Pat The Baker Wholemeal Pan (800 g)
Only €1.89

Pat The Baker Wholemeal Pan (800 g)

Only €1.89
€1.89was €2.59
€2.36/kg
was €3.24/kg
Irish Made

Sale Information

Only €1.89
Sales price valid from 17/10/2024 until 06/11/2024

Description

Pat the Baker Be Healthy Range 100% Wholemeal Traditional Sliced 800g

Features

So fresh it's famous

Source of protein

High fibre

Low sugar and fat

Lifestyle

Low Fat

Low in sugar

Ingredients

Wholemeal WHEAT Flour (62%), Water, Yeast, Salt, SOYA Flour, Emulsifiers (Mono and Di Acetyl Tartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono and Di Glycerides of Fatty Acids), Preservative (Calcium Propionate), Dextrose, Vegetable Fat and Vegetable Oil (Palm and Rapeseed), Flour Treatment Agent (Ascorbic Acid)

Allergy Advice

SesameMay Contain
SoyaContains
WheatContains

Nutrition Information

per 100g
Energy
906kJ
215kcal
Fat
1.8g
of which saturates
0.6g
Carbohydrate
36.4g
of which sugars
2.6g
Fibre
6.6g
Protein
10g
Salt
1.36g
Sodium
1.36g

Preparation & Usage

Best eaten within 48 hours of purchase.

Storage Guidelines

Store in a cool dry place away from direct sunlight. Once opened, reseal product to retain freshness. Best Before Date: For best before see label applied to top of pan.

Storage Type

TypeAmbient

Manufacturer Address

Pat the Baker, Granard, Co. Longford.

Company Name

Pat the Baker

Company Address

Granard, Co. Longford.

Telephone Helpline

043 6687300

Return To

Pat the Baker, Granard, Co. Longford. www.patthebaker.com 043 6687300

Product Number: 1005079000

Sale Information

Only €1.89
Sales price valid from 17/10/2024 until 06/11/2024

Description

Pat the Baker Be Healthy Range 100% Wholemeal Traditional Sliced 800g

Features

So fresh it's famous

Source of protein

High fibre

Low sugar and fat

Lifestyle

Low Fat

Low in sugar

Ingredients

Wholemeal WHEAT Flour (62%), Water, Yeast, Salt, SOYA Flour, Emulsifiers (Mono and Di Acetyl Tartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono and Di Glycerides of Fatty Acids), Preservative (Calcium Propionate), Dextrose, Vegetable Fat and Vegetable Oil (Palm and Rapeseed), Flour Treatment Agent (Ascorbic Acid)

Allergy Advice

SesameMay Contain
SoyaContains
WheatContains

Nutrition Information

per 100g
Energy
906kJ
215kcal
Fat
1.8g
of which saturates
0.6g
Carbohydrate
36.4g
of which sugars
2.6g
Fibre
6.6g
Protein
10g
Salt
1.36g
Sodium
1.36g

Preparation & Usage

Best eaten within 48 hours of purchase.

Storage Guidelines

Store in a cool dry place away from direct sunlight. Once opened, reseal product to retain freshness. Best Before Date: For best before see label applied to top of pan.

Storage Type

TypeAmbient

Manufacturer Address

Pat the Baker, Granard, Co. Longford.

Company Name

Pat the Baker

Company Address

Granard, Co. Longford.

Telephone Helpline

043 6687300

Return To

Pat the Baker, Granard, Co. Longford. www.patthebaker.com 043 6687300

Product Number: 1005079000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.