Gluten Free Bakery & Baking (19)

Bfree Gluten Free Baked with Goodness Oat Loaf (350 g), €4.35

Our rustic oat loaf is packed full of goodness. Vitamins B & D which are essential for supporting a healthy immune system, calcium for maintaining strong, healthy bones, and a gut loving 4.4g of fibre per serving!

Bfree Gluten Free Multigrain Wraps 6 Pack (252 g), €4.29

Our Multigrain Wrap will be your household health staple. Soft and delicious, our easy-to-prepare wraps are perfect warmed with your favourite fillings or topped for a calorie-smart pizza. Our gluten free tortillas are packed with a unique blend of 12% whole grains, including sorghum, millet, and teff flour.

BFree Gluten Free Stone Baked Pitta Bread (220 g), €4.09

Our gluten-free pitta is a pocket of perfection, traditionally stone baked and made with wholesome bamboo fibre and rice flour. Whether you’re in need of a quick and tasty lunch on the go or aiming to impress guests with a Middle-Eastern inspired pitta, pitta pizza, or pitta chips, our gluten free pitta bread offers endless possibilities. There’s no wrong way with these top-selling gluten-free pittas!

BFree Gluten Free Stone Baked Pizza Bases (360 g), €4.50

Enjoy our delicious stone baked bases. High in fibre and low-fat, our stone baked pizza bases are delicately crunchy on the outside and soft in the middle, the perfect base to add your favourite pizza night toppings. So Live Free and Eat Happy! - Tomato. Basil & Mozzarella Pizza - Spicy Beef Pizza

Doves Farm Gluten Free Plain White Flour (1 kg), €2.29

My love of baking, together with the gluten free demands within my family, led me to create a flour blend that is the perfect alternative to gluten containing flours. The result is this award winning plain white flour, a gluten free store cupboard essential. Today there is an increasing need for foods free from gluten and other allergens including milk, peanut, egg and soya. Our special FREEE flour blend milled from naturally gluten free ingredients is a great alternative to everyday wheat flour. Follow one of our gluten free recipes or adapt a traditional recipe by adding a little extra liquid.

Kelkin Gluten Free Brown Bread (400 g), €4.49

Packed in a protective atmosphere.

Kelkin Gluten Free Multiseed Sourdough Bread (200 g), €3.49

Packed in a protective atmosphere. Crossed Grain Symbol - IE-003-005

Kelkin Gluten Free Teacakes (150 g), €4.99

Nurturing Joy Since 1977 At Kelkin, our great tasting food has helped to bring joy and energy to generations of families for over 40 years. Our story began when husband and wife team Ken and Liz Kinsella, set out on a journey to make wholesome food available for everyone to enjoy. Since then, our passion for healthy living continues to inspire us to bring you delicious food that fuels your appetite for life. Have you tried our... Chocolate Wafer Bites Jaffa Cakes

Kelkin Gluten Free White Bread (400 g), €4.69

Packed in a protective atmosphere.

Mrs Crimbles Chocolate Macaroons (180 g), €2.25

Since 1979, Mrs Crimble has been whipping up gluten-free cakes, bakes and nibbles with oodles of know-how and a spoonful of love.

Mrs Crimbles Large Chocolate Macaroons (195 g), €2.25

Since 1979, Mrs Crimble has been whipping up gluten-free cakes, bakes and nibbles with oodles of know-how and a spoonful of love.

Schar Gluten Free Ciabatta Rolls (200 g), €3.59

A true Italian, the Ciabatta has a crispy crust and a soft heart

Schar Gluten Free Wholesome Seeded Loaf (300 g), €3.50

1 We work with selected farmers to source only the best ingredients. Then we test every batch, to ensure you are enjoying delicious, certified gluten-free food. 2 This bread is made using 7 seeds and grains. 3 Without any preservatives, wheat and lactose. 4 It is baked with sourdough and made with the highest standards of safety and quality. Freshness Sticker⁰ To avoid using preservatives Absorbs oxygen Keeps the product fresh until you open it ⁰Do not eat or cut

Schar Gluten Free Wholesome Vitality Bread (350 g), €3.50

Soft slices good for the gut* *Our bread is also a source of calcium which contributes to the normal function of digestive enzymes. We've put all our expert know how into making our delicious Wholesome Vitality Loaf. Our recipe is packed with fibre and baked with sourdough. Three slices of our Wholesome Vitality Loaf contain 120 mg of calcium which is 15% of the recommended daily amount of calcium.

Schar Gluten Free Wholesome White Loaf (300 g), €3.50

1 We work with selected farmers to offer you delicious and certified gluten-free food in respect of biodiversity. 2 Bread made with millet and quinoa. 3 Without any preservatives, wheat and lactose. 4 Preparation with sourdough following the highest standards of safety and quality. Made with the best of us, since 1922.

Schär Gluten Free Panini Rolls (150 g), €2.90

Soft and filling, these low fat, high fibre Panini rolls are perfect for a deli-style lunch, whether at work, school or on a trip. 2 Panini Rolls per pack.

Sowan's Gluten Free Brown Bread Mix (450 g), €2.99

Our Gluten Free Brown Bread is a delicious loaf with a golden brown crust. Try it fresh from the oven, or toasted with a bit of butter and a cup of tea. It also works great to make ahead for lunches.

Sowans Gluten Free Chocolate Brownie Mix (550 g), €3.79

Sowan's A 100% Irish company Because we insist on real, honest food, we choose natural ingredients over artificial alternatives every time - and that choice is evident in the simple, satisfying taste of our gluten-free brownie mix. "I see my mother's hands moving the flour in the bowl when I bake bread. Often, that's reason enough to turn on the oven. I see her deft light movements, her intent face. I close my eyes and I am ten years old in the sweetness of her fragrant kitchen. I see the sun playing on the wire tray holding the hot cakes. I taste the tenderness of home." Sowan's "Where tradition meets convenience"

Sowans Gluten Free Scone Mix (300 g), €2.99

Sowan's Because we insist on real, honest food we choose natural ingredients over artificial alternatives every time - and that choice is evident in the simple, satisfying taste of our gluten-free scone mix. "I see my mother's hands moving the flour in the bowl when I bake. Often, that's reason enough to turn on the oven. I see her deft light movements, her intent face. I close my eyes and I am ten years old in the sweetness of her fragrant kitchen. I see the sun playing on the wire tray. I taste the tenderness of home." Sowan's "Where tradition meets convenience"