Kelkin Gluten Free Sourdough Bread (200 g)

Kelkin Gluten Free Sourdough Bread (200 g)

€3.15€15.75/kg

Description

Packed in a protective atmosphere.

Features

Join our culture club

Gluten & wheat free

High in fibre

Suitable for vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

Sourdough (47%) [Water, Rice Flour, Culture Starter, Maize Starch, BuckWHEAT Flour, Salt], Water, Potato Starch, WHEY (MILK) Powder, Maize Starch, Sunflower Oil, Inulin, Yeast, SOYA Protein Isolate, Sugar, Thickeners: Xanthan Gum & Guar Gum, Olive Oil (1.7%), Glucose-Fructose Syrup, Emulsifiers: SOYA Lecithin & Diacetyltartaric Acid Esters of Mono- and Diglycerides), Humectant: Glycerine, Salt

Allergy Advice

EggsMay Contain
GlutenFree From
MilkContains
SoyaContains
Sulphur Dioxide/SulphitesMay Contain
WheatFree From

Nutrition Information

per 100g
Per Slice:
Energy
1184kJ
474kJ
281kcal
112kcal
Fat
6g
2.4g
of which saturates
0.8g
0.3g
Carbohydrate
48g
19g
of which sugars
11g
4.4g
Fibre
6.8g
2.7g
Protein
5.6g
2.2g
Salt
1.1g
0.44g

Storage Guidelines

Store in a cool, dry place. Once opened store in an airtight container and consume within 3 days.

Storage Type

TypeAmbient

Manufacturer Address

Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.

Company Name

Valeo Foods

Company Address

Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.

Telephone Helpline

IRE: 1800 855 706

UK: 0800 085 5385

Return To

If you wish to get in touch: Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland. Ireland: 1800 855 706 www.kelkin.ie UK: 0800 085 5385 www.kelkin.co.uk

Product Number: 1406094000

Description

Packed in a protective atmosphere.

Features

Join our culture club

Gluten & wheat free

High in fibre

Suitable for vegetarians

Lifestyle

Suitable for Vegetarians

Ingredients

Sourdough (47%) [Water, Rice Flour, Culture Starter, Maize Starch, BuckWHEAT Flour, Salt], Water, Potato Starch, WHEY (MILK) Powder, Maize Starch, Sunflower Oil, Inulin, Yeast, SOYA Protein Isolate, Sugar, Thickeners: Xanthan Gum & Guar Gum, Olive Oil (1.7%), Glucose-Fructose Syrup, Emulsifiers: SOYA Lecithin & Diacetyltartaric Acid Esters of Mono- and Diglycerides), Humectant: Glycerine, Salt

Allergy Advice

EggsMay Contain
GlutenFree From
MilkContains
SoyaContains
Sulphur Dioxide/SulphitesMay Contain
WheatFree From

Nutrition Information

per 100g
Per Slice:
Energy
1184kJ
474kJ
281kcal
112kcal
Fat
6g
2.4g
of which saturates
0.8g
0.3g
Carbohydrate
48g
19g
of which sugars
11g
4.4g
Fibre
6.8g
2.7g
Protein
5.6g
2.2g
Salt
1.1g
0.44g

Storage Guidelines

Store in a cool, dry place. Once opened store in an airtight container and consume within 3 days.

Storage Type

TypeAmbient

Manufacturer Address

Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.

Company Name

Valeo Foods

Company Address

Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.

Telephone Helpline

IRE: 1800 855 706

UK: 0800 085 5385

Return To

If you wish to get in touch: Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland. Ireland: 1800 855 706 www.kelkin.ie UK: 0800 085 5385 www.kelkin.co.uk

Product Number: 1406094000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.