Reservado Rioja Reserva 6 Pack (75 cl), €50.00

Wine of great personality with a very appealing and covered cherry red color. It is intense on the nose, excelling the ripe fruit, spices and cocoa aromas from its stay in oak barrel for 36 months. On the palate it is a structured wine, with vivid and well assembled tannins. Long aftertaste, highlighting his round and elegant finish. Great with red meat, game dishes, roasted lamb, vegetables, meats and cheeses.

Santa Rita 120 Cabernet Sauvignon (75 cl), €8.00

Checked and Approved - Vegan, V -LABEL.COM

La Croisade Cabernet Syrah (75 cl), €8.99

This rich, soft and juicy Cabernet Syrah comes from selected vineyards in the Languedoc region of southern France. It has lovely aromas of raspberries with liquorice hints, and is concentrated and full-bodied with a long and supple vanilla finish due to its maturation in French oak barrels.

Blossom Hill Soft & Fruity Red (75 cl), €9.50

Ever wondered what sunshine tastes like? This soft, mellow red is bursting with berry flavours, delivering a smooth, fruity finish.

Aresti Estate Selection Cabernet Sauvignon (75 cl), €8.00

This Cabernet Sauvignon has a brilliant and intense cherry color, with sweet aromas reminiscent of red fruits and touches of vanilla. It has good body and its flavor is balanced and tasty. Best served with fish or pasta dishes. Ideal temperature: 14 - 18°C

Santa Rita 120 Merlot (75 cl), €8.00

Aromas of strawberry plum& vanilla Flavors of red berry and notes of spicy oak build into a stylish finish.

Las Moras Dada No.8 Chocolat (75 cl), €9.00

Original blend sourced from dark skinned grapes give an intense red colour to the wine. Ageing in medium toast French oak, together with the natural essence of dark cocoa, delivers exquisite notes of caramel and nuts. Soft tannins on the palate and a lingering finish.

Willow Hill Shiraz Cabernet (75 cl), €17.29

The Shiraz and Cabernet Sauvignon grapes are harvested from the best slopes in the vineyards. They then undergo temperature controlled fermentation to preserve the pure fruit character. The wine, once fermented spends some time in oak barrels to add complexity and character to the final wine. The result is a rich full bodied wine with aromas of blackberries, chocolate and spice. The palate is full and round with ripe soft tannins, autumnal fruit, cassis and spicy oak. This is a great all round wine, superb on it own and a great match for traditional roast, tomato based pasta dishes and steak. Enjoy!

Chateau Pey La Tour Bordeaux (75 cl), €19.99

Owned by Dourthe since 1990, château pey la tour is located on a magnificent terroir, enhanced by exemplary levels of vineyard management setting the standard within the Bordeaux appellation. Stunning garnet in colour, on the nose the wine is defined by red fruit notes. Soft and remarkably well-balanced, this wine reveals attractive lingering aromatics on the finish.

Finca Labarca Crianza (75 cl), €10.00

This wine has a deep black-cherry colour and an intense bouquet with scents of vanilla, fresh toast and coffee, entwined with notes of red berry fruit and dry plums. On the palate it is silky smooth, structured and complex with well-integrated oak, and a remarkable finish. Variety: 100% Tempranillo / Consumption: Consume between 16 and 18°C. This wine is a natural product and is made with minimal human intervention - it may therefore contain a slight deposit

Yellow Tail Shiraz (75 cl), €9.00

Rich and smooth, with juicy red berries and hints of liquorice and spice. The Casella family has been crafting wines for generations; the same family traditions and passion carry on today through [yellow tail]. Great tasting Australian wine for everyone to enjoy.

Trivento Reserve Malbec (75 cl), €9.00

The name Trivento comes from three winds; Polar, Zonda and Sudestada. It is these winds that make Mendoza such a distinctive and successful wine growing region. A bright crimson red whose plum and raspberry aromas mingle elegantly with vanilla notes from the 6 months spent in French and American Oak. Well balanced, with sweet tannins and a velvety finish, Trivento Reserve Malbec is ideal with meats and tomato dishes.

