Villa Maria Private Bin Sauvignon Blanc (75 cl), €10.00
Grown between wild oceans, ancient river valleys and towering mountains, then bottled at our winery in the crater of a volcano, villa Maria private bin sauvignon blanc is an iconic New Zealand wine. Unleash the essence of Marlborough with vibrant flavours of passionfruit and fresh Kaffir lime.
Graham Norton's Own Sauvignon Blanc (75 cl), €13.50
Southern Hemisphere Sauvignon Blanc meets ‘Norton’ Hemisphere brilliance in Graham Norton’s Own Sauvignon Blanc from New Zealand. Savor the fruits of a sun-soaked vintage crafted with Graham and Invivo. Graham is hands-on, ensuring each vintage meets his taste preferences. 'What a stunning, complex vintage! I hope you enjoy it as much as I did blending it. Cheers!' – Graham Norton
Oyster Bay Sauvignon Blanc (75 cl), €13.50
Oyster Bay wines capture the special character of New Zealand ...elegant, assertive wines with glorious fruit flavours Oyster Bay captures the special character of New Zealand's cool climate viticulture... elegant, assertive wines with glorious fruit flavours.
Villa Maria Riesling (75 cl), €10.00
Grown in ancient river valleys between vast oceans and towering mountains, then bottled at our winery in the crater of a volcano. Crack open the screw cap and taste our deliciously crisp Villa Maria Private Bin Riesling brimming with bright flavours of lime, mandarin and delicate florals.
Squealing Pig Marlborough Sauv Blanc (75 cl), €12.00
This little pig went to marlborough This little pig had roast beef This little pig had a refreshing zing This little pig went wee wee wee This little pig went globe trotting, discovering eracking fine wines from the world's best vines. The grapes for this Squealing Pig Sauvignon Blanc were sourced a long way frem anywhere from Awatere Valley, Marlborough. The wine was cool fermented and left on lees to develop an aromatic texture. Bursting with flavour, this wine is mouth wateringly good perfectly crisp and refreshing with tropical fruit flavours of passionfruit, pineapple and citrus.
Brancott Estate Sauvignon Blanc (75 cl), €13.50
Award Winning Premium white wine from Marlborough, New Zealand has sweet ripe fruit characters with a delightful mix of citrus, floral, pear and tropical fruit and a crisp nettle highlight, making it perfect for dinner parties and BBQ's. Our story began over 40 years ago with a bold idea to plant vines in Marlborough, New Zealand. At the time, the South Island was considered too cold to grow grapes, but we challenged this thinking and planted the very first Sauvignon Blanc vines in Marlborough. It was this pioneering spirit that led to something spectacular; the distinctive and vibrant expression of Sauvignon Blanc now loved the world over. Won Gold at The Drinks Business Global Sauvignon Blanc Masters 2020
Two Tracks Sauvignon Blanc (75 cl), €12.00
Two Tracks Sauvignon Blanc 750ml
Oyster Bay Chardonnay (75 cl), €13.50
Oyster Bay captures the special character of New Zealand's cool climate viticulture... elegant, assertive wines with glorious fruit flavours.
The Ned Sauvignon Blanc (75 cl), €13.50
The Ned Sauvignon Blanc displays punchy aromatics of lemon and lime citrus with undertones of juicy tropical fruits. Plush on the palate, showing juicy grapefruit freshness with lively acidity carrying these classical Waihopai Valley characters to a lengthy finish. You will not go amiss with flavours that complement the distinct varietal character in this Marlborough Sauvignon Blanc - a style that has a real sense of place. Think seafood and fresh harvested salads loaded with herbs. Try scallops sautéed in garlic butter with a slash of lemon, accompanied by a rocket and herb salad topped with fresh goat’s cheese. Crafted to be enjoyed at the peak of its vibrancy and freshness, we recommend drinking this wine within 2 - 3 years of vintage date.
Villa Maria Private Bin Chardonnay (75 cl), €10.00
Grown in temperate coastal vineyards then bottled at our winery in the crater of a volcano, Villa Maria Private Bin Chardonnay is medium bodied with refreshing acidity. Revel in flavours of ripe peach, fig and zingy citrus with a touch of buttery oak.
