Brady Family Traditional Baked Ham (1 kg)

Brady Family Traditional Baked Ham (1 kg)

€31.89/kg
€31.89/kg
Irish Made

Description

Quality Assurance Scheme Bord BIA - Origin-Ireland

Features

100% Irish Pork

No added water

100% Irish ham made with no added water and cured for 3 days

Ingredients

Pork, Salt, Stabilisers (Sodium Triphosphate, Sodium Polyphosphate), Dried Glucose Syrup, Dextrose, Yeast Extract, Antioxidant (Sodium Ascorbate) , Preservatives (Sodium Nitrite, Potassium Nitrate), Sugar, Glaze (Brown Sugar), 117g of Raw Pork per 100g finished product

Nutrition Information

per 100g
Per 30g serving
Energy
663kJ
133kJ
158kcal
32kcal
Fat
6.8g
1.4g
of which saturates
2.2g
0.4g
Carbohydrate
1.1g
0.2g
of which sugars
0.5g
0.1g
Fibre
0.9g
Protein
23.6g
4.7g
Salt
2g
0.4g
Sodium
2g
0.4g

Preparation & Usage

Steam-cooked then glazed with brown sugar and baked for a further two hours for a wonderful finish.

Storage Guidelines

Keep refrigerated below 5°C. Once opened consume within 5 days and always by the use by date.

Storage & Usage

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Brady Family, Timahoe, Donadea, Naas, Co. Kildare.

Company Name

Brady Family

Company Address

Timahoe, Donadea, Naas, Co. Kildare.

Return To

Brady Family, Timahoe, Donadea, Naas, Co. Kildare.

Product Number: 1020213000

Description

Quality Assurance Scheme Bord BIA - Origin-Ireland

Features

100% Irish Pork

No added water

100% Irish ham made with no added water and cured for 3 days

Ingredients

Pork, Salt, Stabilisers (Sodium Triphosphate, Sodium Polyphosphate), Dried Glucose Syrup, Dextrose, Yeast Extract, Antioxidant (Sodium Ascorbate) , Preservatives (Sodium Nitrite, Potassium Nitrate), Sugar, Glaze (Brown Sugar), 117g of Raw Pork per 100g finished product

Nutrition Information

per 100g
Per 30g serving
Energy
663kJ
133kJ
158kcal
32kcal
Fat
6.8g
1.4g
of which saturates
2.2g
0.4g
Carbohydrate
1.1g
0.2g
of which sugars
0.5g
0.1g
Fibre
0.9g
Protein
23.6g
4.7g
Salt
2g
0.4g
Sodium
2g
0.4g

Preparation & Usage

Steam-cooked then glazed with brown sugar and baked for a further two hours for a wonderful finish.

Storage Guidelines

Keep refrigerated below 5°C. Once opened consume within 5 days and always by the use by date.

Storage & Usage

Keep Refrigerated

Storage Type

TypeChilled

Manufacturer Address

Brady Family, Timahoe, Donadea, Naas, Co. Kildare.

Company Name

Brady Family

Company Address

Timahoe, Donadea, Naas, Co. Kildare.

Return To

Brady Family, Timahoe, Donadea, Naas, Co. Kildare.

Product Number: 1020213000

The product information on this website may not be 100% accurate. Please check the product packaging information before consumption, especially if you have allergies or other health conditions. Store made products may contain other allergens due to potential cross contamination during handling.