Pat The Baker Megabite White Pan (800 g)

Pat The Baker Megabite White Pan (800 g)

€2.09
€2.61/kg
Irish Made

Description

Pat the Baker Megabite Thick Sliced White Pan 800g

Features

So fresh it's famous

1st National Master Bakers Award

All Ireland Champion Bakers 1985, 1991, 1993, 1995, 1999, 2001, 2003 held bi-annually

Ingredients

WHEAT Flour (WHEAT Flour, WHEAT Gluten, Niacin, Thiamin, Iron, Calcium Carbonate), Water, Yeast, Salt, SOYA Flour, Emulsifiers (Mono and Di Glycerides of Fatty Acids, Mono and Di Acetyl Tartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl - 2 - Lactylate), Preservative (Calcium Propionate), Vegetable Oils and Fats (Palm and Rapeseed), Flour Treatment Agent (Ascorbic Acid)

Allergy Advice

SesameMay Contain
SoyaContains
WheatContains

Safety Warning

To avoid danger of suffocation, Keep this wrapper away from babies and children.

Nutrition Information

per 100g
Per slice (47g) approx
Energy
988.2kJ
464.36kJ
233.3kcal
109.7kcal
Fat
1.4g
0.7g
of which saturates
0.4g
0.2g
monounsaturates
0.3g
0.1g
polyunsaturates
0.6g
0.3g
Carbohydrate
44.6g
21g
of which sugars
3.6g
1.7g
Fibre
2.8g
1.3g
Protein
9.4g
4.4g
Salt
1.2g
0.6g
Sodium
1.2g
0.6g

Storage Guidelines

Store in a cool dry place away from strong odours and sunlight. Once opened reseal to retain freshness. Best Before Date Shown on label Best Eaten Within 48 hours of purchase

Storage Type

TypeAmbient

Manufacturer Address

Pat the Baker, Granard, Co. Longford.

Company Name

Pat the Baker

Company Address

Granard, Co. Longford.

Return To

Pat the Baker, Granard, Co. Longford.

Product Number: 1011064000

Description

Pat the Baker Megabite Thick Sliced White Pan 800g

Features

So fresh it's famous

1st National Master Bakers Award

All Ireland Champion Bakers 1985, 1991, 1993, 1995, 1999, 2001, 2003 held bi-annually

Ingredients

WHEAT Flour (WHEAT Flour, WHEAT Gluten, Niacin, Thiamin, Iron, Calcium Carbonate), Water, Yeast, Salt, SOYA Flour, Emulsifiers (Mono and Di Glycerides of Fatty Acids, Mono and Di Acetyl Tartaric Acid Esters of Mono and Di Glycerides of Fatty Acids, Sodium Stearoyl - 2 - Lactylate), Preservative (Calcium Propionate), Vegetable Oils and Fats (Palm and Rapeseed), Flour Treatment Agent (Ascorbic Acid)

Allergy Advice

SesameMay Contain
SoyaContains
WheatContains

Safety Warning

To avoid danger of suffocation, Keep this wrapper away from babies and children.

Nutrition Information

per 100g
Per slice (47g) approx
Energy
988.2kJ
464.36kJ
233.3kcal
109.7kcal
Fat
1.4g
0.7g
of which saturates
0.4g
0.2g
monounsaturates
0.3g
0.1g
polyunsaturates
0.6g
0.3g
Carbohydrate
44.6g
21g
of which sugars
3.6g
1.7g
Fibre
2.8g
1.3g
Protein
9.4g
4.4g
Salt
1.2g
0.6g
Sodium
1.2g
0.6g

Storage Guidelines

Store in a cool dry place away from strong odours and sunlight. Once opened reseal to retain freshness. Best Before Date Shown on label Best Eaten Within 48 hours of purchase

Storage Type

TypeAmbient

Manufacturer Address

Pat the Baker, Granard, Co. Longford.

Company Name

Pat the Baker

Company Address

Granard, Co. Longford.

Return To

Pat the Baker, Granard, Co. Longford.

Product Number: 1011064000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.