Espiritu De Chile Reserva Privada Cabernet Sauvignon (75 cl), €7.49

This rich, dark-red Cabernet Sauvignon displays blackberries, plums, and mocha aromas. Fruity on the palate, it is complemented by touches of vanilla; a kind wine that is delicious to the last drop.

Wolf Blass Eaglehawk Merlot (75 cl), €8.00

Wine Style - Cherry and boysenberry aromas, with soft plummy fruit flavours and a touch of spice on the palate

Santa Rita 120 Reserva Especial Cabernet Sauvignon Quarter Bottle (18.75 cl), €3.30

Santa Rita 120 Reserva Especial Cabernet Sauvignon 187.5ml

Santa Rita 120 Shiraz (75 cl), €8.00

Our 120 Shiraz is a supple red with aromas of ripe red and black fruit, violets and clove. On the palate, luscious black fruit and spice build on a lingering finish.

Castillo de Albai Crianza Rioja (75 cl), €9.49

Vibrant ruby-red in colour, in the nose it shows aromas of spices and ripe fruit with notes of fine wood. In the palate it is powerful, yet elegant and balanced. Long and intense finish that combines flavours of ripe fruit and wood. 12 months in American oak barrels.

Fleurie Andre Goichot (75 cl), €17.99

Fleurie The most famous of all Beaujolais Villages. Made from the same Gamay grape as classic Beujolais but Fleurie is a heavier more powerful red. The same red berry fruits are evident, but now with some added complexity of darker fruits, pepper and Christmas spices make for a lovely, easy drinking but powerful red wine. Great with hard and soft cheeses and classic roasts, be it red or white meat.

Two Oceans Cabernet Sauvignon Merlot Case (75 cl), €11.00

Along the southern coast of Africa, two mighty oceans meet, the warm Indian Ocean & the cold Atlantic Ocean. This is where the cool sea breezes and the warm African soil harmoniously come together, slowing the ripening of the grapes to deliver a range of crisp and fresh wines with a distinctive flavour.

Barefoot Merlot (75 cl), €10.00

Barefoot Merlot is packed with tempting flavours of blackberry, raspberry and chocolate, with a silky smooth finish. Great served with beef, poultry, pasta with tomato sauces, cheese and dessert.

Campo Viejo Rioja Reserva (75 cl), €13.00

Limited Edition Bottle – subject to availability and cannot be guaranteed in online orders. Carlota Pereiro X Campo Viejo LEB bottle. Inspired by one of the things that makes her the happiest, Carlota has created this work for Campo Viejo driven by the idea that: “The best a wine tastes is when it is shared, when we get together with our loved ones, our friends or people we meet for the first time" Carlota is a Spanish multidisciplinary visual artist & designer: "My personal language expands beyond the pictorial work, embracing the world of design and developing all kinds of projects.” Her Pasión drives her to explore different techniques like graphic design, illustration, painting, ceramics, product design... A seriously smooth and deeply flavoursome wine from Rioja. Perfect for sharing over a roast shoulder of lamb with friends. Medium Bodied with well-balanced flavours of ripe red fruit & distinct notes of cloves, vanilla & coconut. Elegant & smooth. Enjoy with good food & friends and perfect for the festive period.

Cono Sur Merlot (75 cl), €8.00

Winemaker's Notes: A dark plum red Merlot with blackberry, chocolate and lightly toasted oak aromas together with a ripe, fruity palate.

