Easy Banana Pancakes
Top these pancakes with berries and yoghurt for a delicious, healthy breakfast.
SuperValu
SuperValu
Recipe - SuperValu Online
Easy Banana Pancakes
Prep Time5 Minutes
Servings5
Cook Time5 Minutes
Ingredients
1 pinch Baking Powder
1 large Banana mashed
1 tsp Coconut Oil or rapeseed oil
2 - Eggs lightly beaten
1 pinch Ground Cinnamon plus extra for serving
1 pot Natural Yogurt (optional)
1 handful SuperValu Blueberries (optional)
1 handful SuperValu Raspberries (optional)
Directions
Ingredients
- 1 pinch Baking Powder
- 1 large Banana mashed
- 1 tsp Coconut Oil or rapeseed oil
- 2 - Eggs lightly beaten
- 1 pinch Ground Cinnamon plus extra for serving
- 1 pot Natural Yogurt (optional)
- 1 handful SuperValu Blueberries (optional)
- 1 handful SuperValu Raspberries (optional)
Method
- Heat a 23 cm pan over a medium heat.
- While the pan is heating up, make the batter by mixing together the eggs, banana, baking powder, and cinnamon in a bowl or blender.
- When the pan is hot, add the oil and let it heat through. Pour in 2 tablespoons of batter at a time and cook for 30–60 seconds, until the bottom appears to be set.
- Flip with a spatula and cook for an additional minute or less.
- Serve warm and top with yogurt, berries, and a pinch of ground cinnamon.
Lighten Up: If you’re watching your saturated fat intake or your cholesterol levels, use rapeseed oil instead of coconut oil.
This recipe makes 10 small pancakes.
5 minutes
Prep Time
5 minutes
Cook Time
5
Servings
Shop Ingredients
Makes 5 servings
Dr. Oetker Baking Powder (170 g)
Great Value
€1.75€10.29/kg
SuperValu Loose Bananas (1 kg)
€0.26 avg/ea€1.55/kg
Biona Organic Mild Coconut Oil (470 g)
€7.30€15.53/kg
SuperValu Large Fresh Irish Eggs 6 Pack (6 Piece)
€1.79€0.30 each
Funky Soul Ground Cinnamon (32 g)
€0.85€26.56/kg
Glenilen Farm Natural Kefir Yoghurt (350 g)
€2.00€5.71/kg
SuperValu Signature Tastes Blueberries (225 g)
3 for €10
€5.00€20.00/kg
SuperValu Signature Tastes Maravilla Raspberries (200 g)
3 for €10
€5.00€25.00/kg
Recipe
Ingredients
- 1 pinch Baking Powder
- 1 large Banana mashed
- 1 tsp Coconut Oil or rapeseed oil
- 2 - Eggs lightly beaten
- 1 pinch Ground Cinnamon plus extra for serving
- 1 pot Natural Yogurt (optional)
- 1 handful SuperValu Blueberries (optional)
- 1 handful SuperValu Raspberries (optional)
Method
- Heat a 23 cm pan over a medium heat.
- While the pan is heating up, make the batter by mixing together the eggs, banana, baking powder, and cinnamon in a bowl or blender.
- When the pan is hot, add the oil and let it heat through. Pour in 2 tablespoons of batter at a time and cook for 30–60 seconds, until the bottom appears to be set.
- Flip with a spatula and cook for an additional minute or less.
- Serve warm and top with yogurt, berries, and a pinch of ground cinnamon.
Lighten Up: If you’re watching your saturated fat intake or your cholesterol levels, use rapeseed oil instead of coconut oil.
This recipe makes 10 small pancakes.