Kelkin Gluten Free Mini Yogurt Rice Cake Snack Packs (14 g)
Sale Information
Description
Nurturing Joy Since 1977 At Kelkin, our great tasting food has helped to bring joy and energy to generations of families for over 40 years. Our story began when husband and wife team Ken and Liz Kinsella, set out on a journey to make wholesome food available for everyone to enjoy. Since then, our passion for healthy living continues to inspire us to bring you delicious food that fuels your appetite for life. Have you tried our... Milk chocolate snack packsFeatures
They're great all-rounders
71 calories energy 296kJ per portion pack
Great for lunchboxes
Gluten & wheat free
Wholegrain rice
No artificial colours, flavours or preservatives
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
Compound Coating with YOGURT Flavour (60%) [Sugar, Cocoa Butter, Skimmed MILK YOGURT Powder (9%), Full CREAM MILK Powder, Emulsifier: SOYA Lecithin], Wholegrain Rice (40%)Allergy Advice
| Gluten | Free From |
| Milk | Contains |
| Nuts | May Contain |
| Sesame | May Contain |
| Soya | Contains |
| Wheat | Free From |
Additives
| Artificial Colours | Free From |
| Artificial Flavours | Free From |
| Artificial Preservatives | Free From |
Nutrition Information
Storage Guidelines
Store in a cool, dry place. Exposure to heat or sunlight can cause separation of the cocoa butter. This may result in a harmless discoloration developing on the yogurt coating.
Storage Type
| Type | Ambient |
Manufacturer Address
Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.
Company Name
Valeo Foods
Company Address
Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.
Telephone Helpline
IRE: 1800 855 706
UK: 0800 085 5385
Return To
If you wish to get in touch: Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland. Ireland: 1800 855 706 www.kelkin.ie UK: 0800 085 5385 www.kelkin.co.uk
Sale Information
Description
Nurturing Joy Since 1977 At Kelkin, our great tasting food has helped to bring joy and energy to generations of families for over 40 years. Our story began when husband and wife team Ken and Liz Kinsella, set out on a journey to make wholesome food available for everyone to enjoy. Since then, our passion for healthy living continues to inspire us to bring you delicious food that fuels your appetite for life. Have you tried our... Milk chocolate snack packsFeatures
They're great all-rounders
71 calories energy 296kJ per portion pack
Great for lunchboxes
Gluten & wheat free
Wholegrain rice
No artificial colours, flavours or preservatives
Suitable for vegetarians
Lifestyle
Suitable for Vegetarians
Ingredients
Compound Coating with YOGURT Flavour (60%) [Sugar, Cocoa Butter, Skimmed MILK YOGURT Powder (9%), Full CREAM MILK Powder, Emulsifier: SOYA Lecithin], Wholegrain Rice (40%)Allergy Advice
| Gluten | Free From |
| Milk | Contains |
| Nuts | May Contain |
| Sesame | May Contain |
| Soya | Contains |
| Wheat | Free From |
Additives
| Artificial Colours | Free From |
| Artificial Flavours | Free From |
| Artificial Preservatives | Free From |
Nutrition Information
Storage Guidelines
Store in a cool, dry place. Exposure to heat or sunlight can cause separation of the cocoa butter. This may result in a harmless discoloration developing on the yogurt coating.
Storage Type
| Type | Ambient |
Manufacturer Address
Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.
Company Name
Valeo Foods
Company Address
Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland.
Telephone Helpline
IRE: 1800 855 706
UK: 0800 085 5385
Return To
If you wish to get in touch: Valeo Foods, Merrywell Industrial Estate, Ballymount, Dublin 12, Ireland. Ireland: 1800 855 706 www.kelkin.ie UK: 0800 085 5385 www.kelkin.co.uk
The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.