sliced Parma Ham with a sweet delicate flavour, cured for a minimum of 13 months
The Smokehouse Deli Naturally Smoked Pepperoni (200 g), €2.79
Reduced Fat* *Made with 50% less fat than our standard pepperoni
A Taste of Sol Serrano Ham Slices (100 g), €3.75
Packed in a Protective Atmosphere for Freshness.
A Taste of Sol Spanish Charcuterie Selection (150 g), €4.75
Packed in a Protective Atmosphere for Freshness.
Brady Family Hand Crumbed Thinly Sliced Ham Bigger Pack (165 g), €5.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
Brady Family Thinly Sliced Traditional Ham Bigger Pack (165 g), €5.00
The Brady Family Tradition Our 3 day curing method allows the ham to slowly mature, giving it a more delicate and distinctive flavour. The ham is then steam cooked before being expertly finished by hand. So you are always left with the highest quality traditional ham. A tradition produced with passion here in Timahoe, Co. Kildare.
Carroll's Deli Traditional Ham (80 g), €2.00
Carroll's Original Deli range is the ultimate fridge filler. Available in two fan favourite flavours—Traditional & Crumbed. With its innovative resealable packaging, your deli favourites stay fresher for longer, making it easy to enjoy great-tasting meals whenever you wish. Elevate your everyday meals with the freshness and quality from Carroll's of Tullamore
Carroll's Deli Traditional Ham Twin Pack (80 g), €3.50
Carroll's ham is made with families in mind. Great value with slices aplenty, perfect for lunchboxes and sandwiches. It's formed from fully traceable, prime cuts of pork leg meat, that's cured and cooked with added water. Nothing beats a fresh wholegrain sliced bread sambo with your favourite traditional carroll's ham, lettuce, thickly cut tomato and cucumber.
Carroll's Traditional Ham Big Family Pack (245 g), €4.00
Carroll's Big Family Pack makes feeding busy households effortless, with its range of flavours and formats, it’s the go-to solution for filling lunchboxes and satisfying hungry tummies. It's formed from fully traceable, prime cuts of pork leg meat, that's cured and cooked with added water.
Denny Cooked Ham Big Value Pack (245 g), €3.50
Packaged in a protective atmosphere.
Denny Crumbed Ham Big Value Pack (245 g), €3.50
Packaged in a protective atmosphere.
Denny Slow Cooked Wafer Thin Crumbed Irish Ham Slices 2 Pack (80 g), €3.99
Packaged in a protective atmosphere Bord Bia