Hodgins Traditional Sausages Loose   (1 kg)

Hodgins Traditional Sausages Loose (1 kg)

€5.71/kg
€5.71/kg
Irish Made

Description

Hodgins Sausages Pork Sausages with Colour 4.54kg

Features

Craft butchers

Natural casing

Board Bia MPQAS Approved

Ingredients

Pork (57%), Water, Rusk (WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin)), Pork Fat, Pea Starch, Salt, Dextrose, Stabiliser (Triphosphates), Preservative (Sodium SULPHITE), Yeast Extract, Spice Extract, Antioxidant (Sodium Ascorbate), Natural Colour (Carmine), Filled into Beef Collagen Casing

Allergy Advice

Sulphur Dioxide/SulphitesContains
WheatContains

Nutrition Information

per 100g
Energy
1352kJ
326kcal
Fat
26.7g
of which saturates
9.3g
Carbohydrate
12g
of which sugars
2g
Protein
9.2g
Salt
1.7g
Sodium
1.7g

Preparation & Usage

Cook product to a minimum core temperature of 75°C before consuming.

Storage Guidelines

Keep refrigerated 0-4°C Use within 2 days of opening and by use by date.

Storage & Usage

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Hodgins Sausages Ltd., Unit 13, Coolnanave Industrial Park, Dublin Road, Mitchelstown, Co. Cork.

Company Name

Hodgins Sausages Ltd.

Company Address

Unit 13, Coolnanave Industrial Park, Dublin Road, Mitchelstown, Co. Cork.

Email Helpline

[email protected]

Telephone Helpline

025 - 24696

Return To

Hodgins Sausages Ltd., Unit 13, Coolnanave Industrial Park, Dublin Road, Mitchelstown, Co. Cork. Tel: 025 - 24696 Fax: 025 - 85295 Email: [email protected]

Product Number: 1025448000

Description

Hodgins Sausages Pork Sausages with Colour 4.54kg

Features

Craft butchers

Natural casing

Board Bia MPQAS Approved

Ingredients

Pork (57%), Water, Rusk (WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin)), Pork Fat, Pea Starch, Salt, Dextrose, Stabiliser (Triphosphates), Preservative (Sodium SULPHITE), Yeast Extract, Spice Extract, Antioxidant (Sodium Ascorbate), Natural Colour (Carmine), Filled into Beef Collagen Casing

Allergy Advice

Sulphur Dioxide/SulphitesContains
WheatContains

Nutrition Information

per 100g
Energy
1352kJ
326kcal
Fat
26.7g
of which saturates
9.3g
Carbohydrate
12g
of which sugars
2g
Protein
9.2g
Salt
1.7g
Sodium
1.7g

Preparation & Usage

Cook product to a minimum core temperature of 75°C before consuming.

Storage Guidelines

Keep refrigerated 0-4°C Use within 2 days of opening and by use by date.

Storage & Usage

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Hodgins Sausages Ltd., Unit 13, Coolnanave Industrial Park, Dublin Road, Mitchelstown, Co. Cork.

Company Name

Hodgins Sausages Ltd.

Company Address

Unit 13, Coolnanave Industrial Park, Dublin Road, Mitchelstown, Co. Cork.

Email Helpline

[email protected]

Telephone Helpline

025 - 24696

Return To

Hodgins Sausages Ltd., Unit 13, Coolnanave Industrial Park, Dublin Road, Mitchelstown, Co. Cork. Tel: 025 - 24696 Fax: 025 - 85295 Email: [email protected]

Product Number: 1025448000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.