Diablo Dark Red (75 cl), €12.00

This is a pact with the extraordinary, allow yourself to be tempted and you will not regret it. Grapes that have ripened to perfection, luscious black fruit notes, generous, mouth-filling, dark and mysterious... be seduced by Diablo

Nugan Estate Stomper's Cabernet Sauvignon (75 cl), €8.28

Our cabernet vineyard requires more work than the shiraz and it's become a favorite for the birds as the bunches ripen. Stomper has his hands full indeed. We work hard to stress the soils and slow down the ripening of the cab because it helps achieve the flavors we like so much. Daren Owers, our winemaker, reckons our cabernet is the best in the region and praises Stomper for the work he does in the vineyard. Our fruit is destemmed and pressed before going through a lengthy cold soaking. After fermentation, we macerate on the skins for about 10 days to extract soft tannins and deep, rich flavors. There's never any short cuts on the barrel program and this wine sees only French oak, of which 25% is new. Since there are several different parcels on the vineyard and they're kept separate throughout the entire process, putting the final blend together takes several days and is a major team effort. Were really proud of this and hope you like it. PS - this wine was sustainably farmed and produced in an effort to reduce our carbon footprint.

Torres Sangre De Toro (75 cl), €8.00

Red fruit aroma with spicy note. Warm and delicate

Las Moras Dada Bonarda and Malbec (75 cl), €9.00

Art Wine #1 Delicate red blend sourced from grapes of an intense red colour, specially selected from our vineyards to enhance the ripe red fruit flavors in our wine. Ageing in medium toast American oak confers vanilla aromas which are seamlessly integrated with soft tannins.

Marques de Caceres Crianza Rioja (75 cl), €16.49

Marqués de Cáceres Crianza is made from Tempranillo grapes selected by hand. Vinified with care and aged in French and American oak barrels for 12 months. Further aging in bottle for several months highlights its red berry fruit, structure and complexity. Silky-smooth and elegant in the mouth.

McGuigan Black Label Merlot (75 cl), €10.00

For three decades, McGuigan Black Label has been the trusted companion to wine lovers for smooth, easy-drinking perfection. It is no surprise one bottle is sold every three seconds somewhere in the world! Every bottle of McGuigan Black Label is packed full of varietal flavour, proving that you don't need to be a connoisseur to enjoy the wine of your choice. McGuigan Black Label is the perfect wine range for any everyday occasion. Tasting Note: This soft and flavoursome wine has luscious red fruits, cherries and sweet spice with soft silky tanins. Hints of spice, vanilla and cedar resulting in a medium bodied wine. Food Pairing: The soft, velvety texture of this Merlot makes a great partner for a range of dishes but most notably roast ribeye of beef or a lentil and white been stew.

Nugan Estate Scruffy's Shiraz (75 cl), €8.28

Scruffy works hard to keep our Shiraz bunches tight and our berries small and yields very low at around 4 tons per acre, which annoys our accountant. Daren Owers, our winemaker, insists on bunch sorting at harvest to make sure we only use the very best clusters. Most of the fruit is destemmed and pressed while a small portion is whole berry fermented. All parcels are kept separate during the winemaking process in our state of the art winery. We use a lot of smaller tanks as a result which is difficult, but necessary for the production of a quality wine. Pump overs and extended maceration times give us color and richness. We work with the best coopers and use a combination of French and American oak to mature this wine - 25% of which is new. Bench blending takes forever - there are so many variables and we return the final cuvee to tank for several months to come together before bottling. It's a lot of work and we really hope you enjoy the result. PS - This wine was sustainably farmed and produced in an effort to reduce our carbon footprint.

Pablo Old Vine Garnacha (75 cl), €8.99

Sometimes you come across something special that leaves an impact. The gnarly old bush vines that bear the precious fruit that go to make this delicious wine were planted up to 100 years ago in the mountain vineyards of Atea. Struggling to survive in dusty, dry slate soils at an altitude of 1000 metres they have the ability to produce this amazing wine: deep blue-purple colour. Lifted perfumed aromas of flowers and fresh blueberry. Lush blackberry and cherry flavours cram the mid palate with an underlying spicy pepperiness. Weighty without being overbearing it delivers a punch of juiciness that will leave your palate stunned!